06/22/2026
Chef David’s mom always ordered the same dessert everywhere they went. Something simple: two scoops of homemade vanilla ice cream, crispy meringue, hot chocolate sauce, vanilla whipped cream and toasted almond. Now you can enjoy it too! It’s the perfect dessert to cool down on a hot day. Chef David named in in her honor “La mamounette” which is what him and his brother affectionately nicknamed their mother.