Volo Restaurant Wine Bar

Volo Restaurant Wine Bar Volo Restaurant Wine Bar
(587)

Located in a boutique storefront just a mile and a half west of Wrigley Field and featuring an award-winning alfresco cabana patio (now open year-round with a heated canopy & retractable awning), the space combines cozy/chic design with urban vintage charm. Seasonal menus by Chef/Partner Stephen Dunne pair effortlessly with 30 boutique wines by the glass (and more available by the flight or bottle) that makes enjoying wine easy, accessible, and un-intimidating… all in a casual neighborhood atmosphere. Follow us on Instagram and get the latest menu updates, see great food photos, hear about new wines we are offering, get upcoming event announcements, and more. Awards & Accolades:

Best Wine Bar - Chicago Reader / Best of Chicago 2023

#1 Hidden City Patio - Chicago Magazine

LTH Forum "Great Neighborhood Restaurant Award" 2008/2009

Participating Restaurant/Luminary at The Nantucket Food & Wine Festival 2007

Best Wine Bar - Best of Citysearch 2006, Chicago Nightlife

Best Wine List - Best of Citysearch 2006/2007, Chicago Restaurants

City's Best Date Spot (Top 10) - AOL Cityguide Chicago

City's Best Outdoor Dining (Top 10) - AOL Cityguide Chicago 2007

Reader's Choice "Best New Wine Bar" - New City Magazine, Best of Chicago 2006

Featured on TV's 190 North - WLS-TV ABC Chicago

As seen on The Food Network's Tasty Travels with Rachael Ray

10/03/2026

Steamed P.E.I. mussels, french butter, white w**e, garlic, and shallots, plus a warm baguette for every last bit of that sauce.

A Volo classic worth ordering for the table (for 21 years and counting).

**eBar **eAlfresco

A good glass of w**e, something delicious on the table, and a few hours with nowhere else to be because you deserve it.C...
10/02/2026

A good glass of w**e, something delicious on the table, and a few hours with nowhere else to be because you deserve it.

Consider this your sign to make a night of it at Volo.

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Scottish Salmon, done the Volo way.Marinated fennel, radicchio salad, celery root purée, and a c***r gastrique come toge...
10/01/2026

Scottish Salmon, done the Volo way.

Marinated fennel, radicchio salad, celery root purée, and a c***r gastrique come together for a plate that’s balanced and seasonal.

**eBar **eAlfresco

Volo Bottle Spotlight: 2018 Marchesi di Barolo, Barbaresco Nebbiolo. Iconic. Impressive. Beautifully Smooth, Old World, ...
09/30/2026

Volo Bottle Spotlight: 2018 Marchesi di Barolo, Barbaresco

Nebbiolo. Iconic. Impressive. Beautifully Smooth, Old World, and a Long Finish.

Pair with Volo’s Beef Tenderloin or Prime Burger.

Reserve a table tonight via the linktree in our Bio.

**eBar **eAlfresco

Happy hour, Volo-style. Join us Tuesday–Saturday from 4–6pm for:$1 oysters$2 Limoncello Fizz shots$3 off flatbreads$5 ha...
09/29/2026

Happy hour, Volo-style. Join us Tuesday–Saturday from 4–6pm for:

$1 oysters
$2 Limoncello Fizz shots
$3 off flatbreads
$5 happy hour toasts
$6 craft beers
$7 w**e on tap
$8 happy hour spritzes
$9 house-made sangrias

See you soon.

**eBar

09/26/2026

Some plans are better than others. We’ll take oysters and spritzes 🦪🥂

Come see us at Volo and make it a better plan.

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Our steamed P.E.I. mussels are prepared with shallots, garlic, white w**e, parsley, and french butter with a warm baguet...
09/25/2026

Our steamed P.E.I. mussels are prepared with shallots, garlic, white w**e, parsley, and french butter with a warm baguette to soak up every last drop.

Make your way to Volo and dig in.

**eBar **eAlfresco

Meet your new favorite Central Coast Pinot Noir.Add it to your next meal at Volo.       **eBar  **eAlfresco
09/24/2026

Meet your new favorite Central Coast Pinot Noir.

Add it to your next meal at Volo.

**eBar **eAlfresco

Help us celebrate our 22nd ANNIVERSARY RETRO ON ROSCOE HAPPY HOUR today with a pour of COMPLIMENTARY SPARKLING PROSECCO ...
09/20/2026

Help us celebrate our 22nd ANNIVERSARY RETRO ON ROSCOE HAPPY HOUR today with a pour of COMPLIMENTARY SPARKLING PROSECCO on arrival (with any food or drink purchase), featuring amazing specials from 4-6pm including:

🦪 $1 Oysters
🍋 $2 Lemoncello Fizz Shots
🍕 $3 Off Flatbreads
🍞 $4 Happy Hour Toasts
🍺 $5 Craft Beers
🍷 $6 W**e On Tap
🥂 $7 Happy Hour Spritz Menu
🍹 $8 House-Made Sangrias

Any size party welcomed!

Special Retro On Roscoe Sunday Hours:
4 pm to 9 pm (full menu until 8pm)

Reservations recommended.

Reserve via the link in our bio… or walk in.

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09/18/2026

Isn’t that the whole point of Happy Hour? 🍷

Come join us for Retro On Roscoe this Friday, Saturday, & Sunday for our $1 Oyster Happy Hour from 4-6 pm nightly, featuring amazing food & drink specials including:

🦪 $1 Oysters
🍋 $2 Lemoncello Fizz Shots
🍕 $3 Off Flatbreads
🍞 $4 Happy Hour Toasts
🍺 $5 Craft Beers
🍷 $6 W**e On Tap
🥂 $7 Happy Hour Spritz Menu
🍹 $8 House-Made Sangrias

Retro On Roscoe Hours 9/18-20:
Friday & Saturday 4 pm to Midnight (full menu until 10pm)
Sunday 4 pm to 9 pm (full menu until 8pm)

Reserve via the link in our bio.

**eBar ChicagoRestaurant RoscoeVillage

Fresh oysters on the half shell, served with lemon and cocktail sauce are best enjoyed alfresco at Volo!Create your own ...
09/17/2026

Fresh oysters on the half shell, served with lemon and cocktail sauce are best enjoyed alfresco at Volo!

Create your own w**e pairing with Ch*****ne, Chablis, Albariño, Sancerre... or your own favorite! Available by the glass tonight.

**eBar FoodW**eAlfresco

On September 24 Chef Partner Stephen Dunne from Volo will be cooking alongside 40 of Chicago’s best chefs and beverage p...
09/16/2026

On September 24 Chef Partner Stephen Dunne from Volo will be cooking alongside 40 of Chicago’s best chefs and beverage people for the 18th annual Cooking Up a Cure! Come join us at Theater on the Lake for live music, good vibes, silent auction, and, of course, delicious bites from Volo and others. The best part? All proceeds benefit the Scleroderma Foundation of Greater Chicago. It’ll be a great night to support a great cause. Grab your tickets now at www.cookingupacurechicago.com!
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Cooking Up a Cure is the ultimate culinary experience with the best food and drink Chicago has to offer! Enjoy a great night for a great cause.

Retro on Roscoe weekend calls for a toast 🍷We’re celebrating 22 years of Happy Hour alongside the festivities all weeken...
09/16/2026

Retro on Roscoe weekend calls for a toast 🍷

We’re celebrating 22 years of Happy Hour alongside the festivities all weekend long. Stop by Volo for w**e, bites, and Happy Hour from 4–6PM Friday, Saturday & Sunday.

Weekend hours:
Friday + Saturday | 4PM–Midnight
Sunday | 4–9PM

Make Volo part of your Retro on Roscoe weekend. See you there.

**eBar

A little something to look forward to this weekend.Start with Happy Hour from 4 to 6pm with a spritz or two, or join us ...
09/12/2026

A little something to look forward to this weekend.

Start with Happy Hour from 4 to 6pm with a spritz or two, or join us for dinner and drinks with friends and enjoy Chicago’s Best Alfresco dining!

**eBar Alfresco

09/11/2026

Whoever said money couldn't buy happiness has never had Happy Hour at Volo. With great specials ranging from $1 to $8, there's something for every budget!

Enjoy every Tuesday - Saturday from 4-6pm, featuring:

🦪 $1 Oysters
🍋 $2 Lemoncello Fizz Shots
🍕 $3 Off Flatbreads
🍞 $4 Happy Hour Toasts
🍺 $5 Craft Beers
🍷 $6 W**e On Tap
🥂 $7 Happy Hour Spritz Menu
🍹 $8 House-Made Sangrias

We'll meet you there.

The B.M.G. flatbread - a menu favorite since Day One.Crisp olive oil crust, lardon bacon, shiitake mushroom, crumbled ch...
09/10/2026

The B.M.G. flatbread - a menu favorite since Day One.

Crisp olive oil crust, lardon bacon, shiitake mushroom, crumbled chèvre, and porcini powder.

Pair with: Pinot Noir or Granache

Order one for the table tonight at Volo.

**eBar

Veuve Clicquot Yellow Label makes an easy pairing for fresh oysters and a table full of good company.Available by the gl...
09/09/2026

Veuve Clicquot Yellow Label makes an easy pairing for fresh oysters and a table full of good company.

Available by the glass or bottle at Volo.

*****ne **eBar *****neAndOysters

A few of our w**e-inspired favorites, with plenty more where these came from.Come find your new go-to at Volo.   **eBar ...
09/05/2026

A few of our w**e-inspired favorites, with plenty more where these came from.

Come find your new go-to at Volo.

**eBar **eInspired

And now we’re all craving a dinner at Volo 🍷Come see us tonight from 4 - 11pm.    **eBar
09/04/2026

And now we’re all craving a dinner at Volo 🍷

Come see us tonight from 4 - 11pm.

**eBar

09/03/2026

Join us every Tuesday - Saturday from 4-6pm for Happy Hour at Volo.

We’ll be waiting with all your favorites (Our $7 Happy Hour Spritz Menu and $1 Oysters too, of course.)

A shareable to die for. Come try the Chicken Yakitori at Volo. 📍 2008 W Roscoe St, Chicago, IL 60618         **eBar
09/02/2026

A shareable to die for. Come try the Chicken Yakitori at Volo.

📍 2008 W Roscoe St, Chicago, IL 60618

**eBar

Did you know Volo always offers fresh, crisp, and refreshing non-alcoholic w**e options? Come by and raise a glass with ...
09/01/2026

Did you know Volo always offers fresh, crisp, and refreshing non-alcoholic w**e options? Come by and raise a glass with friends today!✨

**eBar **e **e **eBar

08/28/2026

Join us every Tuesday - Saturday from 4-6pm for Happy Hour at Volo.

We’ll be waiting with all your favorites (Our $7 Happy Hour Pritz Menu too, of course.)

Our Roasted Chicken is a crowd favorite for a reason. Come see what all the buzz is about at Volo.          **eBar
08/27/2026

Our Roasted Chicken is a crowd favorite for a reason.

Come see what all the buzz is about at Volo.

**eBar

A Chenin Blanc worth getting to know. Try our Monte Xanic 2023, from Valle de Guadalupe, Mexico.      **e  **e   Mexican...
08/25/2026

A Chenin Blanc worth getting to know.

Try our Monte Xanic 2023, from Valle de Guadalupe, Mexico.

**e **e MexicanW**e

Address

2008 W Roscoe Street
Chicago, IL
60618

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