George's Suffolk

12/03/2025

Sugar Cookie Martini = Dessert in a Glass ✨
Crafted with vanilla vodka, amaretto, whole milk, and a splash of simple syrup it’s creamy, cozy, and totally festive.
The sweetest way to sip the season. 🎄 Now pouring at George’s!

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11/09/2025

THE MOB
A smooth Scotch cocktail crafted with Glenlivet, house-made simple syrup, a splash of amaretto, and aromatic bitters. Served over ice with fresh orange and a Luxardo cherry.
Silky. Subtle. Addictively good.

11/09/2025

THE MOB
A smooth Scotch cocktail crafted with Glenlivet, house-made simple syrup, a splash of amaretto, and aromatic bitters. Served over ice with fresh orange and a Luxardo cherry.
Silky. Subtle. Addictively good.

11/09/2025

THE MOB
A smooth Scotch cocktail crafted with Glenlivet, house-made simple syrup, a splash of amaretto, and aromatic bitters. Served over ice with fresh orange and a Luxardo cherry.
Silky. Subtle. Addictively good.

11/07/2025

Pan Roasted Mahi = Fresh Coastal Flavor
Perfectly pan-roasted mahi topped with a bright heirloom tomato + crab relish, served alongside citrusy lemon feta orzo.
Light, vibrant, and packed with Mediterranean flavor in every bite.

11/01/2025

No tricks, just treats from your George’s crew! Happy Halloween!

10/28/2025

Coffee Martini – $11 🍸
A smooth blend of Vanilla Vodka, Coffee Liqueur, and fresh coffee — rich, bold, and perfectly balanced.
It’s the cocktail that keeps the day or night going. ✨

10/28/2025

09/15/2025

Something new is grilling… 🔥

We’ve been cooking up more than just comfort food behind the scenes — and trust us, you’ll want a front-row seat.

From refreshed spaces to new flavors, George’s is getting ready to welcome you back in a whole new way.

📍 Suffolk, VA | 🍴 Family-Owned | ❤️ Always Made with Love

09/15/2025

Sundays at George’s ❤️
It’s the kind of day made for second helpings, warm smiles, and shared tables.

Whether you’re gathering after church, grabbing brunch with friends, or just need comfort on a plate — you’re always welcome here.

09/15/2025

👨‍🍳 Chef Vick’s in the kitchen tonight… and he did not come to play.
🍴 Panko Herb Crusted Chicken is on the menu — crispy, golden, and topped with a luscious tomato basil cream sauce, melted fresh mozzarella, and paired with a creamy Parmesan risotto loaded with Italian sausage & spinach.
Finished with a basil pesto drizzle that’ll make you wanna lick the plate. 😍
Friday and Saturday Only. Come get it while it’s hot!