Kokkaku Seattle

Kokkaku Seattle Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Kokkaku Seattle, Steakhouse, 2208 N 45th Street, Seattle, WA.

Kokkaku, a “Japanese inspired Meat House”
where whole beast butchery is the focus and local sourcing of farmed, foraged, and artisan craftsmanship is at the forefront of interpretation and creativity.

🥩 AMERICAN WAGYU ICHIBOAlso known as Coulotte, Ichibo is a flavorful cut from the top sirloin cap, known for its rich be...
09/05/2026

🥩 AMERICAN WAGYU ICHIBO

Also known as Coulotte, Ichibo is a flavorful cut from the top sirloin cap, known for its rich beef flavor and beautiful texture.

We grill our American Wagyu Ichibo over high heat to create a deeply caramelized crust while keeping the center juicy and tender.

🔥 Bold beef flavor. Beautifully grilled. Japanese-inspired.

If you’re looking to try something beyond the usual steak cuts, Ichibo is one to put on your list.

👉 Reserve your table through the link in our bio.

📍 Kokkaku Steakhouse | Seattle

09/04/2026

🥩 STEAK, DONE RIGHT.

At Kokkaku, we believe great steak starts with great ingredients—and ends with the right fire.

From carefully selected cuts to American Wagyu and Japanese A5 Wagyu, every steak is prepared with care and cooked to bring out its natural flavor.

🔥 High heat. Quality beef. Perfectly cooked.

Whether you’re joining us for a casual dinner, date night, or a special occasion, come experience what steak should be.

👉 Reserve your table through the link in our bio.

📍 Kokkaku Steakhouse | Seattle

🌿 Fresh from the Farmers MarketToday’s haul from the farmers market is looking pretty good.We’re especially loving the s...
08/29/2026

🌿 Fresh from the Farmers Market

Today’s haul from the farmers market is looking pretty good.

We’re especially loving the sweet tomatoes and fragrant shiso from Makanai Farm, along with some beautiful seasonal peaches.

We’ve been bringing these ingredients together in our Peach Caprese — creamy burrata, sweet tomatoes, fragrant shiso, and juicy local peaches.

🍑 Peach season is slowly coming to an end, which means this dish won’t be around forever.

If you’ve been meaning to try it, now’s the time.

Come enjoy a little taste of summer while it lasts.

📍 Kokkaku Steakhouse | Seattle

👉 Reserve your table through the link in our bio.

08/28/2026

🦪 OYSTER LOVERS, THIS ONE’S FOR YOU.

Fresh oysters, a cold drink, and a great way to start your evening.

Join us for Happy Hour and enjoy oysters for just $1.75 each.

🕟 Wednesday–Sunday
4:30 PM–6:00 PM

Perfect for a quick bite after work, a date night, or drinks with friends.

🔥 Don’t wait—tables fill up fast.
👉 Reserve your table through the link in our bio.

📍 Kokkaku Steakhouse | Seattle

🍑 A Taste of the Season at KokkakuWe love bringing the best seasonal ingredients from our local farmers market straight ...
08/27/2026

🍑 A Taste of the Season at Kokkaku

We love bringing the best seasonal ingredients from our local farmers market straight to the table.

This week’s specials feature fresh, seasonal flavors:

🐟 Sautéed Salmon
Served with a fresh tomato sauce made in-house.

🍑 Farmers Market Peach & Sugimoto Matcha Ice Cream Duo
Sweet, juicy local peaches paired with rich Japanese matcha ice cream from Sugimoto.

Simple ingredients, seasonal flavors, and a little Japanese touch.

Come by and see what’s on the menu today—our specials are available for a limited time.

📍 Kokkaku Steakhouse | Seattle

👉 Reserve your table through the link in our bio.

08/15/2026

🥩 HAPPY HOUR STEAK

A perfectly grilled steak, finished with our house-made garlic butter and served with crispy fries.

All for just $28.

Whether you’re stopping by after work, meeting friends, or starting your night out, this is the Happy Hour you don’t want to miss.

🕟 Wednesday–Sunday
4:30 PM–6:00 PM

🔥 Seats fill up fast—especially on weekends.
Make sure you don’t miss out.

👉 Reserve your table now through the link in our bio to guarantee your spot.

📍 Kokkaku Steakhouse | Seattle

08/14/2026

✨ A New Course Appetizer ✨

Kombu-Cured Hamachi, Cilantro Salsa Verde, Sweet Corn & Seasonal Fruit.

A delicate combination of fresh hamachi, vibrant cilantro salsa verde, sweet corn, and seasonal fruit, bringing together bright flavors and textures in the first course of our dining experience.

Available as part of our course menu.

08/05/2026

🍑 Summer on a plate.

Fresh, juicy peaches from the U-District Farmers Market have arrived.

We’ve paired this seasonal favorite with creamy burrata, sweet cherry tomatoes, fragrant basil, and a drizzle of balsamic glaze to create a dish that celebrates the best flavors of summer.

Simple ingredients. Peak season. Beautifully balanced.

Available for a limited time while local peaches are at their best.

Reserve your table through the link in our bio.

📍 Kokkaku Steakhouse | Seattle

🌿 Fresh from the U District Farmers MarketThis week, we picked up some beautiful seasonal produce from the U District Fa...
07/25/2026

🌿 Fresh from the U District Farmers Market

This week, we picked up some beautiful seasonal produce from the U District Farmers Market.

Our juicy local peaches will be served as a summer Caprese with creamy burrata, fresh lemon basil, and a touch of extra virgin olive oil.

Freshly harvested radishes and sweet baby carrots are paired with our warm house-made bagna càuda for a simple dish that lets the ingredients shine.

We look forward to sharing the flavors of the season with you.

07/23/2026

The perfect way to start your meal.

Our Roast Beef & Onsen Egg is one of our most loved appetizers.

Tender slices of roast beef are paired with a silky Japanese onsen egg and finished with our house-made savory sauce, creating a rich, balanced bite that’s hard to forget.

Whether you’re joining us for Happy Hour or a full dinner, this dish is the perfect beginning to your Kokkaku experience.

Reserve your table through the link in our bio.

📍 Kokkaku Steakhouse | Seattle

Address

2208 N 45th Street
Seattle, WA
98103

Opening Hours

Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 4:30pm - 9pm

Telephone

+12065881568

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