La Cosecha

La Cosecha a contemporary market celebrating Latin American culture + conversation in Union Market District
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Get ready for a night of nonstop perreo and summer vibes at La Noche de Benito, a Bad Bunny-inspired dance party taking ...
07/23/2026

Get ready for a night of nonstop perreo and summer vibes at La Noche de Benito, a Bad Bunny-inspired dance party taking over La Cosecha. 🌴🐰 Grab your crew, hit the dance floor and enjoy drink specials throughout the evening. 🎟️ Free admission for the first 200 guests; tap the link in bio to RSVP now!
 
SATURDAY, AUGUST 8
10 PM, DOORS AT 9:30 PM

Thanks to everyone who came out to watch the world play with us! We loved seeing you fill La Cosecha, supporting small b...
07/21/2026

Thanks to everyone who came out to watch the world play with us! We loved seeing you fill La Cosecha, supporting small businesses and celebrating the sport. Want more? We’ve got plenty more watch parties in the future. Make sure you sign up for our emails (link in bio) to be the first to know about future programming!

Want more? We’ve got plenty more watch parties in the future ⚽️ Sign up for our emails [link in bio] to be the first to ...
07/16/2026

Want more? We’ve got plenty more watch parties in the future ⚽️ Sign up for our emails [link in bio] to be the first to know.

GIVEAWAY! To celebrate 30,000 of you, we’re giving away a $500 La Cosecha prize package from participating La Cosecha pa...
07/14/2026

GIVEAWAY! To celebrate 30,000 of you, we’re giving away a $500 La Cosecha prize package from participating La Cosecha partners!

To enter:
✅ Follow 
✅ Sign up for our emails (link in bio)

The giveaway closes Wednesday, July 22 when one lucky winner will take home the ultimate La Cosecha prize package. Good luck! ✨

Winner will be contacted via DM. This giveaway is not sponsored, endorsed or administered by Instagram.

¡Bienvenidos, DONISIMA! Founded by Chef Miguel Guerra, known for his Michelin-starred restaurant MITA, DONISIMA reimagin...
06/12/2026

¡Bienvenidos, DONISIMA! Founded by Chef Miguel Guerra, known for his Michelin-starred restaurant MITA, DONISIMA reimagines the donut through a Latin lens, drawing inspiration from childhood desserts, street markets and traditional sweets from across the region. Donuts are made daily in small batches, blending precision with a lifelong love for pastry. Classic techniques meet unexpected ingredients like Panela, guava, dulce de leche, coffee, tropical fruits and seasonal spices. Some flavors are nostalgic, others playful and bold, but all are designed to feel familiar and surprising at the same time. Find DONISIMA inside La Cosecha at 1280 4th Street NE.

CAFÉ UNIDO IS LEVELING UP 💪☕️More room, same Café Unido—now in a larger space at La Cosecha. The expanded café and bar w...
04/02/2026

CAFÉ UNIDO IS LEVELING UP 💪☕️

More room, same Café Unido—now in a larger space at La Cosecha. The expanded café and bar will bring more room for its signature Panamanian coffee, plus breakfast and lunch by day and wine, cocktails and tapas by night. With indoor and outdoor seating and a full bar, the new location marks an exciting next chapter for Unido’s all-day presence in DC.
 
OPEN DAILY STARTING THURSDAY, APRIL 9
GRAND OPENING CELEBRATION: FRIDAY, APRIL 17 • 5 PM TIL LATE

It’s Cherry Blossom season and we’re ready to celebrate! 🌸 : Cherry Blossom-inspired local art + postcards🌸 : Cherry Blo...
03/30/2026

It’s Cherry Blossom season and we’re ready to celebrate!
 
🌸 : Cherry Blossom-inspired local art + postcards
🌸 : Cherry Blossoms Pisco Sour Slushies
🌸 Dessert: Cherry Blossom Delight
🌸 : Jungle Bloom (Rum, hibiscus, guava rose, mint and lemon)

Dance with us twice a month at Baila DC’s Thursday Salsa Social 💃🏽 Get tickets now at the link in bio.
03/04/2026

Dance with us twice a month at Baila DC’s Thursday Salsa Social 💃🏽 Get tickets now at the link in bio.

Last week,  hosted an unforgettable 8‑course tasting dinner as  and Apapacho came together for a rare mother–son collabo...
02/27/2026

Last week, hosted an unforgettable 8‑course tasting dinner as and Apapacho came together for a rare mother–son collaboration at La Cosecha. The evening became a homecoming, a passing of knowledge and a powerful celebration of Mexican culinary heritage.

Chef Celia Florián, beloved for her role in championing Oaxacan cuisine and uplifting the women who carry its traditions, brought decades of mastery to Washington DC. Her son, Apapacho’s Chef Alam Mendez, continued that lineage by weaving the flavors of his childhood into a modern DC context, creating a moment where heritage met place through food, family and story.

Together, they presented an intimate tasting that explored Oaxaca’s moles as a living culinary language, layered, ancestral and deeply expressive. Guests experienced Mexican cuisine not as trend but as culture, told directly by two chefs whose shared language was the plate.

📸:

It’s official!  is open 🎉 Swipe through for vibes from our opening party. Tap the link in bio to learn more about the al...
02/11/2026

It’s official! is open 🎉 Swipe through for vibes from our opening party. Tap the link in bio to learn more about the all-day-to-night hangout. 🐆🌴🐍
 
The latest concept from actor, producer and entrepreneur + community-focused hospitality entrepreneur , Elegancia is a cocktail bar + cafe that draws inspiration from Latin America’s landscapes, traditions and communal spirit. Visit now inside La Cosecha (1280 4th Street NE)
 
📸 1, 3, 4, 5, 6, 8:
📸 2 + 7:

Address

1280 4th Street Northeast
Washington D.C., DC
20002

Opening Hours

Monday 8am - 11pm
Tuesday 8am - 11pm
Wednesday 8am - 11pm
Thursday 8am - 11pm
Friday 8am - 12am
Saturday 8am - 12am
Sunday 8am - 11pm

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