Early to Rise

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Early to Rise Scratch-Made Brunch
1801 McAllister Street Early to Rise serves scratch-made brunch every Sunday in San Francisco's Russian Hill neighborhood.

Menus will change regularly, so watch for updates!

We know it’s just a ~little~ hot out this week, but the Farmers Market is full of produce we love to see in the Fall, li...
10/08/2026

We know it’s just a ~little~ hot out this week, but the Farmers Market is full of produce we love to see in the Fall, like apples and squash. So drum roll please: Let’s welcome our new dishes to the table this week 👉🏽

What side dish are you ordering? Sweet and delightful like a sugar-rolled donut, savory and delicious like house-smoked ...
10/01/2026

What side dish are you ordering? Sweet and delightful like a sugar-rolled donut, savory and delicious like house-smoked bacon, or refreshing sides like fruit and arugula salad?

At Early to Rise, every dish on your table (even the small sides) are scratchmade with only the best flavor result in mind. What’s your go-to?

09/18/2026

Here, have a coffee, and be happy knowing it’s almost the weekend ✨

We’re open 7 days a week, bright and early, so you can start your day right with coffee, breakfast and good tunes.

📍Early to Rise, NoPa San Francisco

Rise and shine University of San Francisco ☀️ Have a sweet treat on us Monday-Friday just for being our lovely neighbors...
09/11/2026

Rise and shine University of San Francisco ☀️ Have a sweet treat on us Monday-Friday just for being our lovely neighbors. Swing by Early to Rise for a morning entree, and we’ll include our guest-favorite sugar rolled donut on the house.

The start of Fall semester is the perfect time for new and better routines. Become a breakfast person at Early to Rise🤍

On the corner of Baker and McAllister, a 10 min walk from University of San Francisco campus.

*Must order an entree Monday-Friday + show your USF ID to get your complimentary donut.

Revamp your morning routine with these pantry staples from our home at Early to Rise 👉🏽 Swing on by for breakfast or lun...
08/17/2026

Revamp your morning routine with these pantry staples from our home at Early to Rise 👉🏽 Swing on by for breakfast or lunch and grab your goods on your way out.

If you’ve had coffee at Early to Rise, you’ve probably fallen in love with these ceramic, handmade mugs. They are 100% crafted by the hands of ceramicist Katie Gibbs, and take a whole month to make!

Coffee hits different in these.

Our hot sauce is scratchmade using local fermenters cayenne peppers from Toscano Family Farms, apple c***r vinegar and green coriander. It’s the perfect addition to any plate.

Take home the bacon🥓 Our house-made bacon has been a guest favorite for years, and we love offering a take-home option so your home can smell just as good as our kitchen in the mornings you can’t swing by.

• Hickory-Smoked: heritage Duroc pork belly cured in-house with brown sugar and black pepper for 2 weeks then smoked to perfection for 6 hours
• Molasses Ham: heritage Duroc legs marinated in molasses, garlic and herbs for 2 weeks then slow cooked for 6 hours
• Canadian Bacon: pork loin brined in garlic, thyme and bay leaves then slow-smoked for 6 hours

Strawberry pancakes and a glass of white wine🍓🥞 A Sunday meal simply can’t get better than this sweet, balanced pairing....
08/16/2026

Strawberry pancakes and a glass of white wine🍓🥞 A Sunday meal simply can’t get better than this sweet, balanced pairing.

Swing on by any day, we’re open 7 days a week on the corner of McAllister and Baker

We can confirm: Breakfast is the most important meal of the day when it’s a festival day. Heading to Golden Gate Park th...
08/05/2026

We can confirm: Breakfast is the most important meal of the day when it’s a festival day. Heading to Golden Gate Park this weekend? Stop by Early to Rise on your way and we’ll make sure your fueled up for a full day of music.

We open at 8am! See you soon for coffee, mimosas, pancakes, sandos, cocktails and much more.

NEW TO THE MENU: Peach Cobbler French Toast🍑 Our seasonal dishes only hit the menu when the produce is in peak season at...
07/31/2026

NEW TO THE MENU: Peach Cobbler French Toast🍑 Our seasonal dishes only hit the menu when the produce is in peak season at the Farmer’s Market. If you’ve been recently, you know the peaches are at their juiciest and most flavorful.

Recipe: “Homemade pecan brioche soaked in buttermilk custard and griddled to a golden brown. It is topped with baked peaches from the farmers market, whipped cream and brown butter, pecan streusel,” with love, Chef Andrew

She’s pretty from every angle 🍉 And just the refreshing drink you need during this SF heat. Come on by Early to Rise to ...
07/29/2026

She’s pretty from every angle 🍉 And just the refreshing drink you need during this SF heat. Come on by Early to Rise to give our seasonal agua Fresca a try; we make it fresh from the market!

We’re located at the corner of Baker and McAllister serving up brunch dishes made from scratch, always.

New seasonal salad just dropped at Early to Rise, and we’re excited to bring the Summer’s best produce to your table inc...
07/24/2026

New seasonal salad just dropped at Early to Rise, and we’re excited to bring the Summer’s best produce to your table including Japanese cucumbers and squash blossoms.

Seasonal salads are available for a limited time and while produce is at its absolute best at the Market!

See you soon,
Chef Andrew ☀️

Address

1801 McAllister Street
San Francisco, CA
94115

Opening Hours

Monday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 2pm
Saturday 8am - 3pm
Sunday 8am - 3pm

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