06/09/2026
Morning
This weeks feature
Italian caprese 🌿
Citerio Sweet supprasata, Citerio salami, aged prosciutto, fresh mozz, vine ripe tomatoes, fresh basil, evoo and seasonings
Marissa’s desserts
Julia’s birthday cake, lemon 🍋 ricotta cheesecake with a lemon curd, strawberry 🍓 cake, caramel fudge brownie, her now famous Black Joe cake and assorted cookies on the counter.
Have a great week everyone!