04/15/2026
It’s Whisk(e)y Wednesday and along with other classic cocktails, we’re serving one of Cole’s favorite (and first classic learned), The Vieux Carre.
The Vieux Carré cocktail was created in 1937–1938 by Walter Bergeron, head bartender at the Hotel Monteleone’sCarousel Bar in New Orleans. Named after the French Quarter ("old square"), it was designed to honor the diverse cultures of the city, featuring rye whiskey, cognac, sweet vermouth, Bénédictine, and both Peychaud's and Angostura bitters.
Come try this classic that’s rich with history and flavor at a more affordable price only on Wednesdays from 4-9pm.
Cheers!