Fawn Wine and Amaro Bar

Fawn Wine and Amaro Bar Wine & Amaro Bar celebrating volcanic winemakers, Amari, and seafood centric plates.

This week’s spirit highlight – Southern Amari from High Wire Distilling. From a little closer to home.Charleston’s High ...
10/03/2026

This week’s spirit highlight – Southern Amari from High Wire Distilling.

From a little closer to home.

Charleston’s High Wire Distilling takes the tradition of Italian amaro and gives it a distinctly Southern point of view, with yaupon holly, Charleston black tea, Dancy tangerine, gentian root, and mint.

Bright, herbal, citrusy, and unmistakably Lowcountry.

Come have a taste.

This week’s oyster – The Lowcountry Cup Raised in the waters of South Carolina’s ACE Basin by Lowcountry Oyster Company,...
08/20/2026

This week’s oyster – The Lowcountry Cup

Raised in the waters of South Carolina’s ACE Basin by Lowcountry Oyster Company, these single-select oysters are briny, clean, and full of that unmistakable Lowcountry character.

Stop by and join us for a taste.

A little something from Tokaj, Hungary.This week we’re highlighting the Furmint from Spatzi W**ery – fresh, zesty, and b...
08/18/2026

A little something from Tokaj, Hungary.

This week we’re highlighting the Furmint from Spatzi W**ery – fresh, zesty, and bright enough to sip on its own, with enough structure to stand up to richer seafood.

A perfect pour for the end of summer.

Cheers, friends.

GRACE BENEATH THE PINES Murrells Row Barrel Rested Tulsi Gin Amaro Braulio Amaro AbanoAmaro Averna Walnut Bitters
08/12/2026

GRACE BENEATH THE PINES

Murrells Row Barrel Rested Tulsi Gin

Amaro Braulio

Amaro Abano

Amaro Averna

Walnut Bitters

Not your average shrimp cocktail. Our newest addition to Le Bar á Huîtres –GA Shrimp from Anchored Shrimp Company, tomat...
08/10/2026

Not your average shrimp cocktail.

Our newest addition to Le Bar á Huîtres –

GA Shrimp from Anchored Shrimp Company,

tomato water espuma,

hot sauce powder,

horseradish + basil.

We are looking for passionate chefs with drive, positive attitude and willingness to learn to join our team.Our open kit...
08/06/2026

We are looking for passionate chefs with drive, positive attitude and willingness to learn to join our team.

Our open kitchen and specific set of tools uniquely enable us to push culinary boundaries - grounded in the mission of serving honest food and creating a welcoming menu and atmosphere.

If you are seeking this kind of experience and are interested in adding your skillset to our team, please reach out!

Please email resumes to:

[email protected]

We look forward to hearing from you!
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Address

119 E Ponce De Leon Avenue
Decatur, GA
30030

Opening Hours

Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 11pm
Saturday 4pm - 11pm

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