Market Table

Market Table Market Table is a seasonal American restaurant located in the heart of Greenwich Village on the corn
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The kind of lunch you'll think about tomorrow 🍔⁠⁠Our Market Table Classic Cheeseburger with special sauce, lettuce, toma...
06/05/2026

The kind of lunch you'll think about tomorrow 🍔⁠
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Our Market Table Classic Cheeseburger with special sauce, lettuce, tomato, and caramelized onions has earned its place as a regular's favorite⁠
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Join us Tuesday-Friday form 11 - 4pm for lunch in the West Village⁠
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📍West Village, NYC⁠
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🌿Sweet springtime on a plate ~ Faroe Island Salmon a la Plancha with avocado mousse, asparagus, radishes, and lemon vina...
06/05/2026

🌿Sweet springtime on a plate ~ Faroe Island Salmon a la Plancha with avocado mousse, asparagus, radishes, and lemon vinaigrette.⁠
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A celebration of the season's best ingredients and one of our favorite ways to welcome the weekend⁠
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Join us at our corner of the West Village.⁠
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Serving seasonal favorites since 2007.⁠
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POV: You somehow found the perfect West Village table ✨⁠⁠Since 2007, Market Table has been serving seasonal, farm-to-tab...
05/22/2026

POV: You somehow found the perfect West Village table ✨⁠
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Since 2007, Market Table has been serving seasonal, farm-to-table dishes from our corner of Bedford & Carmine — the kind of place where brunch turns into cocktails and dinner lingers a little longer.⁠
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Join us this long weekend, settle in by the windows, and watch the West Village walk by.⁠
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LUNCH⁠
Tuesday–Friday | 11am–4pm⁠
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DINNER⁠
Tuesday–Sunday | 5pm–late⁠
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BRUNCH⁠
Saturday & Sunday | 10am–3pm⁠
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Reserve via or .⁠
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Starting the week the Market Table way 🌿⁠⁠Stop by our corner of the West Village for lunch and enjoy our seasonal Aspara...
05/19/2026

Starting the week the Market Table way 🌿⁠
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Stop by our corner of the West Village for lunch and enjoy our seasonal Asparagus a la Cesar with little gems, garlic crunches, and lemon parmigiana dressing⁠
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Serving lunch Tuesday–Friday from 11am–4pm at Market Table. Reserve via or ⁠
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Start here. Stay awhile🌿Our early spring menu is here ~ market-driven dishes, thoughtfully prepared and served at our co...
05/07/2026

Start here. Stay awhile🌿Our early spring menu is here ~ market-driven dishes, thoughtfully prepared and served at our corner since 2007.⁠
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✨ Brooklyn Burrata with cherry tomatoes, basil, pancetta, smoked balsamic, and sourdough⁠
✨ Asparagus a la Cesar with little gems, garlic crunches, and lemon parmigiana dressing⁠
✨ Spinach Cavatelli with mushroom ragù, whipped ricotta, peas, and pecorino⁠
✨ Roasted Halibut with warm potato salad, haricot verts, and milled salsa cruda⁠
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Join us and taste the season. Reserve via or .⁠
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Team Building over drinks 🍸️Meet us at Carmine & Bedford for our Happiest Hours➡️Tuesday–Friday from 5–7pm ⁠⁠ Where a qu...
05/06/2026

Team Building over drinks 🍸️Meet us at Carmine & Bedford for our Happiest Hours➡️Tuesday–Friday from 5–7pm ⁠
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Where a quick round turns into a table, and a table turns into dinner⁠
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Join us for a drink, stay for the night⁠
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The burger you come back for ~ Our Classic Cheeseburger with special sauce, lettuce, tomato, and caramelized onions⁠⁠Joi...
05/05/2026

The burger you come back for ~ Our Classic Cheeseburger with special sauce, lettuce, tomato, and caramelized onions⁠
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Join us for lunch Tuesday–Friday from 11am–4pm at our corner of Bedford & Carmine.⁠
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Book via or .⁠
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Brunch, your way ~ Join us this weekend, inside or out, and enjoy what we’ve been doing on our West Village corner since...
05/02/2026

Brunch, your way ~ Join us this weekend, inside or out, and enjoy what we’ve been doing on our West Village corner since 2007⁠
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Settle in, stay awhile, and make it your go-to. Book via or ⁠
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What's your next meal? Grilled Branzino Filet with burst tomatoes, fava beans, charred corn, chile, lime nage ~ worth sl...
04/30/2026

What's your next meal? Grilled Branzino Filet with burst tomatoes, fava beans, charred corn, chile, lime nage ~ worth slowing down for.⁠
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Grab a table at our corner and watch the neighborhood move around you. Reserve via or .⁠
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Sunday scaries, handled 🍷 A pour of rosé at our West Village corner — the kind of sip worth lingering over, and the rese...
04/26/2026

Sunday scaries, handled 🍷 A pour of rosé at our West Village corner — the kind of sip worth lingering over, and the reset you didn’t know you needed.⁠
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Join us and ease into the evening. Book via or .⁠
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No notes - Jonah Crab Eggs Benedict with spinach, avocado, and hollandaise on a buttermilk biscuit—exactly as it should ...
04/25/2026

No notes - Jonah Crab Eggs Benedict with spinach, avocado, and hollandaise on a buttermilk biscuit—exactly as it should be.⁠
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Since 2007, brunch at our corner of Bedford & Carmine has been about farm-to-table plates, market-driven specials, and a table worth lingering at in the West Village.⁠
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Saturday & Sunday | 10AM–3PM⁠
Book via or ⁠
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A good meal starts with good people 🍷⁠⁠Ivan is part of the team that makes feel like home—guiding you through our curat...
04/24/2026

A good meal starts with good people 🍷⁠
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Ivan is part of the team that makes feel like home—guiding you through our curated wine list and making sure your glass is never empty.⁠
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Join us at the bar, sip a little, and stay for dinner.⁠
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Spoiler alert: this is how the meal ends⁠⁠Pineapple Upside Down Cake with macadamia caramel and crème fraîche gelato—war...
04/23/2026

Spoiler alert: this is how the meal ends⁠
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Pineapple Upside Down Cake with macadamia caramel and crème fraîche gelato—warm, indulgent, and very worth saving room for⁠
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Come for dinner, stay for dessert… and linger a little longer✨️⁠
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Our private dining room in the West Village offers an intimate setting for everything from work events to baby showers, ...
04/22/2026

Our private dining room in the West Village offers an intimate setting for everything from work events to baby showers, engagement dinners, and birthdays.⁠
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🥂 Our dedicated team is here to bring your vision to life—thoughtfully, seamlessly, and with every detail considered.⁠
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Contact us at ✉️ [email protected]⁠
to begin planning.⁠
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“An evening curated with intention. A table set with love and a room filled with elegance.⁠
Held at markettablenyc - private dining space (NYC)⁠
Food was fantastic! They took care of everything!⁠
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Because sharing is caring and we’re all looking to have a good time! 🫶🏽”⁠
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Thank you, Gianna, for celebrating your birthday with us.⁠
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📷 🎨 🌺 ⁠
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🌿A Market Table classic for a reason ✨Our Crispy Bell & Evan’s Chicken early spring set served with sweet pea risotto an...
04/21/2026

🌿A Market Table classic for a reason ✨Our Crispy Bell & Evan’s Chicken early spring set served with sweet pea risotto and natural lemon garlic jus is the kind of dish our regulars love⁠
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LUNCH⁠
Tuesday–Friday 11am to 4pm⁠
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DINNER⁠
Tuesday–Sunday 5pm to late⁠
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Join us for our seasonal all-day menu via or ⁠
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Mother’s Day, the West Village way 💐⁠⁠Celebrate mom or the mother figure in your life with a sunlit table on our corner,...
04/19/2026

Mother’s Day, the West Village way 💐⁠
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Celebrate mom or the mother figure in your life with a sunlit table on our corner, a seasonal all-day menu, and just the right balance of brunch or dinner favorites. Along with mimosas, spritzes, and ~ it’s exactly what the day calls for.⁠
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Sunday, May 10th⁠
Brunch & dinner⁠
Reserve via or ⁠
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04/18/2026

Farm-to-table, corner table energy, and a reel you can almost taste ⁠
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Golden stacks, perfect poached eggs, and that kind of sunlight that makes you stay for “just one more” coffee or mimosa⁠
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Our Buttermilk Pancakes with cheesecake filling + strawberry compote and Jonah Crab Eggs Benedict with avocado, spinach, and hollandaise on a buttermilk biscuit are doing exactly what they’re supposed to do.⁠
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Brunch | Saturday & Sunday 10AM–3PM⁠
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Join us via or ⁠
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West Village brunch, but make it a moment ☀️⁠
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EggsBenedict PancakeLovers NYCFoodie FarmToTable UnionSquareGreenMarket EEEEEATS BlackfootHospitality 📷️

Start here, stay awhile✨️Beef Carpaccio with arugula, french fry salad, and lemon dijonaise ~ Part of our all-day, marke...
04/17/2026

Start here, stay awhile✨️Beef Carpaccio with arugula, french fry salad, and lemon dijonaise ~ Part of our all-day, market-driven menu at our corner in the West Village⁠
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Join us this weekend and settle in. Reserve via or .⁠
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Lunchtime Love⁠⁠A West Village stroll leads you to our corner, where farm-to-table favorites set the tone for the aftern...
04/14/2026

Lunchtime Love⁠
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A West Village stroll leads you to our corner, where farm-to-table favorites set the tone for the afternoon. Our Baby Beets with goat’s cheese, horseradish cream, and hazelnuts is a Market Table classic for a reason⁠
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Join us Tuesday through Friday, 11am–4pm, and make lunch something to look forward to. Reserve via or ⁠
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Brunch Plans Handled...⁠⁠Our signature pancake is golden, fluffy, and worth making the trip to the West Village ~ Butte...
04/12/2026

Brunch Plans Handled...⁠
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Our signature pancake is golden, fluffy, and worth making the trip to the West Village ~ Buttermilk Pancakes with cheesecake filling, strawberry compote, and syrup ⁠
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Join us this sunny Sunday at our corner of Carmine and Bedford for a laid-back, market-driven brunch. Indoor and outdoor tables available. Reserve via or .⁠
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Cold outside, sun pouring in, and lunch is officially back. Join us from 11am to 10 pm at our corner of the ⁠⁠🌿Spring i...
04/08/2026

Cold outside, sun pouring in, and lunch is officially back. Join us from 11am to 10 pm at our corner of the ⁠
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🌿Spring is here… but we’re still craving something warm. Enter: Spinach Cavatelli with mushroom ragù, whipped ricotta, peas, and pecorino⁠
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Reserve via or ⁠
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Lunch that turns into wine…⁠wine that turns into dinner…⁠⁠Now serving all day at Market Table — from 11am to 10pm, insid...
04/07/2026

Lunch that turns into wine…⁠
wine that turns into dinner…⁠
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Now serving all day at Market Table — from 11am to 10pm, inside and out at our corner of the West Village. Farm-to-table favorites, made to linger over.⁠
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Join us via or ⁠
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This is our "Love Story"… and yes, it’s a main character.⁠⁠Pan Crisped Half Chicken with warmed sweet potato salad, sear...
04/03/2026

This is our "Love Story"… and yes, it’s a main character.⁠
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Pan Crisped Half Chicken with warmed sweet potato salad, seared baby bok choy, and hazelnut brown butter — crispy, comforting, and the kind of dish you keep coming back to.⁠
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Join us at our corner of the West Village via or ⁠
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For 18 years, Market Table has been guided by the Maryland farm roots of Co-Owner , and shaped by what the market brings...
03/31/2026

For 18 years, Market Table has been guided by the Maryland farm roots of Co-Owner , and shaped by what the market brings us each day🌿⁠
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At Carmine & Bedford, our light-filled dining room with floor-to-ceiling windows sets the scene for long meals, golden hour cocktails, and a front-row seat to West Village life.⁠
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Reserve your table via or ⁠
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Address

54 Carmine Street
New York, NY
10014

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 10am - 3pm
5pm - 10pm
Sunday 10am - 3pm
5pm - 9pm

Telephone

+1 212-255-2100

Website

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