What are the opening hours?

Monday 11am - 9pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 9pm

http://www.bardavid.uchicago.edu/

BAR DAVID, 1201 East 60th Street, Chicago, IL (2026)

06/04/2026

Patio season is officially here, and we couldn't be more excited for all the wonderful memories that await us this summer! ☀️

Gather your friends and family, soak up the sun, and enjoy our amazing weekly specials right out on the patio.

Mezzo Monday | Half Priced Bottles of Wine 🍾
🍸 Classic Wednesday | Discounted Class Cocktails
Friday Flight Night | Build Your Own Flight Experience 🍷
🥃 Fireside Old Fashioned | Featuring Rotating Small Batch Bourbon

Remember, patio seating is first come, first served, so make sure to arrive early to snag your spot.

We can’t wait to see all of you in Hyde Park making unforgettable moments together under the warm sky.

Cheers to a fantastic summer ahead!

06/03/2026

We’re excited to announce our special opening this Saturday, June 6, in honor of the University of Chicago’s 2026 convocation ceremony!

Start your day with us from 7 AM to 10 AM and enjoy a light breakfast featuring fresh coffee, tea, and our delicious house-made pastries. Or join us later for lunch or dinner service, available from 11 AM to 9 PM.

Don’t forget to make your reservations through the link in our bio!

And if you show your server your graduation tassel from the Class of 2026, you’ll receive an extra 10% off your bill.

We can’t wait to celebrate with you!

OPEN FOR CONVOCATION: Saturday, June 6
Breakfast Service: 7 - 10AM | Lunch & Dinner: 11AM - 9PM

📱: 773-702-2100
📧: [email protected]
🌍: www.bardavid.uchicago.edu

05/22/2026

Please note that we will be closed on Monday, May 25, and no dining or private event services will be available.

We will resume all services as standard on Tuesday, May 26.

We hope you enjoy the long weekend and we look forward to welcoming you back after the holiday break!

05/15/2026

Join us in celebrating World Cocktail Month with an exclusive seasonal cocktail class led by the talented Jerrell on Thursday, May 21.

This event promises to be a delightful experience as Jerrell guides you through the art of crafting three signature cocktails: the elegant French 75, the classic margarita, and the refreshing mint julep.

Your ticket price of $80 includes all three expertly crafted cocktails along with small bites served throughout the evening to enhance your tasting journey.

The event will take place from 6:15 PM to 7:30 PM, providing ample time for learning and enjoyment.

Please note that attendance is restricted to those aged 21 and over.
Reservations are required and must be secured with payment for confirmation.

05/13/2026

Indulge in our newest special, Girl Dinner, a curated experience designed for those who savor life's simple pleasures.

For just $25, you can relish a classic or dirty martini, perfectly paired with our irresistible garlic parmesan fries and a fresh Caesar salad.

This exclusive offer is available only at the bar, where you can unwind and enjoy the ambiance while treating yourself to this delightful meal.

Please note that this special comes as is -no substitutions or modifications are allowed.

Join us for an evening of sophistication and flavor that’s sure to elevate your night out.

We look forward to serving you soon!

05/11/2026

Join us tomorrow for an unforgettable evening dedicated to the enchanting sounds of live music. We are thrilled to welcome back the exceptional master saxophonist, Mr. Edwin Daugherty, who will be gracing us with his remarkable talent.

Experience the soothing and uplifting melodies that only a seasoned musician can provide.

Make your plans now to join us on Tuesday, May 12, from 5 PM to 8 PM for this special event.

Reservations are available for a comfortable duration of 90 minutes per table, ensuring you have the perfect setting to enjoy this musical journey.

04/29/2026

Looking for a delightful way to refresh your palate without the alcohol?

Our signature mocktails are the perfect answer! 🍐

Indulge in the vibrant flavors of our Crimson Harvest, savor the herbal notes of Honey Sprig, or enjoy the zesty kick of Apple & Ginger Fizz.

Each sip offers a fantastic blend of refreshment and flavor that’s sure to elevate your experience.

Whether you’re lounging at the bar or dining tableside with friends, these mocktails provide a delicious alternative that everyone can enjoy.

04/27/2026

Join us this Saturday, May 2, as we celebrate Alumni Weekend with open doors and a warm welcome back to campus!

We’re thrilled to share that our kitchen will be serving a delightful array of new spring-inspired menu items that are sure to tantalize your taste buds.

Sip on craft cocktails, explore our selection of regional and domestic wines, and enjoy the vibrant atmosphere as you reconnect with friends and reminisce about your unforgettable college days.

We're open from 11am to 9pm, making it the perfect time to indulge in great food and drink while creating new memories.

Don’t forget to secure your spot—link in bio for reservations!

ALUMNI WEEKEND - OPEN ON SATURDAY, MAY 2: 11AM - 9PM

📱: 773-702-2100
📧: [email protected]
🌍: www.bardavid.uchicago.edu

04/27/2026

Experience the exquisite flavors of spring with our special halibut dish crafted by Chef Marco.

This culinary delight features a succulent piece of halibut that is perfectly complemented by a vibrant mint pea puree, delicate kombu white wine broth, and thoughtfully braised spring vegetables.

Best of all, this exceptional dish is gluten-free, ensuring it's accessible for various dietary preferences.

Visit our website at www.bardavid.uchicago.edu to explore all our menu offerings and savor the brilliance of Spring!

04/24/2026

Indulge your sweet tooth with a delightful creation from our talented pastry chef, Stephanie!

We're excited to feature her latest masterpiece: a luscious red velvet cake that is not just a treat for the eyes but also a feast for your taste buds.

This decadent cake is layered with a smooth strawberry gelee and rich mascarpone, making every bite an irresistible blend of flavors.

Available exclusively as our dinner special for just $12, this dessert promises to be the perfect ending to your meal or simply a sweet escape on its own.

04/23/2026

Indulge in a culinary delight with our new Asparagus Trofie pasta, a perfect harmony of flavors that captures the essence of warm days along the midway.

This delectable dish features perfectly cooked trofie pasta tossed in a vibrant pesto herb sauce, complemented by crispy pancetta and crunchy pine nuts, all topped with rich pecorino for an unforgettable finish.

For those looking to elevate their dining experience, add 2 ounces of succulent crab for just $9 to make this dish even more irresistible.

Don’t miss out on this savory sensation – secure your reservations today and treat yourself to an unforgettable meal that celebrates seasonal ingredients and fresh tastes!

Visit our website at www.bardavid.uchicago.edu to make reservations.

04/21/2026

Welcome the vibrant season of spring in Hyde Park with a delightful array of cocktails and mocktails that capture the essence of warmer days!

Join us this week to experience refreshing flavors that will awaken your taste buds and elevate your spirits.

Whether you’re looking for the perfect drink to sip on a sunny afternoon or a non-alcoholic option for a relaxed gathering, our full beverage menu has something for everyone.

To explore our complete selection, simply click the link in our bio or visit our website at www.bardavid.uchicago.edu.

04/16/2026

Dive into the essence of spring with our latest Roast Branzino feature, masterfully crafted by Chef Marco Bahena.

This stunning dish showcases perfectly cooked branzino, artfully paired with a vibrant tomato salsa verde that bursts with freshness.

Complementing this delightful protein is a delicate fennel slaw, adding depth and richness to each bite.

We invite you to explore all our new offerings by visiting our website at www.bardavid.uchicago.edu

04/09/2026

🚨 Important Announcement🚨

We want to inform all our valued customers that we will be closing early today at 2 PM due to a private event taking place in our space.

We appreciate your understanding and support, and we look forward to welcoming you back as usual on Friday, April 10.

Thank you for being part of our community.

04/06/2026

We’re thrilled to introduce our Fried Chicken Niçoise, a delightful dish that combines tender fried chicken with a fresh little gem niçoise salad.

Topped off with a perfectly cooked 6-minute egg and the savory touch of anchovy, this meal is bursting with flavor and freshness for just $28.

To elevate your dining experience further, we invite you to explore our exceptional selection of regional and domestic wines that pair beautifully with this dish.

Whether you're planning a casual lunch or a special dinner out, make your reservations today by clicking the link in our bio.

Treat yourself to the essence of spring on your plate, make your way to Hyde Park today!

04/03/2026

Get ready to enjoy an unforgettable evening of live music as we welcome back the talented local Chicago artist, Ricardo Jiménez!

On Tuesday, April 7 from 5 PM to 8 PM, Ricardo will fill the atmosphere with his sophisticated vocals and inspiring trumpet melodies that are sure to captivate you.

Join us for this incredible experience here on the midway, where great vibes and stellar performances await.

Make sure to secure your reservations, as tables are available for a delightful 90-minute experience. We can't wait to see you there as we celebrate music and creativity together!

Follow along with Ricardo's journey at: .Jimenez.Music
or visit www.ricardojimenezmusic.com

04/02/2026

‼️ EARLY CLOSURE: THURSDAY, APRIL 2 ‼️

Please note that due to a private event, we will be closing the dining room early at 4pm this evening.

We apologize for any inconvenience and thank you for your understanding.

All services will resume as standard on Friday, April 3, beginning with lunch service at 11AM.

04/02/2026

We couldn’t be more excited to introduce our latest culinary delight: The Italian!

This vibrant dish features a delightful blend of romaine and kale, perfectly complemented by crispy fried pita.

Each bite is enhanced with fresh cucumber, hearty olives, crunchy onion, and sweet peppers that create an explosion of flavors. To top it all off, the addition of juicy tomatoes and chickpeas adds both texture and protein.

Drizzled with our signature caper dijon dressing, this dish is a celebration of spring’s freshest ingredients.

All this goodness comes at an unbeatable price of just $15!

Click the link in our bio to make reservations to join us today.

📱: 773-702-2100
📧: [email protected]
🌍: www.bardavid.uchicago.edu

03/17/2026

Experience the spirit of St. Patrick's Day right from the comfort of Hyde Park.

We invite you to indulge in our delicious seasonal specials that capture the essence of this festive occasion.

Savor our signature corned beef sandwich, expertly crafted to deliver authentic flavors, or delight in our Irish-inspired Corned Beef Dinner Special—a feast that celebrates tradition and togetherness.

To complement your meal, enjoy a pour of our newest addition: Guinness Draught Stout by the bottle, a classic choice for any celebration.

With so many exceptional culinary offerings, we eagerly await your visit as we come together to celebrate this special day and create lasting memories over great food and drink.

Join us in making this St. Patrick's celebration one to remember!

BARDAVID Saint Patrick's Day Specials in Hyde Park ☘️
Lunch Special: Corned Beef Sandwich | $18
Dinner Special: Classic Corned Beef | $28
Beverages: Guinness Draught Stout | $8

03/16/2026

Gather your best mates and make your way to BARDAVID to experience our latest menu addition: the Guinness Draught Stout. 🍻

Savor this rich, iconic brew at the bar or while dining for only $8 while supplies last. Don't miss out on this opportunity to enjoy a classic drink in great company.

Make your way to Hyde Park and join us for a memorable experience just before St. Paddy's Day! ☘️

Guinness Draught Stout | $8

03/11/2026

Get ready to treat yourself to our mouthwatering lunch special: the Italian Sandwich!

This mega delight is stacked with a delicious blend of nduja, soppressata, and prosciutto, delivering an explosion of flavor in every bite.

Whether you're taking a break from your busy day or just craving something satisfying, this sandwich is sure to hit the spot.

Plus, all lunch specials come with your choice of seasonal soup, a refreshing gem side salad, or crunchy kettle chips for that perfect pairing.

Don’t miss out on this flavorful experience—make your reservations now and join us today for an unforgettable lunch!

ITALIAN SANDWICH | $18
nduja, soppressata, prosciutto, and mozzarella
served with your choice of chips, salad, or soup

03/09/2026

We’re excited to invite you to a masterclass led by the talented Jerrell, where you’ll dive into the art of crafting the perfect martini. 🍸

Whether you’re a seasoned mixologist or just starting out, this class will equip you with essential skills and secrets.

Taking place on Thursday, March 19, learn how to create our signature espresso martini along with a delightful surprise concoction crafted by Jerrell himself.

With limited seating available, we encourage you to secure your reservations now!

Spring Martini Class with Jerrell W.
Thursday, March 19 | 7 - 8PM
Cost: $48PP

Register at: https://shorturl.at/TfnKR
Reservations are not guaranteed without payment.

03/06/2026

It’s your lucky day, as new Spring-inspired specials from Chef Marco have arrived on the Midway!

Selections include new standouts like our Chermoula Halloumi Bowl, featuring a delectable medley of crispy cabbage slaw, juicy tomatoes, refreshing cucumber, and topped with our spicy house-made mayo.

Whether you’re looking to indulge in vibrant flavors or simply celebrate this seasons bounty, we invite you to join us for this spectacular culinary adventure.

Secure your reservations to join us today!

📱: 773-702-2100
📧: [email protected]
🌍: www.bardavid.uchicago.edu

03/05/2026

Get ready to make some noise for the return of the incredibly talented Chicago vocalist and trumpet player, Mr. Ricardo Jiménez. 🎺

On Tuesday, March 10, he’ll sail us away to a jazzy wonderland of soulful trumpet melodies accompanied by enchanting vocals.

With limited seating and reservations capped at 90 minutes due to high demand, now is the time to secure your spot for this incredible night out on the Midway Plaisance.

LIVE MUSIC WITH RICARDO J:
Tuesday, March 10 & Tuesday, April 7 | 5PM - 8PM

Can't make this month's performance? 🗓️
Save the date for his second appearance on Tuesday, April 7!

Follow Ricardo's journey at Ricardo Jimenez Music

03/04/2026

🍀🍀 Feeling lucky? 🍀🍀

Celebrate St. Patrick's Day with a chance to win an unforgettable dinner experience for two at BARDAVID, valued at $100!

To enter our "Luck of the Irish" raffle, simply drop your business card with your up-to-date contact information in our designated jar at the bar.

Then join us on March 17th at 2 PM CST for an exciting Instagram Live event where Executive Chef Marco Bahena and Director of Operations Matt Mayer will announce the lucky winner.

Don’t miss out on this fantastic opportunity to enjoy a delicious meal at one of the best spots in town!

Mark your calendars, and may fortune smile upon you!

This raffle is NOT sponsored by Instagram, Facebook, or any of its affiliates.

BAR DAVID

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03/04/2026

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Monday	11am - 9pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9pm