Commune

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Commune Commune is a farmer owned sustainable restaurant using local ingredients to serve delicious and conscientious food and drink in VIrginia Beach and Norfolk

Sometimes the rice bowl looks at you and says, “You know what would make this better?” 🍚👀The answer is Joyce Farms FRIED...
10/07/2026

Sometimes the rice bowl looks at you and says, “You know what would make this better?” 🍚👀

The answer is Joyce Farms FRIED CHICKEN. 🍗

And we fully support that decision.

Grab one of our veggie-packed rice bowls with a sunny farm egg on there, and then go ahead and add a big ol’ piece of crispy fried chicken. Because eating your vegetables and treating yourself can absolutely happen in the same bowl. 🤝

Healthy-ish. Crispy. Crunchy. Zero regrets.

Add the chicken. You deserve nice things. 🍗🍚🍳

VirginiaBeachFoodie BrunchGoals

Sometimes breakfast doesn’t need a glow-up. It just needs to be really damn good. 🍳Two sunny-side Chris Slabaugh eggs, B...
10/06/2026

Sometimes breakfast doesn’t need a glow-up. It just needs to be really damn good. 🍳

Two sunny-side Chris Slabaugh eggs, Berkshire pork sausage, a big ol’ piece of toasted Top Knot Artisan Bakery sourdough, and our house-made hot sauce for a little morning attitude.

Simple. Local. Proper breakfast.

If you’re traveling to Richmond to see Phish tonight, swing by to fuel up first!

Pssst… our dining room doesn’t clock out at 2.Once brunch wraps up, Commune becomes a blank canvas for whatever you’ve g...
10/05/2026

Pssst… our dining room doesn’t clock out at 2.

Once brunch wraps up, Commune becomes a blank canvas for whatever you’ve got cooking.

📸 Photo shoot?
💼 Team meeting?
🎉 Baby shower, birthday, workshop, rehearsal dinner, or community gathering?
☕ Need a beautiful space to brainstorm over coffee? We’ve got you.

Our space is warm, filled with natural light, and ready to be transformed into whatever you need it to be. Big ideas, small celebrations, creative projects—we’re here for all of it.

Let’s make something memorable together.

Shoot us a DM or email [email protected] to check availability and start planning.

We’re not saying that a simple sausage, egg and cheese biscuit will cure your Monday blues…wait. Actually. Yes, we are s...
10/05/2026

We’re not saying that a simple sausage, egg and cheese biscuit will cure your Monday blues…wait. Actually. Yes, we are saying exactly that.

Add a burnt honey latte to wash it down, and your week just got an instant rocket-launch-style start, and you’re ready for whatever this day throws your way!

🚨 BREAKING BRUNCH NEWS: BISCUITS & GRAVY ARE BACK. 🚨And yes, we missed them too.A big ol’ house-made biscuit gets smothe...
10/02/2026

🚨 BREAKING BRUNCH NEWS: BISCUITS & GRAVY ARE BACK. 🚨

And yes, we missed them too.

A big ol’ house-made biscuit gets smothered in our house-made Berkshire pork sausage gravy, crowned with a sunny-side farm egg, and served with mixed greens tossed in garlic vinaigrette—because balance. 🥬🍳

Flaky biscuit. Creamy sausage gravy. Runny yolk. A little something green to keep everyone honest.

Biscuits & Gravy are officially back at Commune. Come hungry. Leave gravy-happy.

🚨 NEW OBSESSION UNLOCKED: CINNAMON FRITTERS. 🚨We probably should’ve kept these a secret. But here we are.Six warm, golde...
09/19/2026

🚨 NEW OBSESSION UNLOCKED: CINNAMON FRITTERS. 🚨

We probably should’ve kept these a secret. But here we are.

Six warm, golden fritters tossed in a sticky cinnamon glaze and piled high next to a generous swipe of cream cheese frosting for dipping, dragging, dunking… whatever your technique may be.

Basically, if a cinnamon roll and a donut had six delicious little babies. 😂

Come get obsessed with us.

Fair warning: sharing is technically possible. We just don’t recommend it.

TreatYourself CommuneVirginiaBeach

The table is set. What’s it going to be this fine morning?Breakfast tacos? Sausage, eggs and cheese biscuit?Breakfast Bu...
09/10/2026

The table is set. What’s it going to be this fine morning?

Breakfast tacos?

Sausage, eggs and cheese biscuit?

Breakfast Burger?

There’s no wrong answer here. As long as you wash it down with a latte. Hot or iced. We’ve got your morning covered.

We know where our ground beef comes from. Just a hop, skip and a jump down to our friends Coastal Cattle in Pungo is whe...
09/09/2026

We know where our ground beef comes from.

Just a hop, skip and a jump down to our friends Coastal Cattle in Pungo is where you’ll find the grass fed Hereford cattle that supply this delicious ground beef. A few miles away. Not a few countries away. Stop in to try this amazing ground beef in our breakfast burger or in our Beau Burger. Taste the difference and support your local beef farmers.

This past Thursday was cool. It was cool for so many reasons. But it wasn’t just cool because we got work alongside on ...
09/08/2026

This past Thursday was cool. It was cool for so many reasons.

But it wasn’t just cool because we got work alongside on an event like we used to do instead of some of some of the bigger things we’ve worked on together. A pipe

It wasn’t just cool because we had some of the best farmers, watermen, chefs and hospitality professionals that VB has to offer all in one room.

It wasn’t just cool that the food was off the charts, the music was great and the beverage pairings were perfection.

It wasn’t just cool that the crowd who came to gather and eat and mingle all had a good time and enjoyed being part of something bigger.

It was also cool because this shift in the Virginia Beach culinary scene that we’ve been a part of forever a decade is finally starting to get some recognition. Everyone who took part in this remarkable event has been working so hard over so many years to change the definition of food and hospitality in the Virginia Beach area, and to have an organization like the James Beard organization recognize our city as a place for culinary and hospitality excellence is a direct result of all of the hard work of so many. It’s truly something remarkable to be a part of.

Thank you to the farmers, thank you to the watermen, thank you to the chefs and thank you to the extraordinary staff . Thank you to the City Of Virginia Beach for embracing the new normal for Virginia Beach cuisine and hospitality. We’re just getting started.

We know y’all love our Iced Blueberry Latte featuring Pungo blueberry syrup and Pinup Coffee Co. | Specialty Coffee Roas...
08/25/2026

We know y’all love our Iced Blueberry Latte featuring Pungo blueberry syrup and Pinup Coffee Co. | Specialty Coffee Roaster beans, but we’re cooking up a lil something new for you using these late summer Cullipher Farm peaches. Be on the lookout later this week for the iced latte magic.

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Virginia Beach, VA
23451

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