Goosefoot Chicago

09/03/2026

Reservations Are Now Open for September!

We are excited to welcome you into our home!

We have two tasting menu options:

goosefoot’s Signature Chef’s Tasting Menu
Friday and Saturday
Seating at 5:30pm and 8:30pm

loosefoot’s Four-Course Tasting Menu (amuse, four-course and mignardises)
Wednesday and Thursday
Seating 5:30pm and 7:30m

Photo: zucchini blossom/prawn/truffles/yuzu

A modern vision expressed through French classical technique, where refined flavors, seasonal ingredients, and thoughtful textures come together in harmony.

Reservations: please go to our website at www.opentable.com and search for goosefoot.

Looking forward to seeing you in September!

Indulge in a surprise Tasting Menu at goosefoot®. Reserve your table for a culinary adventure. Limited seating available.

08/30/2026

08/28/2026

✨ A sneak peek of this weekend’s “Surprise” Tasting Menu ✨

A glimpse of what awaits you this weekend at Goosefoot — a multi-course tasting experience filled with seasonal ingredients, thoughtful details, and unexpected flavors.

Swipe through for a few dishes and a preview of the menu. 🍽️✨

Enhance your experience with our curated wine pairing, or explore our selection of wines by the glass or by the bottle. 🍷

The menu may be a surprise, but we couldn’t resist giving you a little taste. 😉

🥂 Tables are available this weekend at 5:30 PM & 8:30 PM.

Reservations: Link in bio or visit OpenTable and search Goosefoot.

✨ Come curious. Leave inspired.

08/24/2026

One of the courses from

Goosefoot’s surprise signature Chef’s Tasting Menu.

Roasted Peking Duck Breast
purslane & red amaranth salad (aka goosefoot) / kabocha squash / gooseberry & pickled mustard seed mostarda/ fig pearls / duck jus / garlic olive oil

A modern vision expressed through French classical technique, where refined flavors, seasonal ingredients, and thoughtful textures come together in harmony.

The late-summer and early-fall flavors meet beautifully on the plate—bringing together the richness of roasted duck with the brightness of gooseberry, the earthiness of kabocha squash, the delicate freshness of greens, and the subtle sweetness of fig. A dish that captures that fleeting moment when summer begins to give way to fall.

08/20/2026

We are excited to announce two new tasting menus!

Our new late-summer “surprise” multi-course tasting menu & our new late-summer loosefoot four-course tasting menu.

The cuisine is an artful blend of disciplined French technique with a passionate, forward-thinking modern vision, beautifully expressing the restaurant’s relationships with our small artisan farms.

goosefoot® “surprise” multi-course tasting menu
(Our Signature Chef’s Tasting Menu)

This menu is available on:
Friday and Saturday only
2 seating 5:30pm and 8:30pm

$225 per person
(tax and 22% service charge
not included in the menu price)

A thoughtfully curated and ever-changing wine program underscores the experience, offering dynamic selections that elevate each course and deepen the connection between food and wine

We offer a carefully curated wine pairing to highlight your culinary experience
$140 per person

A wonderful selection of wine from around the world is available by the bottle and by the glass.

loosefoot four-course tasting menu
(Menu includes an amuse bouche,four courses and mignardises)

This menu is available on:
Wednesday and Thursday only
2 seating 5:30pm and 7:30pm

$135 per person
(tax and 22% service charge
not included in the menu price)

We offer a carefully curated wine pairing to highlight your culinary experience
$80 per person

A wonderful selection of wine from around the world is available by the bottle and by the glasses as well artisan-craft beer to highlight your dining experience.

All guests will be seated in the outdoor patio.
In case of unexpected weather, your reservation will be moved indoors to our main dining room.

During the winter months the loosefoot menu will be enjoyed inside, not in the patio.

Thank you for your encouragement, and support now and throughout the entire journey of building our dream.

We look forward to welcoming you back to our new home!

Kind regards,
Nina & Chris

“Reservations: please click the link in our bio.”

08/12/2026

🍽️ Final Weekend for the Loosefoot Patio Experience! 🌿

We’ve loved sharing our Loosefoot Patio Three-Course Menu Experience with our neighborhood, and this is your last weekend to enjoy it!

If you’ve been meaning to stop by, now’s the time! ❤️

📍 Loosefoot / Goosefoot
4520 N Lincoln Ave
Chicago, IL
📞 773-754-0368

To make a reservation, visit www.goosefoot.net/reservations and choose the Loosefoot Experience on OpenTable.

We’d love to see you before this experience comes to an end!

And stay tuned… our next experience is coming soon! 👀✨

07/30/2026

Loosefoot Laid-Back Three-Course Dining Experience

Join us this Thursday, Friday, and Saturday for our relaxed summer dining experience at 4520 N. Lincoln Avenue, in the heart of Lincoln Square.

$90 per person

A 20% service charge and applicable tax will be added.

First Course (choose one)

Heirloom Tomato Salad
Gorgonzola cheese, organic greens, extra virgin olive oil, and sherry vinaigrette

or

Roasted Corn Soup
Maine lobster, potatoes, Espelette pepper, and cheddar

Second Course (choose one)

New England Crab-Stuffed Sole Roulade
Lobster cognac sauce

or

Filet Diane
Maitake mushrooms and pomme purée

Third Course (choose one)

Crème Brûlée
Seasonal berries

or

Coffee Custard
Coconut, elderflower, and preserved lemon

or

Boston Cream Pie

Beverages

Pellegrino Sparkling Water or Acqua Panna Still Water — $7
Espresso, Coffee, or Tea (served with a stroopwafel) — $6
The Summer Loosefoot Patio Experience

Our Summer Loosefoot Patio Experience was created with the emphasis on the word “loose”—relaxed, free from restraint, and completely non-pretentious.

Think loosey-goosey: a fun-filled, easygoing dining experience where great food and good company take center stage.

All guests will be seated on our outdoor patio. Should the weather not cooperate, your reservation will be moved indoors to our main room.

Reservations at: www.goosefoot.net/reservations

07/23/2026

Finally, the weather is perfect for our loosefoot patio three-course dining experience under the stars! ✨

We still have a few tables available this Friday, July 24.

Reserve your table through our website: www.goosefoot.net/reservations

We’d love to welcome you for a relaxed evening of great food, fresh air, and summer dining at its best.

07/21/2026

07/11/2026

Last-minute plans? 🌟

We just opened up a few tables for tonight’s 8:00PM an 8:30PM Loosefoot Patio Three-Course Menu Experience, and they won’t last long!

Join us for a fun evening under the stars with great food and good vibes. Reserve your table now at www.goosefoot.net/reservations or tap the link in our bio.

See you tonight! 🍽️✨

07/04/2026

Today, we proudly celebrate the 250th anniversary of American Independence. 🇺🇸

For our family, this day is especially meaningful. One of us was born in America, and the other proudly became an American citizen in 2008. Together, we are grateful to call this country home and thankful for the opportunity to build our dream of serving our community through our restaurant.

Today, we celebrate the values of freedom, opportunity, hard work, and the diverse people who make America so special. Thank you to our loyal guests, friends, and neighbors for supporting our family and our small business.

Happy 250th Anniversary of American Independence! We wish everyone a joyful, safe, and memorable Fourth of July. ❤️🤍💙

Community USA250