04/29/2026
Wow! Back from Vacation and trying my hand at Cajun cuisine thanks New Orleans School of Cooking. Corn and Crab bisque, chicken Etouffee, and pecan Pralines
Home cooking, made fresh when you order.
106 N Ogden Street
Sturgeon, MO
65284
| Wednesday | 11am - 8pm |
| Thursday | 11am - 8pm |
| Friday | 11am - 8pm |
| Saturday | 8am - 2pm |
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