09/13/2024
Celebrate Momotaro’s 10th Anniversary with an unforgettable culinary journey through Japan! Join us for a multi-sensory dining experience that takes you through the diverse regions of Northern, Central, and Southern Japan—all within three dynamic floors of Momotaro. Guided by , each level offers a unique standing tasting adventure featuring selections from our renowned Robata Grill, a whole Bluefin Tuna breakdown station, and various interactive chef stations.
Elevate your evening with an exclusive Japanese Whisky tasting, available at two time slots. Enjoy four rare spirits and an intimate conversation with Whisky Master Davey Jones —limited seatings available.
To top off the evening, indulge in a special dessert collaboration between of and our own Pastry Chef
Throughout the night, immerse yourself in the vibrant beats of our resident DJ and the powerful rhythms of live Taiko Japanese Drummers.
This exclusive, reception-style tasting event will be held on Sunday, October 13th, from 6 PM to 9 PM at Momotaro (820 W. Lake Street). Don’t miss your chance to be part of this extraordinary celebration!
*Please note, this is not a seated dinner experience.