What are the opening hours?

Monday 5pm - 10pm Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 12pm - 10pm Friday 12pm - 10pm Saturday 12pm - 10pm Sunday 12pm - 10pm

INCA Restaurant

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INCA Restaurant

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Sushi, sashimi, ceviche, hand pressed taco, tempura and wood fired grill.
(217)

08/11/2026

Rio salmon crudo, mango & passionfruit, red onion, sweet potato, wasabi pea.

A staple on the INCA menu.

04/11/2026

INCA × CORONA
SUNDAY SESSION
Sundays just got a whole lot sunnier.
This Sunday 8 November, we’re kicking off our Sunday Session with Corona on INCA’s heated garden terrace, from 12pm until 3pm.
Latin beats, live on the terrace, guest DJ Don Torres is bringing the heat with live percussion. Expect bongos, brass and Latin beats mixed with classic tunes, the perfect soundtrack for a long, lazy Sunday afternoon.
Corona buckets: 4 for $30
Ice-cold Corona Extra by the bucket, made for sharing with the table.

The Corona Lime Ritual 🍋
No Corona is complete without a lime. Every Corona at INCA is served the proper way, with a fresh wedge of lime that adds character, flavour and that unmistakable refreshment. Squeeze it, push it down into the neck, tip and enjoy. Sunshine in a bottle.
Driving home? We’ve got you.
Corona Cero, the alcohol-free Corona, is on hand too, served with the same fresh lime, so everyone at the table can join the ritual.
Pair it with the grill
Make an afternoon of it with fresh ceviche and plates from our woodfired grill, made for Corona and sunshine.
Gather your crew, friends, family and favourite people, and head to the terrace.
Sunday 8 November
12pm – 3pm
📍 INCA heated garden terrace
🎶 Guest DJ Don Torres + live percussion & brass
🍺 Corona buckets 4 for $30
🍋 Every Corona served with fresh lime
🚗 Corona Cero available

30/10/2026

It’s the season for Crudo’s… ☀️

Summer is just around the corner, and our Rio Salmon Crudo is made for those warmer days. Fresh, vibrant and full of flavour.

Have you tried our GRANDE Platter?

A little bit of everything we love: expertly sliced sashimi, spicy tuna taquitos, two of our favourite crudo selections, and to finish, delicate slices of scallop dressed in our house-made truffle ponzu.

It’s made for sharing, so gather around, order a GRANDE and let us take care of the rest.

INCA our menu is set for spring and summer dining. 🌸

23/10/2026

Up close and personal with our spicy tuna tostada.

Top 100 Iconic eats.

Who did it first .. IYKYK

19/10/2026

Making plans for tomorrow. We have the perfect idea all ready for you and your bestie.

Wagyu Burger & Corona $30

Make that plan.. 🫶🏻

06/10/2026

WEDNESDAY JUST GOT A LOT BETTER.

Wagyu burger + ice-cold Corona.

For $30.

Look at it from any angle, that’s a deliciously good deal.

Come hungry. Leave happy.

Burger. B**r. Wednesday. Sorted. 🍔🍺

29/09/2026

Experienced Front of House Waiter/ Waitress.

INCA Restaurant is on the lookout for you.

Are you an experienced waiter/ waitress, we are looking for another team member to build our team.

Do you want to work in a dynamic, supportive team?

Do you want to be part of an award-winning team?

Or know someone who does?

If you’re nodding along, we’d love to hear from you

What we offer:

• Flexible hours
• Great pay rate + tips
• Supplied uniforms
• Epic staff meals
• A genuinely great team environment

If this sounds like you or someone you know send your CV through to [email protected]

03/09/2026

HAPPY SPRING & HAPPY FATHER’S DAY!

Are you in for a leisurely lunch or an early dinner? Bring your dad or the dad to your favourite dog! 🐾

This Father’s Day, gather the family and doggo, settle in, and let us take care of the rest.

Choose from our à la carte menu or one of our fantastic set menus, featuring some of our most-loved dishes
from the main menu.

Our set menus are warming, delicious and made for sharing, so you can sit back, relax and enjoy the occasion without having to think about what’s coming next.

And did we mention… we do the dishes too?

Make a day of it, raise a glass to Dad, and let us do the cooking.

BOOK YOUR TABLE

We look forward to celebrating with you!

20/08/2026

We heard you 💚

There were far too many requests to bring back our Matcha Tiramisu, Limoncello & Pistachio Biscotti 🍋

So, we’ve done just that.

Making a cameo back on the menu tonight and all weekend but only on the specials board.

19/08/2026

When fresh is best — and the only way to go. 🐟

At INCA, all our fish arrives fresh, whole and on the bone. Our sushi chefs then break down each fish in-house, with the cuts making their way onto our Grande Platters and throughout our ceviche selection.

Today’s catch is wild-caught Yellowtail Kingfish, destined for our Classico Ceviche with leche de tigre, one of our top selling ceviches. 🍋🌶️

The sun is out, spring is nearly here, and we’re heading into the perfect season for sashimi, ceviche and long lunches in the sunshine. ☀️

Fresh fish. Fresh flavours. This is INCA.

08/07/2026

🥂🥟🍣 La Fiesta Bottomless Brunch 🍣🥟🥂

We’ve refreshed our bottomless brunch experience, and we think La Fiesta is now the ultimate package.

Join us every Saturday and Sunday from midday for an afternoon of delicious food, flowing drinks, and great vibes.

Bookings are essential to secure your table, gather your friends and make it a fiesta! ✨

21/04/2026

Midday calls for something fresh

Our Buddha bowls are made for lunch done well — balanced, full of flavour, and just the right kind of satisfying without slowing you down for the rest of the day

Whether you’re popping in for a quick break or taking a moment to sit and reset, they’re an easy go-to through the week

Lunch is served 🥗

18/04/2026

We love if your “only complaint was we wanted more” ⭐️⭐️⭐️⭐️⭐️

Address

Ponsonby Central
Auckland
1011

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	12pm - 10pm
Friday	12pm - 10pm
Saturday	12pm - 10pm
Sunday	12pm - 10pm

Website

https://www.incarestaurant.co.nz/

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