What are the opening hours?

Monday 5pm - 10pm Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 11pm Saturday 5pm - 11pm Sunday 5pm - 9pm

Lyla Lila

Lyla Lila is a southern European restaurant located in the heart of midtown Atlanta by Chef Craig Richards. Open for dinner nightly.
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The restaurant aims to be elegant while approachable with a menu highlighting house made pastas and wood fire cooking.

05/08/2026

Crispy artichokes, Aleppo pepper, anchovy, lemon, mint. New tonight.

04/10/2026

Sea scallops, spring onion soubise, turnips in brown butter, crispy capers, fennel pollen, flowers. New tonight.

02/11/2026

Savoy cake, strawberries with basil, chantilly cream, pink peppercorn meringue. See you soon.

01/26/2026

We’re open tonight! Our bar and dining room open at 5. Visit the link in our bio to reserve. See you soon.

01/25/2026

We will closed this evening to keep our staff and guests safe. See you soon.

01/06/2026

Fresh and clean to start the new year. Snapper crudo, smoked date aioli, mandarin oranges, pink peppercorns, mint-lime gel. See you soon.

12/11/2025

Our Holiday Lasagna Package is available to order. See the link in our bio for information. Make it a tradition and see you soon.

12/08/2025

Friends of Jules: Tuscan Wine Dinner with Chef Craig Richards
6 p.m. | December 12 | Jules, Barnsley Resort
“Pull up a chair and journey to Italy’s Tuscan wine country—without leaving the foothills of North Georgia for a special evening at Jules. Guest Chef Craig Richards of Atlanta’s acclaimed Lyla Lila and Elise at the Woodruff Arts Center joins Jules Executive Chef Doty and Barnsley Resort Executive Chef Marc Suennemann for an unforgettable evening of culinary collaboration. Each course is paired with exceptional selections from Tuscany, handpicked by Michael McNeill, Master Sommelier and Director of Fine Wine for Georgia Crown.” Link in bio to secure reservation.

12/07/2025

We’re six years old. From our early days navigating Covid to our Vinyl Dinners to our present moment of being a staple on our Midtown corner, we couldn’t have done it without our loyal guests and wonderful team. Thank you, sincerely, for helping us get here. And here’s to another six years. Cheers and see you soon.

11/30/2025

We’re closed tomorrow for a private event but we hope you celebrate the holidays with us soon.

11/06/2025

Lemon cheesecake, gingersnap crust, Georgia satsuma oranges, chantilly cream. New tonight. Presented and photographed by

11/04/2025

We’re honored, for the third year, to retain our place in the 2025 Michelin Guide. Congratulations to all of those selected in our Atlanta restaurant community and the greater American South. Thank you to our staff for their commitment to our vision and their consistency. And a special thanks our guests who have supported us over the last five years on our corner in Midtown. Come celebrate with us. We hope to see you soon.

10/07/2025

We’re opening our bar and patio this Sunday for the Atlanta Pride Festival parade. Join us for a glass of wine or a cocktail from 11:30-2:30, first come, first serve. Our kitchen doesn’t open until 5:00 but the drinks will be flowing and the vinyl will be spinning. See you Sunday.

10/05/2025

Our duck lasagna. Thirteen sheets of paper thin pasta, braised duck ragu, cocoa bechamel, parmigiano, carrot-coriander purée, basil salsa verde, carrot ribbons with lemon vinaigrette. Reservations are open for this week. See you soon.

Address

693 Peachtree Street Northeast
Atlanta, GA
30308

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 9pm

Website

https://www.lylalilaatl.com/

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