Lula Cafe

Lula Cafe Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Lula Cafe, American restaurant, 2537 N Kedzie Boulevard, Chicago, IL.
(1950)

An affogato for the botanical lover in your life. Or just someone who loves their bitter with their sweet. AMARO AFFOGAT...
06/22/2026

An affogato for the botanical lover in your life. Or just someone who loves their bitter with their sweet.

AMARO AFFOGATO ⁠by Blake Adkins ⁠
Metric espresso ice cream with Averna amaro⁠
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Waiting for you now at the bar 👀

PSA! Every year, we close on July 3rd for our annual staff party, and extend our break through July 4th. We’ll be back o...
06/20/2026

PSA! Every year, we close on July 3rd for our annual staff party, and extend our break through July 4th. We’ll be back on Sunday, June 5th. ⁠
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‘Til then…come visit! Book a reservation on OpenTable or pop in for happy hour between 4:30-7pm at the bar!⁠
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Hosting your own gathering or just staying in? Order online at lulacafe.com ❤️

The crunchiest, lightest, asparagus, tossed in a delightful lovage dressing and a little surprise: crispy quinoa. If you...
06/19/2026

The crunchiest, lightest, asparagus, tossed in a delightful lovage dressing and a little surprise: crispy quinoa. If you’ve ever wondered what summer tastes like, this gets pretty close.⁠
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KLUG FARM ASPARAGUS⁠
liuzzi stracciatella, cured duck egg, red quinoa, lovage green goddess⁠
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Excellent, andrewholladay. On the menu now at Lula.⁠
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Book a seat on OpenTable.⁠
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Photo by Kyle⁠ 📸

The Summer Exhibit at Lula is here! ⁠⁠First, we’re greeted with Neon ‘Rainbows’ by Zoelle Nagib (Zoelle Nagib), whose cu...
06/18/2026

The Summer Exhibit at Lula is here! ⁠
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First, we’re greeted with Neon ‘Rainbows’ by Zoelle Nagib (Zoelle Nagib), whose current artwork explores themes of queerness, motherhood, and memory. She lives in Chicago and is the Director of Lightwriters Neon where she is a neon fabricator and educator.⁠
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Around the corner in the dining room, Jean Cate’s (Jean Cate) atmospheric paintings draw inspiration from the ever-changing and dramatic forces of nature, using watercolor, pastel, ink, and salt on raw birch wood panels. She is drawn to how visual metaphors mirror the experience of life and consciousness.⁠
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Together, their practices explore different manifestations of energy and change, creating a dialogue between constructed presence, the natural world, and how each shapes the experience of space.⁠
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Join us for the opening reception on Tuesday, June 30th from 6-9pm. Complimentary bites, cash bar, and plenty of opportunities to sit with the work.⁠
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Hope to see you there! ⚡️ 🌩️

The Logan Square Arts Festival is happening June 26-28th—right in the square. We’ll be servin’ up sangria: two ways. Sto...
06/16/2026

The Logan Square Arts Festival is happening June 26-28th—right in the square. We’ll be servin’ up sangria: two ways. Stop by and say hi, grab a glass, and see set or two!
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Until then, hope to see you soon at Lula as well. ⁠
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Book a seat on OpenTable; link is in our profile!

Chef Jason Hammel’s go-to: Lula granola. “Favorite Dad snack.”⁠Pantry items, Lula merch, gift cards & more available in ...
06/15/2026

Chef Jason Hammel’s go-to: Lula granola. “Favorite Dad snack.”
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Pantry items, Lula merch, gift cards & more available in store or at lulacafe.com.⁠
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📸: Kyle

Does treating yourself to a drink count as setting an intention?⁠ 🌙Now on bar at Lula:⁠APHRODITE (a Manhattan in its sum...
06/14/2026

Does treating yourself to a drink count as setting an intention?⁠ 🌙

Now on bar at Lula:
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APHRODITE (a Manhattan in its summertime best!) ⁠
bourbon, cocchi rosa, hibiscus, orange bitters⁠
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Judson & Moore Distillery Red Corn Bourbon Whiskey for something toasty and rich, or Onikishi Japanese Whiskey for something more floral & light⁠
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Come grab a seat at the bar! It’s National Bourbon Day 🥃
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📸: Kyle

We wait all year for this moment: + truly gorgeous, first of the season strawberries from Michigan! ⁠FRENCH TOAST⁠fresh...
06/13/2026

We wait all year for this moment: + truly gorgeous, first of the season strawberries from Michigan!
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FRENCH TOAST⁠
fresh strawberries, lemon custard, white chocolate and strawberry crumble, whipped cream, mint⁠
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On the menu now at Lula. ⁠
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Brunch is first come, first served!

Monday night farm dinner!SMASHED CUCUMBER, RADISH AND ELDERFLOWER SALADoil poached albacore tuna and preserved mandarin ...
06/01/2026

Monday night farm dinner!

SMASHED CUCUMBER, RADISH AND ELDERFLOWER SALAD
oil poached albacore tuna and preserved mandarin aioli

FLAT IRON STEAK
sweet and sour beets, strawberry, dandelion greens and rye

CHOCOLATE MOUSSE
delice de bourgogne, miso candied cacao nibs, eggplant agrodolce

Address

2537 N Kedzie Boulevard
Chicago, IL
60647

Opening Hours

Monday 9am - 3pm
4:30pm - 10pm
Wednesday 9am - 3pm
4:30pm - 10pm
Thursday 5pm - 7pm
Friday 5pm - 7pm
Saturday 5pm - 7pm
Sunday 5pm - 7pm

Telephone

+17734899554

Website

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