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Independent online coffee store. Shop anything coffee from equipment to beans.

13/11/2026

Not every great coffee business starts with brand-new equipment.

If you want espresso on your menu this season without the upfront outlay, our second-hand rental package gets you set up properly: a 2-group espresso machine, a coffee grinder and a full barista kit, plus water filters, installation and an annual service. It’s all in one monthly rental.

Every unit is independently assessed before it goes out, so it’s ready for a busy service from the first day.

Stock changes all the time and it’s first come, first served. Whatever is in the line-up when you enquire is what’s available, so don’t wait too long.

👉 See what’s available now: www.bunacoffee.co.za/pages/second-hand-equipment
📞 WhatsApp: 060 448 9876

10/11/2026

Nobody puts “great coffee” in a job ad. But ask anyone what they like about their workplace and it comes up fast.

The kettle-and-sachet corner. The pod machine that’s always out of capsules. The filter pot that’s been stewing since 7am. Your team notices all of it, every single day.

A proper coffee setup is a small, daily signal that you care how people spend their time at work. It’s one of the cheapest ways to lift morale.

We supply businesses of all sizes across South Africa, from compact bean-to-cup machines to full commercial espresso setups. Delivered to your door, with expert advice along the way.

📞 WhatsApp: 060 448 9876
👉 Browse office coffee solutions: www.bunacoffee.co.za/collections/bean-to-cup-machines

09/11/2026

Most hand grinders can grind fine enough for espresso. The problem is the steps between settings. They’re too big to land the shot you’re chasing.

The Timemore Chestnut C3 ESP fixes exactly that. It’s the espresso-tuned version of Timemore’s best-selling C3. The clicks are concentrated where espresso lives, so you can nudge your extraction instead of overshooting it.

⚙️ 30 clicks per rotation, with finer steps in the espresso range
⚙️ Upgraded S2C steel burrs for fast, even grinding
⚙️ Aluminium body with dual bearings, so it stays centred and repeatable
⚙️ 25g capacity, which is a full double-shot dose

Pair it with a lever machine, a Flair, a Picopresso or an entry-level machine with a non-pressurised basket. It also suits moka pot and Turkish coffee.

R1,850. Delivered anywhere in South Africa.

👉 Shop now: www.bunacoffee.co.za/products/timemore-chestnut-c3-esp-manual-coffee-grinder

05/11/2026

🎁 NOVEMBER GIVEAWAY: WIN A WACACO PRESTINA 🎁

Real coffee. Anywhere. No plunger, no loose parts, no paper filters. Just hot water and about two minutes.

We’re giving one away, and it’s easy to enter:

1️⃣ FOLLOW Buna Coffee (this is a must, we check)
2️⃣ LIKE this post
3️⃣ TAG 2 coffee-loving friends in the comments (each tag counts as an entry, so tag as many pairs as you like!)

⭐ Bonus entry: share this post to your Story and tag us.

🗓 Entries close 12 November 2026 at 17:00. We’ll announce the winner here on this account and message them directly.

delivery to the winner anywhere in SA.

Know someone who’d love this? Don’t keep it to yourself 👇

02/11/2026

Fast. Precise. And quiet enough that your customers won’t notice it’s there.

The Nuova Simonelli MDJ is a professional on-demand grinder built for busy coffee shops. It has 75mm flat stainless steel burrs, rated for up to 680kg of coffee before they need replacing, and Nuova Simonelli’s silent grinding technology. That gives you commercial-scale speed without the usual racket.

What makes it work across a long shift:
✔ Micrometric grind adjustment, even while it’s grinding
✔ LCD display with 2 programmable doses and a settings lock
✔ LED-lit spout, so you can see the grounds land in a dim bar
✔ Portafilter holder, so your hands are free while it doses
✔ 1.6kg transparent hopper and a 750W motor
✔ Die-cast aluminium body with sound insulation

Available in Black, White or Red, with a 2-year warranty. R33,235, delivered anywhere in South Africa.

Built for medium to large coffee shops that never really slow down.

29/10/2026

Florence, 1927. A small workshop, a big idea: espresso machines should be built to be repaired, not replaced.

Nearly a century later, La Marzocco is still hand-assembling machines in Italy. The same engineering sits behind countless great cafés around the world. And you can now bring a piece of it home.

Start with the grinder. The La Marzocco Pico is a compact home espresso grinder designed to sit beside a Linea Micra or Linea Mini, and it makes the most of whatever machine you pair it with. Great espresso starts with the grind, and Pico gives you a beautiful one.

We stock the La Marzocco range here in South Africa, from home grinders to full commercial machines. Flexible payment options are available, and delivery covers the whole country.

Which La Marzocco is on your wishlist? 👇

👉 Explore La Marzocco: www.bunacoffee.co.za/collections/la-marzocco

27/10/2026

Your shower screen is dirtier than you think. 👀

Coffee oil bakes onto your group head and goes rancid. You can’t see it, but you can taste it: a bitter edge on every shot.

Meet the JoeFrex Cleaning Steam Brush. It connects to your steam wand with a 60 cm silicone hose, and your machine’s own steam pushes out through the bristles while you scrub. The steam softens the baked-on oils and the stainless steel brush lifts them away. No chemicals, just steam and a couple of minutes.

✔ Cleans shower screens, group gaskets, group heads and portafilters
✔ Adapters included to fit most steam wands
✔ Spare brush head in the box
✔ Made by JoeFrex, the German barista-tool specialists

Best on heat exchanger, dual boiler and commercial machines with a strong steam supply. Not sure if yours qualifies? WhatsApp us and we’ll advise.

R1,098. Delivered anywhere in South Africa.

📞 WhatsApp: 060 448 9876

⚠️ Steam is extremely hot. Hold the brush by its body, keep it pointed away from people, and disconnect it after every use.

26/10/2026

New in at Buna Coffee: the Carimali Glow.

Carimali has been building professional coffee machines in Italy since 1919. The Glow is their answer for operators who want commercial reliability without paying flagship prices.

✔ Volumetric dosing on every group, so the 7am shot matches the 2pm shot
✔ Digital temperature control and programmable pre-infusion
✔ Automatic washing cycle, so closing time takes minutes
✔ High groups that fit takeaway cups straight under the spouts
✔ Cool-touch steam wands, with wooden handles and LED lighting
✔ Black or white

Available in 1, 2 and 3 group. From R80,500 for the 1 Group, R103,500 for the 2 Group, and R126,500 for the 3 Group.

Opening a first café or kiosk, or adding capacity to a busy one? Send us a WhatsApp on 060 448 9876 and we’ll help you pick the right size.

👉 Shop now: www.bunacoffee.co.za/products/carimali-glow-espresso-machine

23/10/2026

Unboxing the Timemore Black Mirror Dot Smart Coffee Scale ☕

No screen. Smaller than a coaster. And it tells you more about your brew than most scales five times its size.

The Dot is just 80 × 80 × 14 mm and weighs about 50g. Your phone becomes the display over Bluetooth, showing live weight, time and flow rate through the Timemore app. It also saves your recipes and brew history.

📦 In the box: the scale, a silicone cover, a travel case and a manual.

✔ Reads to 0.1g, so it’s precise enough for espresso
✔ Pour-over and espresso modes
✔ Fits on a drip tray where a normal scale won’t
✔ USB-C rechargeable, around 180 five-minute brews per charge

Perfect for tight counters, travel kits, V60 and AeroPress, or anyone who likes brew data.

R960. Delivered anywhere in South Africa.

👉 www.bunacoffee.co.za/products/timemore-black-mirror-dot-smart-coffee-scale
💬 WhatsApp 060 448 9876

21/10/2026

☕ Coffee School Wednesday

Your espresso tastes wrong, but you can’t say why. Let your tongue tell you what to change.

Sour, sharp, a bit salty? That’s under-extraction. The water ran through too fast. Grind finer.

Bitter, dry, harsh on the finish? That’s over-extraction. The water lingered too long. Grind coarser.

Start with a simple recipe: 18g of coffee in, 36g of espresso out, in roughly 25 to 30 seconds. That’s your baseline, not a rule.

Then follow three habits:
1️⃣ Change only ONE thing at a time. Grind first, always.
2️⃣ Make small adjustments, one notch on the grinder.
3️⃣ Weigh everything and taste after every shot. Write it down.

Fresh beans change too. A bag that dialled in perfectly last week may need a small tweak this week. That’s normal, and it’s part of the craft.

Dialling in is a skill, not a mystery. Ten shots in, you’ll start to feel it.

Stuck? WhatsApp us on 060 448 9876 and we’ll help you troubleshoot.

More guides on our blog → www.bunacoffee.co.za/blogs/news

Address

Paarl
7646

Website

http://www.bunacoffee.co.za/

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