What are the opening hours?

Tuesday 11am - 8pm Wednesday 11am - 8pm Thursday 11am - 8pm Friday 11am - 8pm Saturday 11am - 8pm

Bone Ends

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What you eat. .. is our business
(463)

10/13/2026

10-13-26

New feature time, well kinda....
This feature is a twist of a fan favorite feature that we bring back often.

WHITE MAC CHICKEN BURRITO
(Large burrito filled with white cheddar Mac n' cheese, crisp chicken tenders, bacon, green onions, queso fresco cheese, and stinging honey sauce)

10/09/2026

10-9-26

New dessert pudding flavor for the month of October.... this one is a great fall flavor and no is not pumpkin.

CINNAMON CARAMEL APPLE PUDDING

10/07/2026

10-7-26

Happy 1 week into October... my favorite month.
We are kicking of Octoberfest with a new feature.

POLISH HILL SAMMICH
(Sauteed kielbasa sausage, cheese potato pierogi, sauerkraut, caramelized red onions, and brewpub mustard sauce. Served on a buttery toasted brioche bun)

09/30/2026

9-30-26

It's totally a fall weather week so what better why to enjoy the fall than with a comforting Rice bowl.

NEW ORLEANS RICE BOWL
(White rice topped with the Holy trinity (bell peppers, onions, celery), cajun sauteed shrimp, kielbasa sausage, green onions, and cajun aioli sauce)

09/22/2026

Sooo Chef Rusty decided today would be a good day to make his hottest hot sauce...these peppers ( locally sourced) are just part of what goes into this!! As pretty as it is ... he created a pepper bomb in the back prep area!!! I had to open the door to air it out and finally just walked outside after a sneezing fit!! We were all dying... lol . We love making everything from scratch here!! Hours every day are spent just like this making food!! Sometimes people realize how much time and effort it takes to make all this daily , especially catering. On that note of you are calling or emailing, you are going to want to call to reserve your date ASAP. We have had a few people call for last minute catering and because we don't carry all our ingredient items in the restaurant .

09/13/2026

Omg this was the sweetest surprise! Literally and figuratively!! Please let us know who dropped these off yesterday (I have an idea), I would like to personally thank you!! We look pretty good on sweets... 😋 🍫 chef Rusty got into one of em , lol 😆

09/11/2026

Well folks...22yrs ago today Rusty Morningstar and I said I do!! And here we are all these years later ... still tolerating eachother, through sickness and health sure has given him a run for his money but he's stuck around! Hahaha. If you see him today remind him how lucky he is and tell him happy anniversary !!!

09/08/2026

September 8th, 2026

We are bringing back another OG feature this week
Since last week's burger feature sold out fast... we decided to bring back another burger feature. QUESADILLA BURGER (double smash patty burger served between an extra cheesy quesadilla of cheddar & queso fresco cheese, bacon, diced onions, diced pickles, and Bone Ends burger sauce)

09/01/2026

Tater Tot Tuesday!!!! Put together your favorite combination!!! If you are like me, tater tots are a comfort food.... so do it up right!!

08/29/2026

Hello everyone!! Jamie here! Healing has been a bit slower and with a bit of a re- injury on Thursday I am just not up to covering today while Chef Rusty is out of town. I'm sooo sorry for any issues this creates with anyone, but i just can't do it! So we will be closed today Saturday 8/29. I am trying my best to sit still and ice and elevate but the struggle is real!! Have a great day everyone!!!

Address

604 Colby Street
Whitehall, MI
49461

Opening Hours

Tuesday	11am - 8pm
Wednesday	11am - 8pm
Thursday	11am - 8pm
Friday	11am - 8pm
Saturday	11am - 8pm

Website

http://boneends.com/

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