What are the opening hours?

Monday 4pm - 10pm Tuesday 4pm - 10pm Wednesday 4pm - 10pm Thursday 4pm - 10pm Friday 4pm - 10pm Saturday 11:30am - 11pm Sunday 11:30am - 9pm

Crave Fishbar

A modern, rustic space for seafood dishes, raw bar, cocktails, and oyster happy hour.
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06/10/2026

Let’s go Knicks!!! Wear your Knicks swag to Crave Fishbar for the next games (tonight 6/10 and Saturday 6/13!) and get a complimentary oyster shooter on us! Knicks in 5, let’s do this! 🏀🦪✨🗽

06/08/2026

🌊 Happy 🌊

At Crave Fishbar, protecting our oceans isn’t just something we talk about, it’s part of our DNA. For the past 11 years, we’ve proudly partnered with the to help restore New York Harbor, one shell at a time. Through their shell collection program, we’ve diverted more than 300,000 pounds of oyster shells from landfills, representing over 6 million oysters served and recycled back into our local ecosystem.

Why oysters? Because they’re one of nature’s greatest environmental engineers. Oyster reefs create habitat for marine life, help protect shorelines from erosion and storm surge, and improve water quality throughout our waterways. 🦪💙

We’re especially proud that our co-founder, Brian Owens, serves on the Board of Directors of the Billion Oyster Project, helping support a mission that is transforming New York Harbor for future generations.

Today, Billion Oyster Project has helped restore more than 184 million oysters, recycled over 3 million pounds of shell, and engaged more than 30,000 NYC students in hands-on environmental education. Together, we’re proving that local action can create lasting change. Every oyster enjoyed at Crave Fishbar becomes part of something bigger.

Thank you to our guests, team members, shuckers, oyster farmers, and partners who have helped make this possible. The world is our oyster, and it’s our responsibility to protect it.

🦪 Here’s to cleaner water, healthier oceans, and the next 6 million oysters. If you want to make a difference please consider donating to today via the link in our bio.

06/05/2026

The weather is heating up and it’s looking like a beautiful weekend, so let’s brunch it up! Join us for all your brunch favorites, plus $27 bottomless spritzes from 12-3:30 at our UWS and UES locations every Saturday and Sunday! 🍳🍹

06/03/2026

As the weather heats up, nothing hits the spot like our Tri Color Crudo 🐟 Seared Tuna, Faroe Island Salmon & Yellowtail crudo over a Greek lemon parsley sauce and topped with crispy garlic chips.

06/01/2026

The word is out, our Shuck Yeah Monday Oyster and Martini special has become one of the hottest deals in town. With $1 oysters and $10 martinis all night long, Mondays have become one of our busiest nights of the week. So, our $1 oysters are available every Monday night *while supplies last,* and once we run out for the night, we’re out. The good news? The rest of our Monday lineup isn’t going anywhere. We’ll still have $10 martinis all night long, plus a $45 wine grab bag and 2lbs of mussels and fries for $24. Mondays never looked so good 🦪🍸✨

05/31/2026

A few snippets from May’s Oyster Somm Social: Five Species Tasting! led us all through a tasting of all five species of oysters cultivated in North America, and he had to pull a lot of strings to pull this one off as not all of the oysters are in season at the moment. But he made it happen with a little help from a tip from to get Olympias from , and Belons from Lisa Prosper at who just happened to stop in for dinner the week before! It was a huge success and a super fun night, with beverage pairings and swag from too and tons of oyster knowledge! Thanks to for the video clips 🦪✨ We’re already counting down to our next Social in June, stay tuned for more details!

05/28/2026

We may be a seafood forward restaurant, but we make a darn good burger too. Our Burger is a long-time fan favorite and top seller (after oysters, of course!). We’ve been using Pat La Frieda beef patties since day one, and topping it with cheddar, lettuce, tomato, pickle, and our very own special sauce. Get it on our brunch menu every weekend on the UWS or UES, or in slider form during dinner! Happy National Hamburger Day! 🍔

05/27/2026

Whether you have plans to visit the Mediterranean this summer or not, transport yourself there with our new Mediterranean Sour. Gin, Lemon, Olive Brine, Basil, Cucumber, and Olive Oil. Bon voyage! 🍸

05/24/2026

We’re shucking $1 oysters ALL DAY tomorrow for Memorial Day! 🦪 We’ll be open from 12-9pm with happy hour deals all day long, in addition to our regular dinner menu. Three day weekend, the Crave Fishbar way ✨

05/20/2026

Staying in the city this Memorial Day weekend? We’ll bring the beach vibes to you! We’re open all weekend with lobster rolls, raw bar towers, brunch on the UES + UWS and happy hour deals every day. PLUS, we’ll be shucking $1 oysters ALLLLL DAY on Memorial Day with a full day of happy hour from 12-9. Let’s do this three day weekend right ☀️⛱️🍹

05/18/2026

Shuck yeah, it’s Monday! And 85 degrees out! There’s never been a better reason to come by for oysters and martinis. Every Monday, shucker’s choice oysters are $1 and martinis (including espresso martinis!) are just $10, ALLLLLL night long! 🦪🍸✨

05/15/2026

It’s Friday! Warmer weather is on the horizon! Two things we’ll always cheers to! Set the vibe with our new Midnight Sun, with mezcal, tequila, dry curaçao, pineapple, passion fruit, lime, orgeat and angostura bitters. Set it on fire with a torched Hamilton 151 floater to really transport yourself to a tropical escape.

05/13/2026

Only a few seats remain for our next Oyster Somm Social, a VERY special and rarely done in NYC Five Species Tasting! is pulling some major strings to make this one happen, and you’re not going to want to miss it. Reserve your spot now at the link in our bio to join us next Tuesday 5/19 on the UWS! 🦪

05/11/2026

Our May Oyster Sommelier Social next Tuesday 5/19 is going to be a VERY special one, with leading us through a Five Species Tasting at our UWS location. Reserve your seat for the unique opportunity to be able to taste through ALL five oyster species cultivated in North America, something rarely ever done in NYC. Beverage pairings by and light bites from our kitchen will accompany all of ’s oyster knowledge. Just a few seats remain, reserve yours at the link in our bio! 🦪✨

05/08/2026

Mother’s Day is just a few short days away, don’t forget to make your brunch reservation! We’ll be serving a special three-course $55 prix fixe brunch, and moms will get a glass of bubbles on us! 🥂 Reserve your table at the link in our bio 💐

05/07/2026

Thank you so much to everyone who attended last week’s East Coast vs. West Coast Oyster Somm Social! And an especially huge THANK YOU to our partners for supplying oysters for the event: Island Creeks from , Hama Hamas & Blue Pools from , Le Petit Barachois from , Kumamoto oysters, and Salty Sisters from out of Texas - a surprising treat! And to for pairing these delicious oysters with some of the best sake around: their Shiboritate of Blue Door as a welcome pour, followed by Blue Door Junmai Namesake, Occidental Dry Hopped Junmai and Secondi Pet Nat Sparkling. It was another excellent night filled with tons of expert oyster knowledge from , and just as much fun!

We can’t wait for you to join us at our next Oyster Somm Social on Tuesday, May 19! It will be an incredibly special evening tasting through ALL five oyster species cultivated in North America - something rarely ever done in NYC! Seats are already going quickly, reserve yours at the link in our bio!

05/05/2026

Happy Cinco de Mayo! We’ll be celebrating with $10 margaritas allllllll night long at all Crave Fishbar locations, come play! 💃🍹

05/02/2026

Wake up, it’s time to brunch! Every Saturday and Sunday on the UES & UWS, we’re serving up all your brunch favorites, lobster rolls, a whole new spritz menu, and unlimited brunch drinks 🍹 join us on weekends from 12-3:30!

04/30/2026

Ain’t no happy hour like our happy hour! 🦪 Seven days a week, enjoy $1 shucker’s choice oysters, $10 cocktails, $8 mini martinis, $8 wines by the glass and more! Daily from 4-6pm at our UWS location, and from 5-6:30 at UES and Midtown! Bonus: if you post a pic, tag us, the location and , you’re automatically entered to win a dozen oysters on us. New winner every week!

04/28/2026

Have you heard?! Our Lobster Roll is BACK, and dare we say, better than ever. Get a head start on summer vibes with our Warm Maine Lobster Roll, with lemon brown butter, celery, homemade Old Bay, tarragon, and a side of hand-cut fries 🦞

04/24/2026

Mother’s Day is right around the corner, and brunch is the perfect way to make her feel extra special. Join us for a three course prix fixe menu on Sunday, May 10 in celebration of all the moms and mother figures in your life 💐 Moms will get a complimentary glass of sparkling wine, because they deserve it 🥂 Reservations are available at the link in our bio!

04/23/2026

ICYMI: Weekend brunch is BACK at our UES & UWS locations! Every Saturday and Sunday from 12-3:30, join us for Smoked Salmon Benedicts, the return of our beloved Lobster Roll, a brand new Spritz menu, unlimited brunch drinks, and more! Gather your crew and reserve your table at the link in our bio! 🥂

04/21/2026

We’re a week away from our next Oyster Somm Social! Next Tuesday 4/28, join us at our Midtown location for an East Coast vs West Coast showdown! will walk us through the differences between these oysters species, different growing methods, and some of his favorite oysters from each coast. We’ll have beverage pairings by and light bites from our kitchen to accompany. Reservations are available at the link in our bio, we can’t wait to see you there! 🦪

04/17/2026

In case you needed a reason to set an alarm on a Saturday, the first 50 guests through the door tomorrow for the return of our brunch service on the UES and UWS will receive a Bloody Mary or Mimosa, on the house! Available Saturday, 4/18 only, but brunch is back on from 12-3:30 every Saturday and Sunday starting tomorrow!

04/15/2026

After a long, cold winter, BRUNCH. IS. BACK!!! 🥂🍳🥞 Starting this Saturday 4/18, we’re bringing brunch back to our UES and UWS locations, and the first 50 guests on Saturday will get one of our famous Bloody Mary’s or a Mimosa, on the house! Join us from 12-:3:30pm every Saturday and Sunday for all your brunch favorites, a few new dishes, the long awaited return of our lobster roll, and a whole new spritz menu and unlimited brunch drinks! Plus the debut of our outdoor dining sidewalk cafe on the UES. We’ll see you out there this weekend ☀️

Address

945 2nd Avenue
New York, NY
10022

Opening Hours

Monday	4pm - 10pm
Tuesday	4pm - 10pm
Wednesday	4pm - 10pm
Thursday	4pm - 10pm
Friday	4pm - 10pm
Saturday	11:30am - 11pm
Sunday	11:30am - 9pm

Website

http://www.cravefishbar.com/

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