Bar Corallini

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Bar Corallini Hand-crafted pasta, pizza & classic Italian cocktails in the Atwood neighborhood, with Chef Giovanni
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Need a classy, cozy spot for an event of 40–50? Bar Corallini is ready to host 🎉🤍 The back half of the restaurant feels ...
10/17/2026

Need a classy, cozy spot for an event of 40–50? Bar Corallini is ready to host 🎉🤍 The back half of the restaurant feels private, with an open view of the action in our Italian kitchen 🔥

🍝 Every service is different, but great teamwork never goes out of style. If you're ready to jump on the line, support y...
10/17/2026

🍝 Every service is different, but great teamwork never goes out of style. If you're ready to jump on the line, support your crew, and help make every shift a success, we're hiring a Sous Chef. Apply through the link in our bio.

Turkey and mashed potatoes 🤝 Italian classics. Add a little unexpected flavor to your Thanksgiving table with Paccheri, ...
10/17/2026

Turkey and mashed potatoes 🤝 Italian classics. Add a little unexpected flavor to your Thanksgiving table with Paccheri, Insalata di Cavolo, Eggplant Fritters, and more. View the catering menu and order online today for Thanksgiving Eve pickup. 🍂🍝🇮🇹

W**e lovers, this one's for you. 🍷 Join us on Wednesday, November 4 at 6 PM for A Night in Campania, featuring expertly ...
10/16/2026

W**e lovers, this one's for you. 🍷 Join us on Wednesday, November 4 at 6 PM for A Night in Campania, featuring expertly paired w**es from Feudi di San Gregorio and Mastroberardino. From crisp rosato and volcanic whites to one of Campania's most celebrated Aglianico w**es, every pour has been selected to complement Chef Pedro's four-course menu. Seats are limited, get your tickets online, link in profile.

Sometimes the sun hits just right and suddenly you’re staying for dessert 🌞✨ Come catch that golden-hour feeling with us...
10/15/2026

Sometimes the sun hits just right and suddenly you’re staying for dessert 🌞✨ Come catch that golden-hour feeling with us 🍷

🔥 Fresh pasta flying, tickets rolling, the playlist turned up just enough. We're looking for a Sous Chef who loves the r...
10/14/2026

🔥 Fresh pasta flying, tickets rolling, the playlist turned up just enough. We're looking for a Sous Chef who loves the rhythm of a busy kitchen and leading a great team. Apply through the link in our bio.

The menu for A Night in Campania on Wednesday, November 4 is packed with Southern Italian flavor. Start with Barbabietol...
10/14/2026

The menu for A Night in Campania on Wednesday, November 4 is packed with Southern Italian flavor. Start with Barbabietole Tricolore featuring slow-roasted beets, creamy burrata, blood orange, and almonds. Continue with potato-crusted sea bass and blistered tomatoes before enjoying Bistecca alla Fiorentina finished with rich bone marrow demi-glace. Dessert? Dark chocolate sorbet, fresh strawberries, raspberries, and mint. Four courses. Four w**e pairings. One unforgettable night.

Hand on a negroni = aperitivo mode activated 🍸🖤 Aperitivo Hour is 4 pm–6 pm Sunday through Thursday with $6 Classic Negr...
10/13/2026

Hand on a negroni = aperitivo mode activated 🍸🖤 Aperitivo Hour is 4 pm–6 pm Sunday through Thursday with $6 Classic Negronis and Venetian Spritzes 🥂

🍕 From prep to the last plate of the night, every shift is a team effort. We're hiring a Sous Chef who's ready to lead b...
10/12/2026

🍕 From prep to the last plate of the night, every shift is a team effort. We're hiring a Sous Chef who's ready to lead by example, support their crew, and help create something great every day. Apply through the link in our bio.

From the Amalfi Coast to Mount Vesuvius, experience the flavors of Campania without leaving Madison. On Wednesday, Novem...
10/11/2026

From the Amalfi Coast to Mount Vesuvius, experience the flavors of Campania without leaving Madison. On Wednesday, November 4 at 6 PM, savor house-made burrata with blood orange and smoked sea salt, sea bass paired with Lacryma Christi del Vesuvio Bianco, and a stunning Radici Taurasi alongside porterhouse steak and potato purée. W**e experts will guide you through every pairing throughout the evening. $120 per person.

Address

2004 Atwood Avenue
Madison, WI
53704

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

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