The Angus Barn

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The Angus Barn The Angus Barn is an award winning steakhouse in Raleigh, with one of the largest wine cellars in NC. Wine Spectator Grand Award Winner.
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10/03/2026

Step inside one of the most special spaces at Angus Barn. 🍷

Our W**e and Beverage Director and Sommelier, Henk Schuitemaker, guides us through a cellar holding approximately 1,800 selections and 26,000 bottles. From w**es produced around the world to California favorites, French Ch*****ne, and much more, every bottle is carefully organized to mirror our w**e list and help our team find the right selection for each guest.

Next time you’re with us, ask your waiter to request a tour. We’d love to show you around the cellar!
Explore our w**e list: https://bit.ly/4yAxuZo

Can you guess where we are in the Barn? 👀 Here’s a hint: this spot is home to one of the largest collections of single-a...
09/30/2026

Can you guess where we are in the Barn? 👀 Here’s a hint: this spot is home to one of the largest collections of single-action Colts on the East Coast, including pieces connected to some familiar names (John Wayne, Clint Eastwood, Tex Ritter and Hank Williams, Sr.) Drop your guess below. ⬇️

POV: You just sat down for dinner with friends and opened the Big Red Book. 📕 What are you ordering?
09/29/2026

POV: You just sat down for dinner with friends and opened the Big Red Book. 📕 What are you ordering?

Dinner may be winding down, but the night doesn’t have to. Our Espresso Martini is bold, smooth, and just sweet enough, ...
09/27/2026

Dinner may be winding down, but the night doesn’t have to. Our Espresso Martini is bold, smooth, and just sweet enough, the perfect final pour after an evening with us! 🍸

Over the years, our w**e cellar has grown to include more than 25,000 bottles from around the world. We’re incredibly gr...
09/26/2026

Over the years, our w**e cellar has grown to include more than 25,000 bottles from around the world. We’re incredibly grateful to have received the W**e Spectator Grand Award, but the most meaningful part of our w**e program is sharing it with our guests.

Whether we’re helping you discover something new, return to a favorite bottle, or select the perfect pairing for your meal, it’s always our pleasure to be part of the occasion.

What are you raising a glass to this weekend?

Yes, we’re known for our steaks but there’s more much to discover on our menu!🦪🦞Our Seafood Tower includes jumbo lump cr...
09/25/2026

Yes, we’re known for our steaks but there’s more much to discover on our menu!🦪🦞

Our Seafood Tower includes jumbo lump crab meat, four chilled half lobster tails, six oysters on the half shell, and six shrimp cocktail, served with mignonette, cocktail sauce, and mustard aioli. Made to serve up to three, but good luck keeping everyone’s fork away! 😉

Who are you sharing the Seafood Tower with?

09/24/2026

An evening that lived up to its name. ✨ Last week, Angus Barn Pavilion welcomed the The Foundation of Hope - Mental Illness Research for “A Golden Evening of Hope,” bringing together a community united by one shared mission: conquering mental illness through research.

From an inspiring evening with special guest Goldie Hawn to incredible food, w**e and generosity, it was a night centered around supporting the important work of the Foundation of Hope. We were honored to play a small part in an evening filled with so much purpose, and so much hope. 💛

Vendors: Elevate Atlas Production Group

09/24/2026

An evening that lived up to its name. ✨ Last week, Angus Barn Pavilion welcomed the The Foundation of Hope - Mental Illness Research for “A Golden Evening of Hope,” bringing together a community united by one shared mission: conquering mental illness through research.

From an inspiring evening with special guest Goldie Hawn to incredible food, w**e and generosity, it was a night centered around supporting the important work of the Foundation of Hope. We were honored to play a small part in an evening filled with so much purpose, and so much hope. 💛

Vendors include: Elevate Atlas Production Group

09/21/2026

Volume up as Executive Chef Scott James takes us through the nine cuts of steak offered at Angus Barn, from the tenderness and marbling to the distinct flavor of each. Every steak is aged in-house, hand-cut, and prepared with the same care that has defined our steakhouse for more than 65+ years.

Now, the important question: Which cut are you choosing? 🥩

For the bourbon lover at the table. 🥃 Settle into the Wild Turkey Lounge and build your own AB Sampler Flight. You'll ch...
09/18/2026

For the bourbon lover at the table. 🥃 Settle into the Wild Turkey Lounge and build your own AB Sampler Flight. You'll choose four pours from our six Maker’s Mark Private Selections.

With flavors ranging from toffee and baking spice to toasted marshmallow, dried fruit, and butterscotch, the hardest part is choosing just four. Explore the options: https://bit.ly/4A9Hzyh

Address

9401 Glenwood Avenue
Raleigh, NC
27617

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

(919)7812444

Website

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