What are the opening hours?

Tuesday 11am - 2:30pm 5pm - 9:30pm Wednesday 5pm - 9:30pm Thursday 11am - 2:30pm 5pm - 9:30pm Friday 11am - 2:30pm 5pm - 9:30pm Saturday 5pm - 9:30pm

a mano

Handmade pasta & other seasonal Italian dishes for dinner, along with your favorite sandwiches, hous
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06/02/2026

✨Burrata ✨ Our beloved signature dish, celebrated by guests and staff alike.

This luxuriously creamy burrata is complemented by our sweet tomato jam, fragrant basil oil, and a refined balsamic reduction, creating an elegant harmony of richness, freshness, and depth of flavor. 🍅🌿🤍. Come grab a seat at our full service bar to enjoy one of your own! 😉

05/20/2026

Pecan crusted Red Trout 😋 Our chef’s latest culinary delight! This fun spring dish is so delicious and paired with a light fresh salad of seasonal goodies. Join us tonight to try it out for yourself! No reservation, no problem…our bar is full service and first come first serve first serve! See you soon✨

05/07/2026

our lends a hand beneficiary for the month of May is ✨

since 1986, MAC has assisted individuals in Atlanta through temporary financial crises, providing essentials like rent, utilities, food, and clothing. Their journey, backed by foundations, government entities, various businesses, and volunteers, showcases the power of community. it’s a collective effort that we are proud to be a part of.

join us any Thursday evening this month for dine-in or takeout, and we will donate on your behalf!🍽️❤️

05/04/2026

We are looking for a full-time chef to join our BOH culinary team! I hear it’s a dream come true for a line chef to get an AM position…well here we are making dreams come true at a mano! If you or anyone you know would be interested in working those sweet daytime hours please send resumes to [email protected]_________we offer competitive pay, health insurance, Sunday’s & Monday’s off and a positive working environments! Cheers!

05/02/2026

garden snake 🐍

mezcal, sotol, cucumber, green melon, snap pea, sichuan pepper, lime

04/30/2026

meet Mike! 🌟

• role: BOH support
• favorite dish: fusilli e scallop
• go-to drink: mai tai mocktail
• how long at a mano: 4 years
• favorite part of the job: my coworkers
• current obsession: cooking and making money
• a fun fact: I love anything have Biscoff cookies in it

we love you Mike! 💛

04/28/2026

springtime basque cheesecake 🍓🌿

strawberry basil jelly, macerated strawberries, & basil powder sugar for a bright little finish. available now ✨

04/27/2026

This doesn’t happen often…we’re hiring in the FOH @ a mano! if you would like to join the a mano team we are looking for a new member to fill a hybrid role of host and server! Send your resume to [email protected]

04/25/2026

b***o e alici 🍝

spaghetti, anchovy, cream, roasted fennel & swiss chard, fried capers, microgreens

rich, savory, and a little briny—in the best way ✨

04/22/2026

mussels ✨

green onion pistou, calabrian chili, shallots, garlic, lemon, white wine, butter
served with house-made focaccia

available for dinner!
tues-sat 5:00 pm-9:30 pm

04/18/2026

the roman — an a mano classic & forever favorite ✨

pesto, mozzarella, balsamic, tomato jam, focaccia

available during lunch
tues–sat | 11am–2:30pm

04/17/2026

extra virgin sour 🍋✨

olive oil–washed vodka, lemon, olive oil cordial, vanilla, salt

silky, citrusy, and just the right amount of savory 💫

04/15/2026

• pecan crusted red trout •

served with an arugula salad, topped with pickled strawberries, confit cipollini onions, caper berries + feta, & balsamic 🍓

fresh, bright, and just the right amount of indulgent—come try our new secondi dish 💫

04/11/2026

spring gimlet🌸

chamomile infused gin, basil, fig leaf, syrup, lime, foaming bitters

only available during lunch! tues-sat 11:00 am-2:30 pm✨

04/08/2026

new lunch cookies! 🍪

brown butter miso, dark chocolate chip, orange zest, cardamom, topped with toasted black sesame

✨only available tues-sat 11:00 am-2:30 pm✨

04/05/2026

only one week away! .atl

walk-ins only from 5pm-10pm

we hope to see you there 🥂

03/28/2026

meet Meghan✨

• role: lead server
• favorite dish: carbonara 🍝
• go-to drink: extra virgin sour 🫒
• how long at a mano: 3 years!
• favorite part of the job: getting to work with the people I love 💕
• current obsession: reading surrealist horror, historical costuming, diving into my letterboxed watch list, dancing
• a fun fact: when I’m not at a mano I’m on tour!

we love you Meghan! 💛

03/26/2026

fig salad 🍃

mixed greens, pecans, fontina, figs + red wine honey vinaigrette 🍯

an a mano classic — for good reason.

03/18/2026

fusilli e scallops got an upgrade ✨🍝

perfectly seared scallops + fusilli tossed with mushroom, spinach, sorrel, shallot, and cream… rich, bright, and so good 🤌

✨available for dinner tues-sat 5:00 pm-9:30 pm✨

03/14/2026

short rib ragu ✨

rigatoni, braised short rib, sage

only on the menu tonight for dinner — come grab a bowl while it lasts. 🍝

03/11/2026

garibaldi 🍊
house bitter aperitivo, blood orange, apple cider, sloe berry

available during lunch and dinner 🍽️
come grab one before our seasonal menu changes. 👀🌷

03/07/2026

join us on march 21st for an educational wine tasting on our patio, hosted by amanda from 🍷

she’ll guide you through five seasonal wines — all from women producers — sharing insight into each pour along the way.

🗓️ March 21st, 12:00 pm – 2:30 pm (tasting begins at 12:15 pm)

🎟️ $65 + tax

🍴a spread of small bites from a mano will be provided to enjoy during the tasting.

🔗 follow link in bio for tickets!

grab your ticket now and spend an afternoon with us enjoying great wine, delicious bites, and good company.

03/05/2026

🌟 this months a mano Lends a Hand beneficiary is the Hope Hill PTA! 🌟

supporting our community is at the heart of what we do, and we’re thrilled to give back to the amazing parents of Hope Hill Elementary’s PTA. their dedication to creating memorable experiences for students and showing appreciation for teachers is truly inspiring!

dine in or grab takeout during our dinner service on Thursday, March 19th, and we’ll donate on your behalf!

03/04/2026

grilled chicken sandwich 🥪

romesco aioli, arugula, mozzarella, made focaccia

✨available for lunch 11:00 am-2:30 pm✨

02/28/2026

meet Sasha! ✨

our sweet Sasha has been part of the a mano family for over 3 years as our lead host. if you’ve dined with us, you’ve likely been greeted by her warm, beautiful smile. Sasha is professional and poised, yet endlessly warm and welcoming, with a consistently positive attitude that sets the tone for the entire team.

she’s the first to sound the “adorable dog” alarm when a patio pup arrives 🐾 and the thoughtful soul behind the cards we sign for life’s special moments.

🍴her favorites: the roman sandwich + mushroom bucatini for lunch, and the fusilli e scallop pasta or tri-tip steak for dinner.

we are so lucky to have such a dependable, talented, and kind person caring for our guests and supporting our team. we love you, Sasha! 🤍

Address

587 Ralph McGill Boulevard NE
Atlanta, GA
30312

Opening Hours

Tuesday	11am - 2:30pm
	5pm - 9:30pm
Wednesday	5pm - 9:30pm
Thursday	11am - 2:30pm
	5pm - 9:30pm
Friday	11am - 2:30pm
	5pm - 9:30pm
Saturday	5pm - 9:30pm

Website

http://amanoatl.com/

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