Red Devil Roast

09/03/2026

We work really hard to offer peace of mind for customers that must avoid gluten but that’s not often the case elsewhere.
Now that kids are going back to school here is some information to help make sure you have the proper resources should you need them.

Celiac disease is recognized as a disability under the Americans with Disabilities Act (ADA).

Because celiac disease is an impairment affecting the major life activity of eating and major bodily functions like the digestive, immune, and neurological systems, the ADA requires reasonable accommodations in many settings. This recognition helps protect access, safety, and inclusion throughout different stages of life.

This is something we have been posting more a lot, especially in the context of kids in school recently as we've been sending our kids back to school, but it does apply in various stages of life, NOT just for children.

We have built a new page on our website that includes resources and information about your rights under the ADA in different contexts including worker rights, student rights, senior rights, and other situation. Please visit the new page here: https://nationalceliac.org/disability

08/29/2026

We make it…you bake it. Devilishly delicious par-baked gluten free pizza. Special order, pick it up….bake it on your schedule. Bang! You got pizza…damn good pizza.

08/28/2026

Two more gluten free par-baked pizzas have been completed for customer pickup tomorrow. 🍕🍕

Maybe yours will be next?

08/28/2026

Our Par-Baked Pizzas come with these simple instructions.

Hell’s Kitchen Protocol:
The Frozen Disc of Damnation

Required Artifacts
* The Crimson Crucible: Your oven, preheated to a blistering 450°F (232°C).
* The Obsidian Void: The provided black baking sheet.
* The Frozen Offering: One sacrificial gluten free pizza.

Ex*****on Steps
* Ignite the Pit: Dial your oven to 450°F. Let the heat build until the chamber radiates with the energy of a thousand unrepentant sins.
* Mount the Slab: Unbox the frozen disc. Keep the disc directly on the pitch-black baking sheet. The evil darkness absorbs maximum heat—just how we like it.
* Banish to the Flames: Slide the tray onto the middle rack. Close the door and set a timer for 20 to 25 minutes.
* Watch for the Signs:
* The Moat of Lava: The cheese must boil, blister, and bubble like the Lake of Fire.
* The Scorched Rim: The edges should turn a crisp, deep golden brown—flirting dangerously with the abyss.
* Extract & Devour: Pull the tray using insulated gauntlets (or oven mitts, if you must). Let it rest for 3 minutes to prevent melting your mortal palate, slice into agonizingly hot triangles, and feast.

08/28/2026

Thank you Alicia, your Par-Baked Pizza order was a delight to prepare.
Real Pizza dough, gluten free, zero cross contamination, ready to bake on your schedule, and delicious.
Just might be the best damn pizza you’ve ever had. (Based on customer feedback and our own biased opinion)

Special order, 24hr notice required but worth the wait.

08/24/2026

Made with real fruit, organic protein powder and fortified with organic natural caffeine.

08/20/2026

Tomato Rice Soup is ready!

Mmmmmm

08/19/2026

A shout out to the Concordia Stingers from Montreal. The team stopped by today for Lattes & our famous Flash Brew. Great bunch of girls and very patient as we worked to take care of their orders along with our regulars.

08/15/2026

Just a reminder…and be advised…we are sorry but despite the baker painstakingly preparing two days supply of baked goods for Friday & Saturday desperate baked goods zombies descended upon the shop Friday and took everything.
So…Today all we’ve got is our amazing brewed coffee, lattes, caps, frappe’s , smoothies and Lotus energy drinks to soothe the pain.
Back to normal on Tuesday.

🚨Heads up peeps🚨

Our super capable, multitasking , reasonably good looking and charming barista will be alone in the shop Friday & Saturday. Our amazing chef/baker has been called away.
However….we will have on hand our delicious donuts, muffins, wraps and our famous chicken stew.
And of course our excellent coffee, lattes, smoothies and energy drinks.
Go easy on the barista please…he’s old.

08/13/2026

🚨Heads up peeps🚨

Our super capable, multitasking , reasonably good looking and charming barista will be alone in the shop Friday & Saturday. Our amazing chef/baker has been called away.
However….we will have on hand our delicious donuts, muffins, wraps and our famous chicken stew.
And of course our excellent coffee, lattes, smoothies and energy drinks.
Go easy on the barista please…he’s old.