Yannis Greek Restaurant

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Yannis Greek Restaurant Kalos Orisate! We bring you the freshest ingredients, from our gardens and select vendors. Food pre Let our chefs create a personalized menu for your event.
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We use imported Greek and local seasonal products in our dishes, our meats and chickens are antibiotic and hormone free, our oils are trans fat free. We hope you enjoy our hospitality and our tasteful Greek cuisine. We offer intimate private dining for up to 50 guests or 100 cocktail style. Whether you’re hosting a Birthday party, wedding reception, retirement ceremony, or graduation, Yannis is perfect place for you. Enjoy a meal and an event created especially for you. Ask us about our family style menu we designed for groups of 10 guests and up. Call us (206)783-6945 with your banquet inquiry and we’ll start planning a gathering that is truly special.

Shanks day today! Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have ...
10/18/2026

Shanks day today! Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Roasted Feta Cheese Pepperati
Feta cheese roasted in the oven with olive oil, Florinas sweet peppers, tomatoes, chili flakes and kalamata olives. Served with toasted pita bread

Main course
Lamb Shanks Youvetsi
Yannis famous Lamb shanks baked in the oven with onions, tomatoes, herbs and manestra orzo. Sprinkled with feta cheese. Served with braised vegetables

Prawns Souvlakia
Two marinated skewered Prawns souvlakis, charbroiled. Served over bed of rice, topped with our relish feta cheese, also served with Greek salad and pita bread

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
10/16/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Roasted Feta Cheese Pepperati
Feta cheese roasted in the oven with olive oil, Florinas sweet peppers, tomatoes, chili flakes and kalamata olives. Served with toasted pita bread

Main course
Pork me Fasolakia
Pork sirloin baked with imported Greek green beans, tomatoes, onions, olive oil and tomato herbal sauce, sprinkled with feta cheese. Served over mashed potatoes

Two Prawns Souvlakia
Two marinated skewered Prawns souvlakis, charbroiled. Served over bed of fresh spinach, topped with our relish, also served with rice and pita bread

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
10/13/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Santorini Meze
Imported Santorini yellow fava mashed, topped with capers, sliced red onions, drizzled with extra virgin olive oil, lemon, served with cucumbers and toasted pita

Main course
Lamb Soutzoukakia Yaourtlou
In house ground lamb, fresh garlic, herbs and spices, rolled in to oval meatballs and baked in our aromatic tomato sauce, served over manestra orzo with feta, yogurt and braised vegetables

Pork Sirloin Shawarma
Pork sirloin marinated in our spicy peppers rub, charbroiled, sliced, wrapped in pita bread with lettuce, cucumbers, scallion relish, tzatziki. Served with Greek fries

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
10/09/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Santorini Meze
Imported Santorini yellow fava mashed, topped with capers, sliced red onions, drizzled with extra virgin olive oil, lemon, served with cucumbers and toasted pita

Main course
Lamb Shanks Youvetsi
Yannis famous Lamb shanks baked in the oven with onions, tomatoes, herbs and manestra orzo. Sprinkled with feta cheese. Served with braised vegetables

Aegean Pork Sirloin
Two Pork sirloin steaks charbroiled and finish in the oven with imported Greek sun dried tomatoes, spinach and artichoke hearts in white w**e. Served over orzo pasta, topped with feta cheese

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
10/02/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Athenian Falafel
Greek spiced falafel placed on a bed of Greek imported fava beans puree, topped with capers, red onions, cucumbers, tomatoes, drizzled with olive oil and feta cheese. Served with lettuce, tzatziki
and pita bread

Main course
Pork Chops Skepasta
Pork chops charbroiled, topped with saganaki cheese and finish in the oven with roasted tomatoes and bell peppers. Served over orzo pasta

Chicken Vegetables Stuffed Peppers
Bell peppers stuffed with simmered diced chicken, rice and vegetables in tomato sauce, topped with feta - kasseri cheese and baked. Served with rice and braised vegetables

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
09/27/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Santorini Meze
Greek yogurt cheese topped with a mixture of Santorini imported sun dried tomatoes, garlic, artichoke hearts, herbs and extra virgin olive oil. Served with pita bread

Main course
Lamb Shanks Youvetsi
Lamb shanks baked in the oven with onions, tomatoes, celery and manestra orzo in our herbal tomato sauce. Sprinkled with feta cheese

Pastichio
Pan style. Ground beef and lamb simmered with onions, tomatoes in our herbal tomato sauce, layered with special thick pasta, topped with béchamel (thick cream sauce) and baked. Served with braised vegetables and pita bread

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

Here are our new tonight's Dinner Specials. Staying home? Just call us at 206-783-6945 and we'll have it ready for you! ...
09/25/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Baked Santorini
Santorini imported sun dried tomatoes, garlic, fresh tomatoes, herbs and extra virgin olive oil over feta cheese, baked. Served with warm pita bread

Main course
Two Souvlakia
Two souvlakis of marinated, skewered chicken (1) and Prawns (1), charbroiled. Served over rice, Greek salad, tzatziki and pita

Pastichio
Pan style. Ground beef and lamb simmered with onions, tomatoes in our herbal tomato sauce, layered with special thick pasta, topped with béchamel (thick cream sauce) and baked. Served with braised vegetables and pita bread

Dessert
Portokalopita
Classic Greek fillo cake with infused orange syrup, topped with a scoop of local made vanilla ice cream, Greek honey and toasted almonds

09/20/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Zucchini Teganita
Panko breaded zucchini wedges pan fried, served with tzatziki

Main course
Prawns Lemonates Youvetsada
Prawns pan seared with fresh garlic in aromatic herbal butter lemonato sauce. Served over manestra orzo pasta and with toasted pita bread

Spanakopita Epiros Strifti
A delicious spinach pie from Northern Greece. Blend of spinach, onions, feta cheese and savory spices inside fillo dough that's swirled into a circular shape and baked. Served with rice and pita bread

Dessert
Stani Yogurt sour cherries Baklava
Thick strained Greek yogurt topped with Greek sour cherries, sprinkled toasted almonds, walnuts and crushed fillo dough. Great way to finish a Greek meal

09/18/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Baked Bouyourdi
Feta cheese, tomatoes, garlic, bell peppers, onions, hot peppers and extra virgin olive oil baked in the oven. Served with warm pita bread

Main course
Horiatiko Surf and Turf
Two souvlakis of marinated, skewered Lamb leg (1) and Prawns (1), charbroiled. Served over garlic manestra orzo pasta, Greek salad, tzatziki and pita

Chicken me Fasolakia
Chicken breast and imported Greek green beans baked with tomatoes, onions, olive oil and tomato herbal sauce. Sprinkled with feta cheese. Served with rice

Spanakopita Epiros Strifti
A delicious spinach pie from Northern Greece. Blend of spinach, onions, feta cheese and savory spices inside fillo dough that's swirled into a circular shape and baked. Served with rice

Dessert
Stani Yogurt sour cherries Baklava
Thick strained Greek yogurt topped with Greek sour cherries, sprinkled toasted almonds, walnuts and crushed fillo dough. Great way to finish a Greek meal

09/15/2026

Here are our new tonight's Dinner Specials.
Staying home? Just call us at 206-783-6945 and we'll have it ready for you!
Mezedes (Starters)
Roasted Feta me Figs and Kalamata olives Tapenade
Feta cheese rolled in panko bread crumbs and baked, topped with tasty sweet, earthy and salty Tapenade made of pulsed figs, Kalamata olives garlic extra and virgin olive oil. Served with pita bread
Main course
Prawns Youvetsi
Prawns baked in the oven with onions, tomatoes, tomato herbal sauce and manestra orzo. Sprinkled with feta cheese

Pork Shawarma Platter
Pork loin marinated in our own rub and spicy peppers Shawarma sauce, charbroiled, sliced, served over rice, topped with grilled onions and feta cheese. Also served with salad and pita bread

Dessert
Stani Yogurt Baklava
Thick strained Greek yogurt topped with Greek honey, sprinkled toasted almonds, walnuts and crushed fillo dough. Great way to finish a Greek meal

Address

7419 Greenwood Avenue N
Seattle, WA
98103

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 8pm

Telephone

+12067836945

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