Inna's Kitchen

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Inna's Kitchen A Culinaria in Newton offering fresh prepared and baked goods, and many frozen items: entrees, soups

Specializing in Jewish cuisine from around the world: delicious, nutritious, traditional, and new. We want to continue our culinary heritage by preparing traditional dishes that meet today's more health conscious tastes and social and environmental values. Our Newton Culinaria is our dedicated gluten-free, dairy-free, and nut-free, production kitchen. We are certified Kosher Pareve under Lighthouse Kosher supervision as of 9/20/2022.

10/16/2026

Sourdough, want to try baking your own? This book by Aran Goyoaga is a great place to start! I'll include some of our starter for free with book purchase (fresh, dried, or frozen). It's a lot easier (or at least faster!) to keep a starter going than it is to start from scratch.

I'm excited to try recipes from the book, especially some of the pastries. This week I'm actually testing out a recipe based on the ciabatta and one for a whiter sourdough. Maybe bagels next week? I'll try and make a poll to see what people want most!

This week we'll also have the Multigrain sourdough fresh on Friday, challah, several soups (red lentil, kale sweet potato, Mediterranean lentil), and our roast veg lasagna made with organic jovial pasta and local tofu from Chang Shing Tofu.

Nothing dresses up the dessert table like a fresh pie! Our strawberry rhubarb is a favorite. The size is especially wond...
10/12/2026

Nothing dresses up the dessert table like a fresh pie! Our strawberry rhubarb is a favorite. The size is especially wonderful for groups of 2 and 4 and doesn’t take up too much space in the freezer. 🥧

I'm into mushrooms and was very excited to finally meet Tyler in person, the owner of Mushroom Shop & Market Cambridge ....
10/08/2026

I'm into mushrooms and was very excited to finally meet Tyler in person, the owner of Mushroom Shop & Market Cambridge . I dropped off some of the special mushroom pot pies we made with their mushrooms (we still have some in stock), pics are of the various wild and cultivated varieties they provided. I got to see their new space in Cambridge and got myself a new pocket knife and some pawpaws. They are opening this Saturday! Go check them out and try a pawpaw.

PAWPAWS: The pawpaws they got are the best I've had and may be my new favorite fruit... I might even get some to offer in our store and spread the love of our largest (and maybe least known) native fruit.

10/07/2026

It's Fresh Specials week (fish, roast veg, chickpea salad...) and we won't be making them again until November. Order by today to ensure Thurs/Fri availability: Newton.Innaskitchen.com

Look forward to adding some new baked goods (sourdough and sweets) and some other exciting offerings in October and before Thanksgiving!

And, Pumpkin Loaves back in stock now, including chocolate chip variety, as well as carrot cake. We also have the Winter Squash and pumpkin soup fresh this week.

Looking for a fall bite that will warm you up? Our Lentil Soup is a classic that you can have ready to heat in your free...
09/29/2026

Looking for a fall bite that will warm you up? Our Lentil Soup is a classic that you can have ready to heat in your freezer. Served with a slice of crusty bread or a latke, this is true comfort in a bowl.

Shakalatke for brunch? Yes, please! 🍳A make-at-home Shakalatke kit, a signature dish of ours. See details at the link to...
09/25/2026

Shakalatke for brunch? Yes, please! 🍳

A make-at-home Shakalatke kit, a signature dish of ours. See details at the link to our shakalatke page. We includes 6 potato latkes, 16oz shakshuka sauce, and zhoug (hot sauce), you provide the eggs and any desired fixings and dairy (such as Avocado, feta cheese, and sour-cream).

Fresh specials for Sukkot available to order for this Thursday or Friday! Order at https://newton.innaskitchen.com Order...
09/22/2026

Fresh specials for Sukkot available to order for this Thursday or Friday! Order at https://newton.innaskitchen.com Order by Wednesday to ensure availability.

Specials include the pictured millet pilaf. Made with organic millet. The texture is similar to couscous or bulgur, but gluten-free, nutritious and easy to digest, seasoned with fresh lemon, parsley, dill, garlic and toasted organic pumpkin seeds. Pairs well with our fish options, especially our honey glazed holiday salmon variety. It can also be eaten cold, as a grain salad.

We're preparing a special batch of mushroom stew and pot pies this week, featuring local wild and cultivated mushrooms from !

Besides some of our other usual fresh specials we'll also have fresh Kale & Sweet Potato Soup and Split Pea soup this week.


Kosher Pareve under Lighthouse Kosher Supervision

Extra hours added for walk-in shopping today and tomorrow!Today (Wednesday) 3-5pm and tomorrow (Thursday) 12-2pm. Need a...
09/09/2026

Extra hours added for walk-in shopping today and tomorrow!
Today (Wednesday) 3-5pm and tomorrow (Thursday) 12-2pm.

Need anything allergy-friendly for Rosh Hashanah? Or from scratch homemade gefilte fish?

Rosh Hashanah order deadline is tomorrow, Wednesday (9/2)! We will only be open for holiday pre-order pickups next week....
09/01/2026

Rosh Hashanah order deadline is tomorrow, Wednesday (9/2)! We will only be open for holiday pre-order pickups next week. If you need the best scratch made Gefilte fish, an allergen-friendly or vegan entree option, GF challah... order before the deadline.
Link to order form here: https://forms.gle/MF7Z8H8kTW5nzqvf9

And, lots of frozen items available in-store now and great to pickup this week: Matzo-balls, veg broth, latkes, frozen entrees (including the lentil-stuffed delicata that's on this menu), and we'll have frozen round challahs by Friday (including the egg-free/vegan and the oat 'hamotzi' varieties).



Kosher Pareve under Lighthouse Kosher supervision.

Address

547 Commonwealth Avenue
Newton, MA
02459

Opening Hours

Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 3pm

Telephone

+16177952626

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