Le Pigeon

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Le Pigeon Le Pigeon serves adventurous French-inspired food along with a wide variety of exciting wines in an
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Miso Pumpkin Bisque- délice de bourgogne, quince grilled cheese; new vegetarian supplement
10/17/2026

Miso Pumpkin Bisque- délice de bourgogne, quince grilled cheese; new vegetarian supplement

White Chocolate Semifreddo- apple, buttermilk, pecan; our newest dessert
10/10/2026

White Chocolate Semifreddo- apple, buttermilk, pecan; our newest dessert

A little behind-the-scenes look at launching a new dish!
10/08/2026

A little behind-the-scenes look at launching a new dish!

Calamansi and green apple pate de fruit - savory milk crumb, espelette crème fraîche; new vegetarian amuse
10/04/2026

Calamansi and green apple pate de fruit - savory milk crumb, espelette crème fraîche; new vegetarian amuse

Roasted Yam- ground cherry, goat labneh, habanada; new first course on the vegetarian menu
10/02/2026

Roasted Yam- ground cherry, goat labneh, habanada; new first course on the vegetarian menu

Kombu Cured Trout - Fig, Pickled Walnut, Crispy Skin, Grilled Head Nage
09/27/2026

Kombu Cured Trout - Fig, Pickled Walnut, Crispy Skin, Grilled Head Nage

Our Thursday night crew plating up our new Crispy Beef!
09/26/2026

Our Thursday night crew plating up our new Crispy Beef!

A snapshot of the blueberry meringue production for our Corn Panna Cotta dessert!
09/20/2026

A snapshot of the blueberry meringue production for our Corn Panna Cotta dessert!

Crispy Beef - Broccoli Pommes Puree, Smoked Oyster Vinaigrette, Oxtail ; our new omnivore fourth course available now
09/18/2026

Crispy Beef - Broccoli Pommes Puree, Smoked Oyster Vinaigrette, Oxtail ; our new omnivore fourth course available now

Jalapeño Popper Tortellini- cheddar alfredo, breadcrumb, coriander; new pasta course for the vegetarian menu
09/11/2026

Jalapeño Popper Tortellini- cheddar alfredo, breadcrumb, coriander; new pasta course for the vegetarian menu

Address

738 E Burnside Street
Portland, OR
97214

Opening Hours

Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 11pm
Saturday 4pm - 11pm

Telephone

(503)5468796

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