SEIS Modern Cocina

05/25/2026

Happy Memorial Day from the Seis Modern Cocina family.

Today, we pause to remember and honor the brave individuals who made the ultimate sacrifice for our country. We are deeply grateful for their courage, service, and the freedoms we are able to enjoy because of them.

As we gather with family, friends, and loved ones, we also want to thank our incredible community for continuing to support and grow with us over the years. Every guest who walks through our doors becomes part of the Seis family, and we never take that for granted.

Wishing everyone a safe, meaningful, and love-filled Memorial Day.❤️🤍💙

05/25/2026

05/20/2026

Sunday plans = handled.

Join us at Seis Modern Cocina for brunch this Sunday, May 24th from 11AM–2PM. Good food, good vibes, and the perfect way to end the weekend. If you’d like to make a reservation, call 262-748-1009. See you there.

05/15/2026

Hello everyone! Just a quick heads up that this Saturday, Seis will be a stop on the Carthage College Senior Bar Crawl, so things may be a little louder and busier than usual throughout the day and evening.

We appreciate your patience and understanding as we welcome everyone in for the festivities. Thank you all for the continued support, and we look forward to seeing you this weekend!

05/13/2026

Thursday plans = handled.
Start with our appetizer specials and don’t skip the Seis Asada Salad. Fresh flavors, good vibes, and even better bites waiting for you at Seis Modern Cocina.

05/04/2026

Cinco de Mayo done right 🌮

Join us Tuesday, May 5th at SEIS Modern Cocina for good vibes, great food, and even better deals — $5 margaritas and $2 beers & street tacos starting at 4PM. Pull up with your people and celebrate the right way.

04/29/2026

Don’t just take our word for it… the reviews speak for themselves! Come see why Seis Modern Cocina is the talk of the town. 🍴✨

04/25/2026

Now serving: Crispy Mini Taco Flight 🌮🔥
A curated trio of bold, mouthwatering flavors you don’t want to miss. Perfect for sharing… or not 😉

Come taste what everyone’s about to be talking about.

04/18/2026

Join us for a special night at Seis Modern Cocina as Ethan Lewis steps into his first Head Chef Takeover 👨🏾‍🍳✨
From food truck roots to the front line, this limited menu is all about creativity, flavor, and growth.
Saturday, April 18th — don’t miss it.