11/12/2026
Dinner plans? We've got something better. 🍷✨
Join us on the rooftop for an unforgettable evening with **Chef Alexis**, featuring a five-course menu full of seasonal flavors, creative twists, and dishes worth savoring.
🍎 Butternut Squash Latke with caramelized apples and dill crème fraîche
🥬 Charred Kale & Artichoke Panzanella with marinated feta and tangerine
🐟 Seared Salmon with roasted beets and cauliflower cream sauce
🍗 White-Wine Braised Chicken with brown butter mashed potatoes
🍋 Citrus Olive Oil Cake with Meyer lemon pastry cream and candied pecans
Five courses, one incredible evening, and a rooftop dining experience you won't want to miss.
**Seats are limited — reserve your spot at Hudson Table!** 🥂