Loam Kitchen

Loam Kitchen Brunch & Espresso Thursday-Monday | Dinner Friday & Saturday 5-8pm | Forest To Table Fresh Goodness

09/05/2026

✨ Your Salmon Dinner is ready at LOAM ✨

We source our fresh Atlantic Salmon from our friends at NW Fresh Seafood Co. 🎣 What is so special about Atlantic Salmon, you ask?

Atlantic Salmon is known for its buttery, rich texture & mild flavor.

Prepared over an open flame on a cedar plank & finished in the oven to a medium PERFECTION. ✨

See you for dinner Fridays & Saturdays 5-8pm 🗓️

A day in the forest is always well spent! We have some beautiful Golden Chanterelles & Lobster Mushrooms to share on our...
09/03/2026

A day in the forest is always well spent! We have some beautiful Golden Chanterelles & Lobster Mushrooms to share on our Dinner Menu this weekend 🌿✨

If you know anything about LOAM, you know it’s our favorite season in the PNW!! Foraging season! Chef Corey had some tim...
08/29/2026

If you know anything about LOAM, you know it’s our favorite season in the PNW!! Foraging season!

Chef Corey had some time to escape to the forest 🌲✨ for the freshest 🌈 Rainbow Chanterelles of the season. Come get them on your plate for dinner this weekend before supplies run out! 🌱

Chef Sophia made some pretty little treats for a private tasting at Satyr Fire this morning✨🍒 Fig & Ground Cherry Danish...
08/27/2026

Chef Sophia made some pretty little treats for a private tasting at Satyr Fire this morning✨

🍒 Fig & Ground Cherry Danish
🍅 Lemon Chèvre & Sungold Danish

Message us at [email protected] to see what magic our team can create for you!

Harvest lunches are starting next week & we are so excited! We have a group of amazing teams signed up with us this year...
08/21/2026

Harvest lunches are starting next week & we are so excited! We have a group of amazing teams signed up with us this year & our crew is ready to party 🌿✨

We also are excited to announce that we are GROWING OUR CATERING PROGRAM! If you want to host a private intimate event at LOAM we have custom menus and experiences available. If you’d like us to come off site and deliver a beautiful buffet or create a memorable coursed culinary experience, please email us at [email protected] 🥂

See you today for Brunch & Dinner!

Move over avocado! 🍅 Summer Tomato Toast is the real ‘main character energy’ at LOAM.✨ House Rye Toast, Garlic Confit, W...
08/14/2026

Move over avocado! 🍅 Summer Tomato Toast is the real ‘main character energy’ at LOAM.

✨ House Rye Toast, Garlic Confit, Whipped Housemade Ricotta, Crushed Ripe Local Tomatoes, Harissa Butter & Local OMG Micros 🌿

Hey LOAMIES ✨It’s WINERY TEAM HARVEST LUNCH SEASON! We have two spots open for teams between 8 & 22 winery members remai...
08/11/2026

Hey LOAMIES ✨

It’s WINERY TEAM HARVEST LUNCH SEASON!

We have two spots open for teams between 8 & 22 winery members remaining this year, as we have had many return teams to our program (our FIFTH year together with several of you!!) If you are interested in fresh, farm grown ingredients, prepared into hearty meals delivered hot & fresh daily, email us at [email protected] for us to send you the details.

Let us nourish you while you and your teams work hard creating world class wines 🥂✨

🫐 Fresh Blueberries on the menu at LOAM this weekend!
07/08/2026

🫐 Fresh Blueberries on the menu at LOAM this weekend!

✨ Dad’s love Brunch at LOAM too! ✨ 🌱 Join us at LOAM this Sunday for a Special Father’s Day Menu, chock full of Dad’s Fa...
06/20/2026

✨ Dad’s love Brunch at LOAM too! ✨ 🌱

Join us at LOAM this Sunday for a Special Father’s Day Menu, chock full of Dad’s Favorite meals. 🍔 🥩 🍳 🥞

*Reservations recommended

LOAM wishes a very special congratulations to all the 2026 graduates, especially our star Logan. 🎈🎉 🎊
06/06/2026

LOAM wishes a very special congratulations to all the 2026 graduates, especially our star Logan. 🎈🎉 🎊

Address

306 Ferry Street
Dayton, OR
97114

Opening Hours

Monday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 2pm
5pm - 8pm
Saturday 8am - 2pm
5pm - 8pm
Sunday 8am - 2pm

Telephone

+15037705011

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