Cockeye BBQ

Cockeye BBQ Authentic, wood-fired BBQ. Sandwiches, ever-changing 'clothesline specials', small-batch ice creams, and huge craft b**r selection.
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From the beginning, Cockeye has always been about authentic barbeque. We don’t cut corners because there is no shortcut to great barbeque. We believe that barbeque done right is a tribute American ingenuity. We understand it’s time, spice and love that work to create our signature flavors. At Cockeye BBQ we choose to use high quality meats and source locally as much as we can. Our traditional barbeque is hand rubbed with our custom spice blend and smoked on site over hardwood for up to 14 hours. All of our sides are scratch made from family recipes and start with real, raw ingredients. We want to cook this way because it is what we believe in. You can feel confident knowing we put in the time so you don’t have to. Cockeye BBQ is slow food… fast – from our family to yours.

SOUTHERN SWEETNESS ON WARREN'S WEST SIDE! 🥧 🐷We whipped up a batch of old-fashioned BUTTERMILK PIES for this weekend at ...
10/10/2026

SOUTHERN SWEETNESS ON WARREN'S WEST SIDE! 🥧 🐷

We whipped up a batch of old-fashioned BUTTERMILK PIES for this weekend at Cockeye BBQ!

Sweet and buttery, custardy and tangy. This recipe is an oldie... we even made an ice cream out of it!

Come getcha one! 🔥

📲 Order online and SKIP THE LINE:
https://order.toasttab.com/online/cockeye-bbq

IT'S BACK! 🍠 🔥Sweet Potato Casserole is BACK at Cockeye BBQ!We've been cranking this one out every Autumn for as long as...
10/09/2026

IT'S BACK! 🍠 🔥

Sweet Potato Casserole is BACK at Cockeye BBQ!

We've been cranking this one out every Autumn for as long as I can remember... sweet potatoes, vanilla, candied pecans... say LESS.

Available as a side in your meat plates or on its own, family sized, for your crew. 🍂

📲 Order online:
https://order.toasttab.com/online/cockeye-bbq

New BAR-B-CUBAN is back! Pressed sammich filled with pulled pork, smoked pit ham, swiss cheese, yellow mustard and sw...
10/03/2026

New BAR-B-CUBAN is back! Pressed sammich filled with pulled pork, smoked pit ham, swiss cheese, yellow mustard and sweet horsey pickles. Served on an 8" hoagie roll.

New I'm calling the CLUCK NORRIS. Crispy fried chicken breast with pepper-jack cheese and a spicy KICK of Strawbenero...
10/02/2026

New I'm calling the CLUCK NORRIS. Crispy fried chicken breast with pepper-jack cheese and a spicy KICK of Strawbenero BBQ Sauce.

Special pit meat! Jerk Chicken. Super fresh marinade of garlic, ginger, and scallion. Cinnamon, allspice, nutmeg. L...
09/26/2026

Special pit meat! Jerk Chicken. Super fresh marinade of garlic, ginger, and scallion. Cinnamon, allspice, nutmeg. Lime juice and soy sauce. Served in dinners, a la carte by weight or in a sammich. Dinner service only.

House-made Cajun pork sausage and fire-roasted bell peppers and onions...all blended with our creamy macaroni and cheese...
09/17/2026

House-made Cajun pork sausage and fire-roasted bell peppers and onions...all blended with our creamy macaroni and cheese!

Our seasonal sauce for fall is back! Fresh apple c***r and jalepenos make one of our fan-favorite bbq sauces.
09/17/2026

Our seasonal sauce for fall is back! Fresh apple c***r and jalepenos make one of our fan-favorite bbq sauces.

09/13/2026

Not responsible for drool on your device. :)

BBQ is a topic near and dear to our hearts. Is our 'que the best? I wouldn't claim that, but it's the best I can do. ...
09/12/2026

BBQ is a topic near and dear to our hearts. Is our 'que the best? I wouldn't claim that, but it's the best I can do. I'm super jazzed to bring good press to our fair city of Warren, and we're happy to continue to do so as long as our community supports us. THANK YOU!

Barbecue may have started in the South, but its classic combo of sticky sizzle and tangy sauce has spread far and wide. Check out the best joints in each state.

The El Diablo Burger is back! Two quarter pound smash burgers topped with Great Lakes Cheese pepper-jack, Sriracha Mayo...
09/11/2026

The El Diablo Burger is back! Two quarter pound smash burgers topped with Great Lakes Cheese pepper-jack, Sriracha Mayo and fried jalapeños!

Address

1805 Parkman Road NW
Warren, OH
44485

Opening Hours

Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 8pm
Saturday 11am - 8pm
Sunday 11am - 8pm

Telephone

(330)3694227

Website

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