What are the opening hours?

Monday 7am - 6pm Tuesday 7am - 6pm Wednesday 7am - 6pm Thursday 7am - 6pm Friday 7am - 6pm Saturday 7am - 6pm Sunday 9am - 4pm

Bakelaconcha

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Fresh sourdough made with a 3+ year fermented starter. At La Concha Bakery & Coffee, we honor three generations of baking tradition with artisanal quality.
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Puff pastries, croissants, cakes, tarts, Mexican bread, gourmet sandwiches & high-quality coffee.

🕒 Hours:
Mon-Sat: 7 AM - 6 PM
Sun: 9 AM - 4 PM

👇 Find out more below We specialize in Mexican pan dulce, including conchas and cochitos, and sourdough bread fermented for over two years, offering a gluten-friendly option with deep, authentic flavor. Our desserts, like pavlovas, fruit tarts, and dulce de leche treats, are crafted from scratch with care. Partnering with Chef Logrande, we ensure every product is unique and delicious. Our coffee is locally roasted in Colorado Springs with beans from Colombia and Nicaragua, delivering bold, rich flavors. Stop by for breakfast or lunch sandwiches made with fresh bread, all in a cozy, family-friendly atmosphere that brings people together.

10/12/2026

Beautiful on the outside, even better on the inside. 🧡

Our Pan de Mu**to is back for the season, and there's something extra special waiting inside. 🤎

Swipe through to discover the delicious details, then stop by La Co**ha to try it for yourself!

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

10/10/2026

The employee responsible for the free kisses: 🐶💋

Meet Romeo. He takes his job very seriously. 😂🤍

**haBakery

10/09/2026

Pan de Mu**to season never looked so good. 🧡💀

One of our favorite traditions is back at La Co**ha!

Our Pan de Mu**to is ready for the season, with beautiful details and different finishes to choose from. 🤎

Come celebrate the season with us!

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

10/06/2026

Something special is loading… 💀

A tradition we look forward to every year is making its way back to La Co**ha. 🤎

Can you guess what it is? 👀

**haBakery

10/03/2026

This is how a fall favorite comes together. 🎃🥧

Behind the scenes with Chef Adriana as she puts together our Pumpkin Pie Tart, one detail at a time. 🤎

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

09/30/2026

Little hands, big smiles, and a whole lot of conchas. 🥹🤍

We had some very special little bakers visit La Co**ha to learn how to make conchas with Chef Guillermo.

From learning the process to getting their hands in the dough, it was such a sweet experience to share. 🥐🧡

**haBakery **has

09/28/2026

rème Brûlée, but make it a New York-style croissant. 👀🥐

Flaky layers, creamy filling, and that caramelized finish on top. 🤎
This one is definitely worth a try.

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

09/26/2026

Not your average pastry. 👀🥐

Our Quince Jam Roll is made with flaky croissant dough, filled with quince jam, and finished with whipped honey on top. 🍯
Sweet, buttery, and definitely worth trying. 🤍

Come try one this weekend!

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

09/25/2026

We gave the camera to Sonia for the day… 📸
and this is the result. 👀

From the team to the bread and all the little moments in between — a day at La Co**ha through Sonia’s camera. 🤍

📍 124 E Cheyenne Mountain Blvd., Colorado Springs, CO

Address

124 East Cheyenne Mountain Boulevard
Colorado Springs, CO
80906

Opening Hours

Monday	7am - 6pm
Tuesday	7am - 6pm
Wednesday	7am - 6pm
Thursday	7am - 6pm
Friday	7am - 6pm
Saturday	7am - 6pm
Sunday	9am - 4pm

Website

https://bakelaconcha.com/

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