Loam Kitchen

Loam Kitchen Brunch & Espresso Thursday-Monday | Dinner Friday & Saturday 5-8pm | Forest To Table Fresh Goodness

LOAM wishes a very special congratulations to all the 2026 graduates, especially our star Logan. 🎈🎉 🎊
06/06/2026

LOAM wishes a very special congratulations to all the 2026 graduates, especially our star Logan. 🎈🎉 🎊

Alright friends, back to our regularly scheduled programming of great food prepared & served by amazing people 🌿✨Try Che...
06/01/2026

Alright friends, back to our regularly scheduled programming of great food prepared & served by amazing people 🌿✨

Try Chef Sophia’s new Ricotta & Jam Challah Toast with Browned Butter & Sea Salt.

As always, everything is made from scratch, in-house 💛

Dear LOAM fans & friends, We want to extend a deep apology for today’s dining experience. Today we tried incredibly hard...
05/31/2026

Dear LOAM fans & friends,

We want to extend a deep apology for today’s dining experience. Today we tried incredibly hard as a team, but we know we fell short and didn’t meet our quality standards of five-star service. Most days when the entire dining room fills up like it did today, we have a very efficient team in the kitchen who can push food out very quickly. Today we had three out of six of our integral kitchen team members out and that should have been our queue to close.

As small business owners making the call to close or stay open is always difficult. On one hand we want to make sure that the team who wants to be here can have a stable work schedule, and we also want to make sure we keep consistent hours as well as accommodate longstanding reservations, but when we over extend ourselves in this way, naturally it means we don’t do our best when it’s time to open our doors.

Our team tried their best to communicate the longer than normal wait times for a dining room table as well as the longer than normal kitchen times, but as humans, we know the timing didn’t operate as well as it could have.

We owe a huge thank you to all of the guests who were so kind and gracious with us today. We also thank the guests who shared their feedback of frustrations. We hope that you see that we aren’t excusing our poor hospitality today and that you give us another try on a normal day when we are able to have our full crew with us.

Thank you for all of your support over these past three years. We hope to keep improving and last a little bit longer for you all, if you’ll have us.

Love,

Kim & Corey of LOAM

Today we remember the brave men & women who have lost their lives while fighting for our freedoms here in America.We wil...
05/25/2026

Today we remember the brave men & women who have lost their lives while fighting for our freedoms here in America.

We will be OPEN today until 2pm for you to enjoy a great breakfast of lunch before or after the services & activities today! 🥞✨

LOAM 🌱 will be closing early at noon today to allow our staff to enjoy the 👽 ✨Alien Days Festival 🪐We will be touching ...
05/16/2026

LOAM 🌱 will be closing early at noon today to allow our staff to enjoy the 👽 ✨Alien Days Festival 🪐

We will be touching back down for dinner at 5pm. See you soon! 🚀

We’re looking forward to seeing everyone this Mother’s Day! 🌷✨ We are fully booked for Mother’s Day, but will be taking ...
05/08/2026

We’re looking forward to seeing everyone this Mother’s Day! 🌷✨ We are fully booked for Mother’s Day, but will be taking walk-ins at our bar and outdoor patio (First come first serve).
In the meantime, here is a preview of our Mother’s Day coffee specials curated by our barista Gigi. 🧸 Can’t wait to see you all!

🌿 Blueberry Crumble matcha and latte
🌿Honey Bun latte
🌿Mama Bear latte

We are celebrating THREE YEARS of our peaceful little Dayton restaurant this Sunday at LOAM 🌿✨This will be our FOURTH Mo...
05/08/2026

We are celebrating THREE YEARS of our peaceful little Dayton restaurant this Sunday at LOAM 🌿✨

This will be our FOURTH Mother’s Day too! Thank you to our wonderful guests who visit us, tell your friends about us, praise us in the community, have supported us since the beginning, have recently stumbled upon us, and/or who want to visit us during your next trip to town. The amazing amount of recipes we have shared with you all, the memories made, and meals experienced, have meant so much to us all.

Chef Corey has foraged some BEAUTIFUL morels to share with everyone this weekend & we can’t wait to see you!

Reservations can be made at [email protected]. We are fully reserved on Sunday, however, we have other great reservation times available for both Brunch & Dinner this weekend too to treat your loved ones.

New ✨ Spring 🌺 🌱 Cocktails at Loam Lavender Mojito, Spicy Strawberry Mango Margarita, & the Lilac Lemon Drop
04/25/2026

New ✨ Spring 🌺 🌱 Cocktails at Loam

Lavender Mojito, Spicy Strawberry Mango Margarita, & the Lilac Lemon Drop

A gorgeous new Spring Toast being added to our menu & a wonderful evening spent catering at for their Wine Club members...
04/19/2026

A gorgeous new Spring Toast being added to our menu & a wonderful evening spent catering at for their Wine Club members - yesterday was the perfect Spring Day! 🌿✨

Visit us for brunch at LOAM to try some of the new flavors the culinary team is sharing with us. We are open Thursday - Monday 8am until 2pm for Brunch & 5-8pm for Dinner on Fridays & Saturdays 💚

The LOAM crew went foraging this week & have the most fresh forest to table goodies for our dinner menu tonight & tomorr...
04/17/2026

The LOAM crew went foraging this week & have the most fresh forest to table goodies for our dinner menu tonight & tomorrow night. Will we see you in? 🥂🍴

Address

306 Ferry Street
Dayton, OR
97114

Opening Hours

Monday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 2pm
5pm - 8pm
Saturday 8am - 2pm
5pm - 8pm
Sunday 8am - 2pm

Telephone

+15037705011

Website

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