Beaumont Inn

10/19/2026

Excited to see y'all this Friday! The Beaumont Inn Lunch Buffet returns October 23rd -

'Yellow-Legged' fried chicken, corn pudding, whipped potatoes, green beans, catfish bites, the salad bar, homemade yeast rolls, and bread pudding with bourbon sauce to finish.

$18.95 adults, $13.95 kids, 2 & under free.

Two seatings only, 11:30 and 12:15, reservations required. Call 859-734-3381. -- We're also accepting reservations for our November 6th Buffet, if you'd like to reserve for next month.

10/18/2026

Just in case you missed the podcast featuring Beaumont Inn’s Operating Manager Dan Yates and WKDZ’s Alan Watts, check this out!

10/14/2026

Gentle Reminder to tune into tonight’s podcast featuring Beaumont Inn!!

10/14/2026

Did you know Southern Living named the Beaumont Inn one of the South's most charming inns?

It's a title we don't take lightly.

Charm here isn't a decorating choice — it's 180 years of family, food, and front-porch welcome, all in one place that still feels like coming home to somewhere you've never been.

See why for yourself. Your room is waiting.

10/12/2026

We are super excited about this upcoming podcast featuring us!

Join Travelin’ the Bluegrass as the podcast heads to Beaumont Inn in Harrodsburg! On this visit, WKDZ’s Alan Watts talks to operations manager Dan Yates about the restaurant's history, offerings and joining the Kentucky Historic Dining Guide. Tune in on Wednesday at 6 pm ET for all the details!

🎧Listen: bit.ly/3ooxNbD
📺Watch present & past episodes: https://bit.ly/4htnlIY

Harrodsburg Mercer'County Tourist-Commission

10/12/2026

Friday, October 23rd the Beaumont Inn Lunch Buffet is back. Come for the 'Yellow-Legged' fried chicken and stay for everything around it - corn pudding, whipped potatoes, catfish bites, green beans, salad bar, homemade yeast rolls, cobbler, and bread pudding with bourbon sauce.

$18.95 adults, $13.95 kids, 2 & under free.

Reservations only, seatings 11:30 and 12:15.
Book now: 859-734-3381.

10/10/2026

Did you know every room in Goddard Hall opens onto a Southern-style porch?

Ten deluxe rooms, each with its own columned porch made for exactly one thing: slowing
down.

A glass of bourbon, a good book, the sound of the evening settling over thirty acres of beautiful Harrodsburg.

10/08/2026

Did you know the Beaumont Inn holds one of the most respected honors in American food?

In 2015, the James Beard Foundation gave the Beaumont Inn its America's Classics Award — reserved for beloved restaurants whose food reflects the character of their community.

It’s an honor that means even more because the traditions behind it are still very much alive.

As we move into the next chapter of the Beaumont Inn, we’re committed to honoring the food and experiences that generations of guests have come here for. Our famous Friday Lunch Buffet continues that tradition — serving the familiar Kentucky favorites that have helped make Beaumont Inn a destination for decades.

At the same time, history doesn’t stand still.

We’re thoughtfully reimagining the menus at the Old Owl Tavern and Owl’s Nest — preserving the classics that belong here while introducing new dishes, new flavors, and new reasons to gather around our tables.

Our mission moving forward.... To honor the history that brought us here. To create new traditions that will carry us forward.

10/06/2026

Did you know the Beaumont Inn was a women's college long before it was a hotel? (You probably did-- but we love reflecting on where the journey started)

The 1845 brick building you stay in today once held classrooms. Over the decades it was Greenville Institute, then Daughters' College, then Beaumont College — educating young women from as far as 26 states at a time when few colleges in Kentucky offered women a full curriculum.

History survives because people choose to experience it, cherish it, and pass it on.

📍 Harrodsburg, KY · Est. 1845

10/02/2026

Mark your calendars: our Friday Lunch Buffet returns Friday October 9th and Friday October 23rd.

For $18.95 (kids $13.95, 2 & under free), the Main Dining Room fills with the food that made us famous - 'Yellow-Legged' fried chicken, corn pudding, whipped potatoes, catfish bites, green beans, homemade yeast rolls, bread pudding with bourbon sauce and more!

Reservations only, seatings at 11:30 and 12:15.

Call 859-734-3381 to book your seat.