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Zaytinya Building on José's deep knowledge of Mediter
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Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.

10/15/2026

An Old Fashioned with a passport.

Crafted with bourbon, fragrant mastiha, honey, and Angostura bitters, our Melissa Old Fashioned brings a distinctly Mediterranean touch to a beloved classic.

Available in Washington DC through October 18 for Old Fashioned Week. Join us for a sip before the final pour!

We’re so excited to host the  Celebrity Chef Dinner tomorrow in Vegas! 🍷Swipe for a taste of what’s to come: whole fish,...
10/09/2026

We’re so excited to host the Celebrity Chef Dinner tomorrow in Vegas! 🍷

Swipe for a taste of what’s to come: whole fish, lamb shoulder, truffle pide, lobster tzatziki, Turkish coffee chocolate cake, and more. We can’t wait to share this evening with you.

Proceeds benefit , helping bring comic books, superheroes and a little escape to children in hospitals.

A few seats remain – we’d love to have you at the table. Get your tickets at the link in our bio!



Honored to see  back on 's guide to the best hotel restaurants in LA! Thank you for the continued love as we continue to...
10/08/2026

Honored to see back on 's guide to the best hotel restaurants in LA! Thank you for the continued love as we continue to build longer tables and share mezze with loved ones and new friends alike.

We're thrilled to be part of the Culver City neighborhood, and grateful to everyone who has joined us for mezze, fresh-baked pita, and wood-grilled branzino!

This is not your average tzatziki!Loaded with lobster tail, knuckle, and claw meat, it brings together the creamy tang o...
09/17/2026

This is not your average tzatziki!

Loaded with lobster tail, knuckle, and claw meat, it brings together the creamy tang of Greek yogurt with the sweet crunch of green apple. A drizzle of olive oil, fresh dill, and mint keep every bit bright, fresh, and full of flavor.

Pass it around the table, grab another spoonful, and don't be surprised if you're already planning your next order.

Share a bite with us tonight inside .

Good on the plate, good for our community.This September, we’re joining  for Dine with a Purpose, supporting  and their ...
09/07/2026

Good on the plate, good for our community.

This September, we’re joining for Dine with a Purpose, supporting and their work fighting hunger across Southern Nevada. Throughout the month, $1 from every Garides Me Anitho sold will be donated to Three Square Food Bank.

Shrimp, dill, citrus, butter and shallots – one more reason to order another round of mezze for the table.

Come dine with a purpose. 🍴

If you can still see the table, order another mezze!A bottle to share, a few more plates on the way, and nowhere you nee...
09/05/2026

If you can still see the table, order another mezze!

A bottle to share, a few more plates on the way, and nowhere you need to be next – that’s the beauty of a long weekend.

Meet us around the table. ✨

A moment for the Brussels 📸 A fan favorite at Zaytinya, our Crispy Brussels Afelia are a must for any table. Flash fried...
09/02/2026

A moment for the Brussels 📸

A fan favorite at Zaytinya, our Crispy Brussels Afelia are a must for any table. Flash fried Brussels sprouts meet tart barberries and a zesty coriander sauce over a bed of creamy garlic yogurt to create a dish that balances a crunchy texture with vibrant, tangy flavors in every bite.

Discover your new favorite mezze dish at a Zaytinya near you. Use the link in bio for reservations. We can't wait to welcome you to our table.

It all starts with the pita.Every basket of our house-made pita is baked fresh throughout the day, arriving warm at your...
09/01/2026

It all starts with the pita.

Every basket of our house-made pita is baked fresh throughout the day, arriving warm at your table and ready to scoop, dip, and share.

It's a small detail that reflects everything we love about Mediterranean hospitality: fresh ingredients, thoughtful preparation, and meals meant to be enjoyed together.

We wouldn't have it any other way. 💙

Turns out, a case of the Mondays is curable. The prescription? Harissa honey wings under mint and dill, a Pom Fili with ...
08/24/2026

Turns out, a case of the Mondays is curable. The prescription? Harissa honey wings under mint and dill, a Pom Fili with an orange twist, and our Za'atar Margarita topped with za'atar air. We'll let you decide which to order first.

Join us for Mezze Óra tonight inside from 5pm-6pm, then again from 8pm-9pm.

Bring someone to clink glasses with. 🥂

Your table is waiting in The Gulch.Whether it's lunch with friends, an after-work cocktail, or a leisurely weekend meal,...
08/24/2026

Your table is waiting in The Gulch.

Whether it's lunch with friends, an after-work cocktail, or a leisurely weekend meal, our patio is the perfect place to enjoy the flavors of the Mediterranean.

Reserve your table at the link in bio.

Save a piece of our house-made pita for this one!Shish taouk brings tender grilled chicken, sumac onions, grilled tomato...
08/21/2026

Save a piece of our house-made pita for this one!

Shish taouk brings tender grilled chicken, sumac onions, grilled tomatoes and garlicky toum to the table – and trust us, you'll want to scoop up every last bit.

It's one of the favorites served in our Summer Experience dinner menu, a guided selection chosen by the kitchen, so all you have to do is come hungry. Experience it tonight inside The Forum Shops at Caesars. Make a reservation here: https://bit.ly/3UvOMbn

"If you're feeling too hot to cook, you can always come to Zaytinya." - Inspired by the abundance of late summer, fattou...
08/05/2026

"If you're feeling too hot to cook, you can always come to Zaytinya." -

Inspired by the abundance of late summer, fattoush began with farmers in Lebanon frying yesterday's bread in olive oil and tossing it with whatever the fields had given them. Ours keeps the idea with lots of crisp vegetables, torn herbs, pita, and a pomegranate vinaigrette that pulls it together.

Come taste one of José's favorites – visit the link in bio to find a Zaytinya near you.

At Zaytinya, we love to celebrate the season by letting peak ingredients shine. Nothing says summer quite like watermelo...
07/24/2026

At Zaytinya, we love to celebrate the season by letting peak ingredients shine. Nothing says summer quite like watermelon. ☀️🍉

Sweet, juicy watermelon meets crisp peppery watercress, briny Kalamata olives, and creamy feta in our Karpuzi Me Feta. A refreshing salad that captures the flavors of the Eastern Mediterranean in every bite.

Made for long lunches, leisurely mezze, and easy dinners shared with friends, it's the kind of dish that instantly transports you to the Mediterranean. ✨

Visit the link in bio to find a Zaytinya near you.

An unforgettable evening celebrating the flavors, traditions and hospitality of Greece 🇬🇷✨Earlier this month, Chef Sotir...
06/24/2026

An unforgettable evening celebrating the flavors, traditions and hospitality of Greece 🇬🇷✨

Earlier this month, Chef Sotiris Evangelou of joined Chef Michael Costa and Chef Terry Natas at Zaytinya for a special edition of Mediterranean Masters, bringing guests together around a thoughtfully curated menu inspired by the rich culinary heritage of Greece.

Paired with exceptional wines from , each course offered a deeper connection to the people, places and traditions that continue to inspire us. Thank you to everyone who joined us for this one-night-only journey across the Mediterranean!

Cherry Blossom Festival is in full swing at Zaytinya in DC, and we’re letting the fresh flavors of spring take the lead ...
03/30/2026

Cherry Blossom Festival is in full swing at Zaytinya in DC, and we’re letting the fresh flavors of spring take the lead 🌸

Celebrate the season with our Cherry Blossom Greek Yogurt, layered with sour cherry compote, vanilla yogurt cream, and roasted pistachios or sip on something playful like the Blossom Club, made with Suntory Roku Gin, raspberry liqueur, lime, honey, raspberry, rose water, and egg white.

Spring is here… and it tastes like cherry 🍒 make a reservation with the link in bio and join in on the fun!

Address

701 9th Street NW
Marshall Heights - Lincoln Heights, DC
20001

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+12026380800

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