From Scratch

From Scratch Our concept is to prepare and serve high quality fresh food to our customers.

We can't improve on some food items so we work with local food sources such a Creminelli Meats and Gold Creek Farm to supply us with the best meats and cheeses available. Please join us for lunch or dinner at our restaurant on a quiet, side street in the heart of downtown Salt Lake City, right next to Gallivan Plaza and behind the Wells Fargo Building.

CHICKEN FETTUCCINE ALFREDO is one of the dishes guests come back for again and again at From Scratch 🍝 Tender grilled ch...
06/22/2026

CHICKEN FETTUCCINE ALFREDO is one of the dishes guests come back for again and again at From Scratch 🍝 Tender grilled chicken breast over homemade pasta, coated in a rich creamy alfredo and finished with parmesan cheese, plus a slice of house-made sourdough bread to complete every comforting bite. 😋

SHRIMP SCAMPI is all about silky garlic white wine butter sauce clinging to fresh pasta, with tender shrimp and briny ca...
06/20/2026

SHRIMP SCAMPI is all about silky garlic white wine butter sauce clinging to fresh pasta, with tender shrimp and briny capers bringing the perfect pop in every bite 🍤✨ A simple, flavorful classic done the From Scratch way.

Here's to the dads, stepdads, grandpas, and father figures who make life richer with their strength, humor, and heart. 💙...
06/17/2026

Here's to the dads, stepdads, grandpas, and father figures who make life richer with their strength, humor, and heart. 💙 From all of us at From Scratch, Happy Father's Day to the ones who always show up and make every moment matter. 👏

EGG BURGER is one of the most-talked-about favorites at From Scratch, and one bite makes it easy to see why 🍔 Two over-m...
06/15/2026

EGG BURGER is one of the most-talked-about favorites at From Scratch, and one bite makes it easy to see why 🍔 Two over-medium eggs, bacon, white cheddar cheese, red onion, and mustard aioli come together on a made-from-scratch bun for a rich, savory bite people keep coming back for 😍

CHICKEN CAPRESE is the kind of plate that checks every box—grilled chicken topped with fresh mozzarella, basil, and a ri...
06/13/2026

CHICKEN CAPRESE is the kind of plate that checks every box—grilled chicken topped with fresh mozzarella, basil, and a rich balsamic reduction, alongside homemade mashed potatoes and sautéed vegetables for a meal that feels both comforting and fresh 🍗🌿

VEGGIE PIZZA brings garden-fresh flavor to every slice with house marinara, melty mozzarella, red bell pepper, mushrooms...
06/10/2026

VEGGIE PIZZA brings garden-fresh flavor to every slice with house marinara, melty mozzarella, red bell pepper, mushrooms, zucchini, red onion, and cherry tomatoes, all finished with fresh basil for a bright, savory bite 🍕🌿

QUINOA BOWL has become a go-to favorite at From Scratch for good reason—sautéed squash, tomatoes, onion, peppers, and mu...
06/08/2026

QUINOA BOWL has become a go-to favorite at From Scratch for good reason—sautéed squash, tomatoes, onion, peppers, and mushrooms layered over a quinoa blend, all finished with house-made chimichurri for a fresh, bold bite every time 🥗✨

HONEY APPLE SALAD is where crisp honey-crisp apples, fresh arugula and spinach, house-made ricotta, and candied almonds ...
06/06/2026

HONEY APPLE SALAD is where crisp honey-crisp apples, fresh arugula and spinach, house-made ricotta, and candied almonds come together in a honey-vinaigrette dressing for the perfect balance of bright, creamy, and crunchy 🍎🥗

HOUSE SALAD brings crisp mixed greens tossed in a bright sherry vinaigrette, then finished with cherry tomatoes, cucumbe...
06/03/2026

HOUSE SALAD brings crisp mixed greens tossed in a bright sherry vinaigrette, then finished with cherry tomatoes, cucumbers, and shaved radish for a fresh bite in every forkful 🥗✨

CAJUN PASTA is the dish everyone keeps coming back for—loaded with andouille sausage, shrimp, broccoli, red bell pepper,...
06/01/2026

CAJUN PASTA is the dish everyone keeps coming back for—loaded with andouille sausage, shrimp, broccoli, red bell pepper, and spinach over homemade pasta in a rich cajun cream sauce, finished with parmesan cheese. One bite and it's easy to see why it's so popular 🔥🍤

Address

62 East Gallivan Avenue
Salt Lake City, UT
84111

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 12pm - 10pm

Telephone

+18019619000

Website

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