Stillwell's

Stillwell's Hôtel Swexan's signature classic steakhouse, with a modern twist. Stillwell’s is located on the seventh floor and open to both guests of the hotel and visitors.

Inspired by deep Texan roots and featuring beef from the in-house HWD Beef program, Stillwell’s is the hotel’s signature, classic steakhouse with a modern twist. Oenophiles will be impressed by the first-rate wine list featuring rare and hard-to-find wines from around the world.

06/26/2026

You came for the steak. You'll stay for the Peanut Butter Bar.

Seven floors up. Built on rancher roots.Inquire about private events at the link in bio.
06/24/2026

Seven floors up. Built on rancher roots.

Inquire about private events at the link in bio.

A great steakhouse is measured by more than its cuts.
06/22/2026

A great steakhouse is measured by more than its cuts.

Some sides refuse to be an afterthought.
06/19/2026

Some sides refuse to be an afterthought.

The best Father's Day gifts are the ones you share at the table.Join us at Stillwell's for a celebration he won't forget...
06/18/2026

The best Father's Day gifts are the ones you share at the table.

Join us at Stillwell's for a celebration he won't forget. Reservations at the link in bio.

06/16/2026

Bold flavors. Rich heritage. A cut above.

Stillwell's Steakhouse and Bar at Hôtel Swexan.

A warmer kind of evening, where Texas hospitality and a well-set table speak for themselves.
06/12/2026

A warmer kind of evening, where Texas hospitality and a well-set table speak for themselves.

For nights that call for raising a glass, there's Stillwell's.
06/10/2026

For nights that call for raising a glass, there's Stillwell's.

HWD Premium Beef begins long before it reaches the plate.Raised with care across Texas and Oklahoma, developed over year...
06/09/2026

HWD Premium Beef begins long before it reaches the plate.

Raised with care across Texas and Oklahoma, developed over years alongside local ranchers, and handled in full from start to finish, it’s a program built with intention at every step.

An Akaushi bloodline, thoughtfully sourced, and prepared without waste, exactly as it should be.

It's Cowboy Hour. A Western state of mind, refined at the edges.Daily, 4-6 PM.
06/05/2026

It's Cowboy Hour. A Western state of mind, refined at the edges.

Daily, 4-6 PM.

06/03/2026

Not just any Wednesday. A whiskey kind of one.

Address

2575 Mckinnon Street
Dallas, TX
75201

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

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