Cosmos Restaurant

Cosmos Restaurant soil & sea
by Perlot Kevin

Red mullet roasted on the skin.Fennel slowly cooked and folded into a gribiche sauce.Finished with a touch of fig leaf o...
23/06/2026

Red mullet roasted on the skin.
Fennel slowly cooked and folded into a gribiche sauce.
Finished with a touch of fig leaf oil.

Our weekly changing seasonal lunch 🌱Wednesday to Friday.3 courses · 49€Designed to be enjoyed within one hour.4 courses ...
10/06/2026

Our weekly changing seasonal lunch 🌱
Wednesday to Friday.

3 courses · 49€
Designed to be enjoyed within one hour.

4 courses · 65€
5 courses · 80€
Available on request.

Adres

Rue Du Trône 65
Ixelles
1050

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