Yokocho Chicago

06/26/2026

Team Lunch 🤝 Team Dinner

Lunch gets you Sandos, Donburi Bowls, miso soup, and Happy Hour.

Dinner gets you Handrolls, Omakase, cocktails, and a front-row seat at the bar.

The correct answer? Both.

06/24/2026

What’s for lunch?

If you’re feeding the office, make it something everyone actually wants to eat.

From our Spicy Tuna Sando to other lunch favorites, Yokocho catering is an easy way to upgrade meetings, team lunches, and office gatherings.

Fresh. Flavorful. Way better than another sandwich tray.

Reach out to learn more about catering options.

06/22/2026

Just a reminder...

Reverse Happy Hour returns Tuesday, July 7 from 7–9 PM with Suntory Whisky

Expect specialty cocktails, exclusive Handrolls, good music, and the kind of Tuesday night that feels a lot more like a Friday.

Pull up a seat at the bar and join us.

06/19/2026

Always save room for dessert.

Layers of fresh strawberries, whipped cream, and soft milk bread come together in one of our favorite ways to end a meal.

Trust us on this one.

06/18/2026

Do you have plans July 7th?

Now you do.

Reverse Happy Hour returns to Yokocho on Tuesday, July 7 from 7–9 PM with our friends at Suntory Whisky for a night of special cocktails, exclusive Handrolls, music, and all the energy that makes a Tuesday feel like the weekend.

Pull up a seat at the bar, order something you can’t get any other night, and stay a little longer than planned.

We’ll see you there.

06/17/2026

Practicing work-life balance, one piece of nigiri at a time.

The inbox can wait.

06/12/2026

Who says the best nights out have to happen on the weekend?

Reverse Happy Hour returns Tuesday, June 16th from 7–9PM with Suntory, featuring special cocktails, limited-time Handrolls and bites, music, and a late-night atmosphere worth staying out for.

Tuesday never looked so good.

06/11/2026

It all starts with a sheet of nori.

Before the Handroll reaches your table, every ingredient has its place. Warm rice, crispy toppings, fresh avocado, and a careful roll by hand.

Simple ingredients. Thoughtful technique. One perfect bite.

06/10/2026

06/05/2026

How a night out at Yokocho is calling me right now...

Handrolls at the bar, cocktails flowing, dishes worth sharing, and the kind of atmosphere that makes it easy to lose track of time.

Honestly, we’d answer.

06/04/2026

The finishing touches before it makes its way across the counter.

Every garnish, every detail, every bite considered.

Now it’s your turn.