May's Parlor

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May's Parlor We are a commercial bakeshop (not open to the public) that provides baked goods for select holidays and offers baking classes year round.
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Visit our website to book at www.maysparlor.com for more information.

Our Autumn Bread Basket Workshop in November is sold out, so we’ve added another date! Tues, November 10th at 6pm. Join ...
10/11/2026

Our Autumn Bread Basket Workshop in November is sold out, so we’ve added another date! Tues, November 10th at 6pm.

Join us for an evening of hands-on baking as you make three delicious autumn breads:

• Caramelized Onion & Rosemary Focaccia
• Sharp Cheddar & Sage Twisted Brioche
• Butternut Garlic Dinner Rolls

Learn the techniques behind mixing, shaping, proofing, and baking tbeautiful homemade breads, just in time for the holidays!

Visit Maysparlor.com to join us!

Thanksgiving pre-orders are officially open. Fill your holiday table with all of your May’s Parlor favorites, made to sh...
10/08/2026

Thanksgiving pre-orders are officially open. Fill your holiday table with all of your May’s Parlor favorites, made to share with family and friends. Let us take care of the baking so you can spend more time around the table.

Browse the menu on our website and place your order before November 18th! Maysparlor.com

Our Fall Pop-Up is officially ONE MONTH away!Two weeks of your May’s Parlor favorites, just in time to stock up for cold...
09/14/2026

Our Fall Pop-Up is officially ONE MONTH away!

Two weeks of your May’s Parlor favorites, just in time to stock up for colder weather. We’re bringing back cozy soups by the quart, hearty whole pot pies, your favorite pastries, and plenty of fall treats.

Pre-order available October 14–17 + October 21–24 (Open to the public for walk-in ordering Friday and Saturday of both of those weeks only)

Preorders are NOW OPEN on our website. Get your favorites ordered early and we’ll have them ready for you!

Fall classes are live!Join us at The Bake Studio for a baking class this fall. We’ve added a new Social Class format—spe...
09/04/2026

Fall classes are live!

Join us at The Bake Studio for a baking class this fall. We’ve added a new Social Class format—spend a relaxed 1.5–2 hours baking and getting creative while enjoying your choice of b**r, w**e, or one of our special mocktails.

Looking to dive a little deeper? Our Standard Workshops are 3–4 hour intensive classes focused on technique and the science behind baking.

Whether you’re coming for a fun night out or ready to sharpen your skills, there’s a class for you this fall.

08/28/2026

Pastry Lamination has always been my baking passion (the art of folding dough with butter many times to produce flaky layers of goodness) . There’s just something so beautiful about a laminated pastry. the layers, the honeycomb structure, the butter. But it’s also becoming a bit of a dying art. Especially when we don’t think twice about paying $5 for a Starbucks croissant that was mass-produced, baked, frozen and shipped. We’re also saturated in our area now by French chain bakeries that ship in pre-made pastries (although still beautiful and delicious).

Buy the handmade croissant. Support the bakeries keeping this craft alive. To my knowledge there are only 6 actively laminating in house in our area - , , , & . If you haven’t paid them a visit recently get out there and get a handmade pastry! 🥐

08/28/2026

WE’RE OPEN! The French Pop-Up is officially here!

Croissants, éclairs, baguette sandwiches, tarts, macarons, French salads, quiche and so much more.

The cases are full and we’re ready for you.

Today 7am–1pm. Open to the public!

08/27/2026

Thursday pre-orders were getting ready for you! This person had a 7 a.m. pickup and had the right idea about how to start the day.

Just a little peek at what’s heading out the door today.

French pastries, baguette sandwiches, petite sweets + all the good things. We’re open to the public tomorrow, Friday, and Saturday from 7 a.m. to 1 p.m. Come by and enjoy all the good things!

Bonjour! Our French Pop-Up is here this Friday & Saturday only from 7am–1pm.Step into a little corner of France for butt...
08/27/2026

Bonjour! Our French Pop-Up is here this Friday & Saturday only from 7am–1pm.

Step into a little corner of France for buttery croissants, pain au chocolat, éclairs, macarons, Paris-Brest, fresh baguette sandwiches, quiche, French salads, and so much more.

Come spend the morning with us this Friday and Saturday and fill a box (or two) with your favorites. Everything is available while supplies last.

À bientôt!

Bonjour! Our French Picnic Pop-Up is almost here.We’re filling the case with all things French. Buttery croissants, pain...
08/24/2026

Bonjour! Our French Picnic Pop-Up is almost here.

We’re filling the case with all things French. Buttery croissants, pain au chocolat, éclairs, tarts, Paris-Brest, Opera Cake, baguette sandwiches, quiche, French salads, and so much more.

Preorders are open now for pickup this Wedns- Saturday or stop in and shop the case first come first serve this Friday and Saturday only 7am—1pm

A little trip to France, no passport required.

Preorder at maysparlor.com

Address

3497 Holland Road, Suite 102
Norfolk, VA
23517

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