palmirabbq

palmirabbq Barbecue Restaurant
(5)

05/29/2026

Layered meats and bold flavors define DON LUIS SANDWICH, hearty and satisfying! 🥪🔥✨

📍 2366 Ashley River Road, Charleston, SC 29414

Flaky pastry and savory filling make PICADILLO EMPANADAS hearty and flavorful! 🥟🥩🔥 📍 2366 Ashley River Road, Charlest...
05/19/2026

Flaky pastry and savory filling make PICADILLO EMPANADAS hearty and flavorful! 🥟🥩🔥

📍 2366 Ashley River Road, Charleston, SC 29414

I cooked a whole hog all night in my hometown of Guaynabo. We sourced it from Hacienda Berríos in Barranquitas. I’ll be ...
05/17/2026

I cooked a whole hog all night in my hometown of Guaynabo. We sourced it from Hacienda Berríos in Barranquitas. I’ll be serving it at Pimentón in La Placita. Huge thanks to the barbecue community in Puerto Rico for the support. I’ll share more soon about the connections, the stories, and the memories we’re making. Stay tuned! We serving this hog today Sunday

Fuego y Tradizione” marks a major moment for both Palmira Barbecue and InterStellar BBQ — the first time either brand ha...
05/12/2026

Fuego y Tradizione” marks a major moment for both Palmira Barbecue and InterStellar BBQ — the first time either brand has brought this style of barbecue collaboration to Puerto Rico. More than a dinner, the event represents a cultural exchange rooted in fire, smoke, and tradition, bringing together Texas barbecue, Carolina barbecue, and Puerto Rican flavors on the same table.

For both teams, the significance goes beyond the food itself. It’s about honoring heritage, creating connection, and showcasing how barbecue can tell the story of where people come from. Hosting an event of this scale in Puerto Rico feels deeply personal and important — not only as a celebration of craft, but as a moment that bridges cultures through hospitality, music, and live-fire cooking.

With only 100 guests, “Evento Uno” is intended to feel intimate while carrying the energy and magnitude of something much bigger: two internationally recognized barbecue programs coming together in Puerto Rico for a one-night experience centered around community, tradition, and the universal language of smoke

Smoky, rich, and falling right off the bone, BEEF RIB is the slow cooked showstopper that speaks for itself! 🥩🔥✨ 📍 23...
05/12/2026

Smoky, rich, and falling right off the bone, BEEF RIB is the slow cooked showstopper that speaks for itself! 🥩🔥✨

📍 2366 Ashley River Road, Charleston, SC 29414

Address

Charleston, SC
29401, 29403, 29405, 29407, 29409, 29412, 29414, 29424, 29425, 29455, 29492

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

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