10/10/2026
A cost-conscious menu doesn't mean cutting corners; this one proves it. π€
We catered a wedding reception at Ellie Inn; here's a sneak peek at the menu:
Hors d'Oeuvres
π Grilled Tuscan pita and focaccia breads
π Gluten-free crackers
π« Hummus, tomato basil, and hot spinach artichoke dip
Buffet Menu
π₯ Mixed baby greens with fresh strawberries, feta cheese, and candied walnuts
π« Apple c***r vinaigrette and balsamic vinaigrette
π₯ Red-skinned mashed potatoes
π₯¦ Hot marinated grilled vegetables
π Honey garlic salmon
π₯© Red w**e braised short ribs
π Dinner rolls and butter
Salmon or short ribs, which entree wins? π