Bar del Corso

Bar del Corso Bar del Corso is a pizzeria, restaurant and bar in the Beacon Hill neighborhood of Seattle. Stay safe!!!
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We are currently open for patio dining (reservations suggested) and take out, both available on our website. Featuring wood-fired pizza and Italian dishes that are meant to share, including salumi, cheeses and desserts. Local, seasonal, and traditional Italian ingredients go into every dish. The bar menu features regional Italian wines, up to five local beers on tap, classic Italian cocktails (ape

ritivi and digestivi) as well as a full bar. Several non-alcoholic options, as well as espresso drinks appear on the menu.

Our new tshirt to mark our 15th year, as modeled by Stevie. She’s been an early morning fixture for over a year now, bak...
09/02/2026

Our new tshirt to mark our 15th year, as modeled by Stevie. She’s been an early morning fixture for over a year now, baking the bread and making the desserts 💕

Limited edition tees available now in the restaurant only! If you live out of town, we can ship to you. Please email [email protected] to request one!

The Green Grocer Gin+TonicComplete with radish, cucumber, sungold tom & lovage
08/29/2026

The Green Grocer Gin+Tonic
Complete with radish, cucumber, sungold tom & lovage

We’ve had some pretty excellent parties in our 15+ years, from our first fundraiser party…to our 15th birthday tomorrow!...
08/23/2026

We’ve had some pretty excellent parties in our 15+ years, from our first fundraiser party…to our 15th birthday tomorrow!

Everyone is invited!!! 🌈 Come celebrate with us, 3pm at the restaurant.

Live music by Pocket Theory

Photobooth by hello there you : photo & video

Cakes by:
Fuji Bakery Deep Sea SugarFuji BakerysDeep Sea Sugar & SaltCoDespi Delite Seattles and bites with us!

Fast forward to this era, the BDC of 2026 and our amazing staff who keep it the fires lit, the bread baked, the desserts...
08/20/2026

Fast forward to this era, the BDC of 2026 and our amazing staff who keep it the fires lit, the bread baked, the desserts assembled, the blossoms stuffed, the anchovies cleaned, the peppers blistered, the wine ordered, the cocktails shaken, the special requests accommodated, the tables set, the wood chopped, the dishes cleaned, the stations tidied, the pizzas fired, the suppli fried, the guests welcomed…and all the little tasks in between. We raise our glasses to the many people who’ve been on our payroll, especially our current crew, one of whom is 12 years in already! Thank you for lending your skills, talents, and dedication! xoxo Gina & Jerry

2003 is really when we started to dream up Bar del Corso even if we didn’t know what it would be yet. We spent a month i...
08/14/2026

2003 is really when we started to dream up Bar del Corso even if we didn’t know what it would be yet. We spent a month in Washington, DC and then traveled for several month all throughout Italy, living on the cheap but eating well, even if it was a simple picnic on an overnight ferry from Napoli to Palermo. We ate in Rome and Orvieto, in Gubbio and Bolzano, in Genoa, in Verona, in Bari and Trieste…and of course Rome and everywhere in between. Then we spent two years in DC honing our respective skills, then back to Seattle where we bought a little house by the skin of our teeth, started a garden, and got a couple kitties to climb our neighbors apple trees…the business plan was right around the corner!

Come celebrate with us! Sunday, August 23rd, 3pm!

Or dine with us whenever you’re feeling celebratory! xoxo 💋

Respect to our elders, especially our grandmothers, who made us who we are. Also, our first photo together, and the 2nd ...
08/07/2026

Respect to our elders, especially our grandmothers, who made us who we are. Also, our first photo together, and the 2nd place where Gina had dinner cooked by Jerry. We still have the chairs, although not the cushions (still have knees but not all the cartilage) 🤣

Once upon a time, two cats met and started dreaming up a restaurant. Now 15 summers later we’re still here, sharing that...
08/05/2026

Once upon a time, two cats met and started dreaming up a restaurant. Now 15 summers later we’re still here, sharing that dream with you. It’s been quite a journey so far. A hearty thank you as we celebrate this milestone!

*shout out to Maddy for the illustration of our actual kitties, Lucky & Tommie 💕

Now you know!  Fiori di zucca
07/31/2026

Now you know!
Fiori di zucca

Summer Chanterelles in the house! Walk-ins welcomeReservations @ bardelcorso.com
07/23/2026

Summer Chanterelles in the house!

Walk-ins welcome
Reservations @ bardelcorso.com

Everybody loves pizza!  Come get one instead of crying at home! .com
07/22/2026

Everybody loves pizza!
Come get one instead of crying at home!

.com

Address

3057 Beacon Avenue S
Seattle, WA
98144

Opening Hours

Tuesday 4pm - 8:15pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm

Telephone

+12063952069

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