06/11/2026
Not sure what to try first?
A flaky croissant. A colorful macaron. A silky mousse. An éclair. A lemon tart.
The hardest decision at Violette Bakehouse isn't whether to get dessert—it's choosing which one.
Every pastry is made from scratch using traditional French techniques and quality ingredients, bringing a little taste of France to Austin every day.
What's your favorite item in our pastry case?