The Oakville Grill & Cellar

The Oakville Grill & Cellar Napa Valley wine country is coming to Fulton Market District. The Oakville Grill & Cellar opens April 25, 2023 at 163 N Green St.

Stay tuned for more details on theoakville.com! The Oakville Grill & Cellar is Fulton Market’s newest restaurant, serving your favorite comfort foods with fresh, simple, and high quality ingredients. Inspired by the vineyards of Napa Valley, our inviting space reflects the relaxed atmosphere of Northern California alongside a thoughtfully curated menu of comforting dishes. From our crispy fried ch

icken and pastas that hit the spot, to our flame-grilled steaks and roasted seafood, every dish is prepared with care and commitment to excellence. Looking for an intimate wine-tasting experience? Discover The Cellar Door, The Oakville’s private tasting room designed to emulate a tour of California’s best wineries and vineyards. During the tasting, you’ll savor five pours from the vineyard’s current selection. A chef-curated cheese & salumi pairing is available to add on to the experience. Impress your guests with our parties and catering services! Send inquiries to [email protected] for more information. For everything from a cozy night out to a big celebration, reserve a table at theoakville.com or contact us at (773) 309-2300.

Just a casual reminder to romanticize your lunch break. Enjoy some of our lunch exclusives every Monday through Friday f...
08/18/2026

Just a casual reminder to romanticize your lunch break. Enjoy some of our lunch exclusives every Monday through Friday from 11 AM - 3 PM.

08/18/2026

The Cookie Bar by Summer House is coming to West Loop! Stop by The Oakville Grill & Cellar Thursday, 8/20 from 12PM-6PM for a freshly baked signature Summer House cookie.

08/14/2026

When I say "lets meet for brunch," this is what I mean.

Brunch just got even better. Earn up to 5x the Lettuce Entertain You Frequent Diner Points when you dine with us or orde...
08/12/2026

Brunch just got even better. Earn up to 5x the Lettuce Entertain You Frequent Diner Points when you dine with us or order to-go through the app. Now until September 30.

08/10/2026

POV: Your favorite outdoor activity is lunch on the patio.

08/09/2026

A deep dive into Paso Robles, one glass at a time. 🍷

Join us for an afternoon of wine discovery at The Oakville’s inaugural Paso Robles Grand Wine Tasting, featuring pours from 35 wineries alongside bites from our chef team. Take your tasting a step further with our Master Class, led by representatives from the Paso Robles Wine Country Alliance.

Sunday, October 25 | 12–3 PM
Master Class | 11 AM–12 PM

📍167 North Green
Reserve your spot and come taste your way through Paso Robles.

Good friends, great cocktails, and a brunch worth lingering over. Join us at The Oakville every Saturday & Sunday from 9...
08/07/2026

Good friends, great cocktails, and a brunch worth lingering over. Join us at The Oakville every Saturday & Sunday from 9 AM - 3 PM for the best brunch in West Loop. 🥂✨

Meet your new Happy Hour obsession: the Yellowfin Tuna Poke Taco. Enjoy it Monday–Friday, 4–6 PM.
08/04/2026

Meet your new Happy Hour obsession: the Yellowfin Tuna Poke Taco. Enjoy it Monday–Friday, 4–6 PM.

08/03/2026

August in the Cellar Door is all about Cobb Wines🍷 Join us throughout the month for a selection of wines from the Sonoma Coast winery, then dive deeper on August 11 at our special Cobb Wines dinner with winemaker Ross Cobb, featuring a multi-course menu paired with his exceptional wines.

An evening of exceptional wines, unforgettable flavors, and expertly crafted pairings. Join us Tuesday, August 11 for a ...
07/31/2026

An evening of exceptional wines, unforgettable flavors, and expertly crafted pairings. Join us Tuesday, August 11 for a multi-course wine dinner with our friends from Cobb Wines.

Founded in 2001, Cobb Wines is dedicated to crafting single-vineyard, cool-climate wines from the far reaches of the Sonoma Coast. Spend the evening with winemaker Ross Cobb as you explore these exceptional wines alongside a four-course dinner curated by The Oakville chef team. From fresh hamachi crudo to tea-smoked duck leg confit and coal-fired eye of ribeye, this is an evening not to be missed.

Reserve your seat through the link in our bio.

Address

163 N. Green Street
Chicago, IL
60607

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 9am - 11pm
Sunday 9am - 9pm

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