Bar Corallini

Bar Corallini Hand-crafted pasta, pizza & classic Italian cocktails in the Atwood neighborhood, with Chef Giovanni
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A brunch favorite for a reason. 🥑🍳 Our Atwood Avocado Toast starts with Madison Sourdough bread and layers on Hass avoca...
08/31/2026

A brunch favorite for a reason. 🥑🍳 Our Atwood Avocado Toast starts with Madison Sourdough bread and layers on Hass avocado, fresh basil, red onion, heirloom tomato, sunny side up eggs, and Prosciutto di Parma, served with mixed greens. Pair it with a mimosa, spritz, or espresso martini and round out your table with house-made pastas and pizzas for the full Bar Corallini brunch experience. Join us for BRUNCH, ITALIAN STYLE every Saturday & Sunday from 11 am - 3 pm.

🍹 Clock out. Spritz in. Aperitivo Hour is on from 4–6 pm with $6 Negronis, Spritzes, Peroni, and draft wines. Not a bad ...
08/30/2026

🍹 Clock out. Spritz in. Aperitivo Hour is on from 4–6 pm with $6 Negronis, Spritzes, Peroni, and draft wines. Not a bad way to spend an afternoon. 😉🇮🇹

BRUNCH, ITALIAN STYLE 🍳🇮🇹 Saturdays & Sundays from 11 am - 3 pm at Bar Corallini. Join us for Atwood Avocado Toast, Barz...
08/29/2026

BRUNCH, ITALIAN STYLE 🍳🇮🇹 Saturdays & Sundays from 11 am - 3 pm at Bar Corallini. Join us for Atwood Avocado Toast, Barzotto Italiano, Egg Scramble, Pistachio Mascarpone & Strawberry Toast, house-made pastas, pizzas, brunch cocktails and more. Your weekend plans just got a lot more delicious.

🍊 A little taste of Italy before dinner. Aperitivo Hour is calling: $6 Classic Negronis, Venetian Spritzes, Peroni, and ...
08/28/2026

🍊 A little taste of Italy before dinner. Aperitivo Hour is calling: $6 Classic Negronis, Venetian Spritzes, Peroni, and draft wines every Sunday through Thursday from 4–6 pm. Come thirsty, stay for dinner. 🍷✨

Our legendary salad, Insalata Di Cavolo 🥗✨ Finely chopped kale, breadcrumbs, Pecorino Romano, and lemon vinaigrette—brig...
08/23/2026

Our legendary salad, Insalata Di Cavolo 🥗✨ Finely chopped kale, breadcrumbs, Pecorino Romano, and lemon vinaigrette—bright, crunchy, addictive 🍋

🚨 Last call on this one.Today is your final chance to order Grappling with the Idea of an Old Fashioned, our Old Fashion...
08/21/2026

🚨 Last call on this one.
Today is your final chance to order Grappling with the Idea of an Old Fashioned, our Old Fashioned Week cocktail made with Banfi Grappa, Barr Hill Tom Cat Reserve Gin, Amaro dell'Etna, strawberry orange red wine reduction, Angostura bitters, and Regan's orange bitters, on the rocks. 🥃
Available through close tonight, August 21. Stop in, grab one, and make sure to vote through the link in bio before the week ends! 🗳️✨🍊

Enjoy a classic cocktail handcrafted by our extraordinary bar staff 🍸✨ Crisp, balanced, and made with care—cheers to tha...
08/20/2026

Enjoy a classic cocktail handcrafted by our extraordinary bar staff 🍸✨ Crisp, balanced, and made with care—cheers to that 🥂

⏰ A few days left to try Grappling with the Idea of an Old Fashioned before it's gone.Old Fashioned Week wraps up August...
08/19/2026

⏰ A few days left to try Grappling with the Idea of an Old Fashioned before it's gone.
Old Fashioned Week wraps up August 21, so now's the time to stop by for a pour. 🥃 Don't forget to show your support and vote through the link in bio! 🗳️❤️

Yes, we can do the full spread 😍🎉 Let Bar Corallini cater your next event—pizza, pasta, snacks, and all the good stuff 🍕...
08/17/2026

Yes, we can do the full spread 😍🎉 Let Bar Corallini cater your next event—pizza, pasta, snacks, and all the good stuff 🍕🍝

We love an Old Fashioned, but we also love an argument. So we made one with grappa instead of the usual whiskey, added B...
08/17/2026

We love an Old Fashioned, but we also love an argument. So we made one with grappa instead of the usual whiskey, added Barr Hill Tom Cat Reserve Gin for backbone, and folded in Amaro dell'Etna and a strawberry orange red wine reduction to round out the edges. A splash of Angostura and Regan's orange bitters, poured over rocks, and you've got Grappling with the Idea of an Old Fashioned. It's on the menu all week, no reservation required.

Address

2004 Atwood Avenue
Madison, WI
53704

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

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