Brass Tack

Brass Tack An American-style brasserie serving fashionable cocktails and thoughtfully crafted dishes made with regionally sourced ingredients.

For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. This upscale restaurant seamlessly blends classic ambiance with a Chicago twist, creating a welcoming atmosphere that is perfect for any occasion. Brass Tack's impressive menu features modern American cuisine that highlights the freshest and finest ingredients sourced from local farmers a

nd purveyors. Executive Chef Nicholas Marino expertly fuses classic traditions with a bold and welcoming American culinary style that is uniquely Chicagoan. Every dish is prepared with precision and passion, utilizing classic techniques to elevate the flavors to new heights. In addition to its exceptional cuisine, Brass Tack also boasts an impressive bar program. The bar team is passionate about mixology and expertly curates an extensive selection of craft cocktails, wine, and beer to perfectly complement the menu. Whether you're looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is a perfect choice. With its warm and welcoming atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago's Gold Coast. At Brass Tack, Chicago, enjoy trendy cocktails and delectable meals crafted from locally-sourced ingredients. We serve breakfast, lunch, and dinner on weekdays and offer a delicious weekend lineup of breakfast, Everlasting Brunch, and dinner.

Some things are simply non-negotiable.
06/04/2026

Some things are simply non-negotiable.

An evening Inside the Cellar with Caymus Vineyards. Join us at 6:30 PM on Thursday, June 18 for a thoughtfully curated m...
06/01/2026

An evening Inside the Cellar with Caymus Vineyards. Join us at 6:30 PM on Thursday, June 18 for a thoughtfully curated multi-course pairing dinner featuring Napa Valley's Caymus Vineyards wines, expertly paired with seasonal culinary compositions in an intimate setting.

Seating is limited. Visit https://www.opentable.com/booking/experiences-availability?rid=444304&restref=444304&experienceId=713666&utm_source=external&utm_medium=referral&utm_campaign=shared&utm_content=link_in_bio&fbclid=PAZXh0bgNhZW0CMTEAc3J0YwZhcHBfaWQPOTM2NjE5NzQzMzkyNDU5AAGnRNsMvRNWnfvTET4BlygOisAVquJrgbuwYDqbtCqj8sgtZixcZOvUHsV4340_aem_mH49wxeRibxo5HuPYqNFMg&utm_id=97760_v0_s00_e0_tv3 to reserve your spot.

Tomorrow, summer officially gets its setting. Clicquot Courtyard returns with endless pours of V***e Clicquot, curated c...
05/28/2026

Tomorrow, summer officially gets its setting. Clicquot Courtyard returns with endless pours of V***e Clicquot, curated charcuterie, and live music unfolding in Parisian-inspired charm.

Weekly seatings take place at 5 and 7 PM Thursday - Saturday and 3 PM on Sundays. Reserve yours on OpenTable at https://tinyurl.com/v2yum5ym

05/27/2026

In with the new. Try our latest seasonal menu items during your next visit.

In just one week, afternoons will unfold a little slower, pours will feel a little brighter, and it will feel a little m...
05/22/2026

In just one week, afternoons will unfold a little slower, pours will feel a little brighter, and it will feel a little more like summer in Chicago. Clicquot Courtyard returns Friday, May 29.

Reserve your seating at the link below.

https://www.opentable.com/r/brass-tack-chicago

A study in seasonality: heirloom tomato, mozzarella soufflé, balsamic pearls, and herb EVOO snow. Available on our new d...
05/18/2026

A study in seasonality: heirloom tomato, mozzarella soufflé, balsamic pearls, and herb EVOO snow. Available on our new dinner menu.

05/15/2026

New dishes, new details, and new reasons to book a Brass Tack reservation. Our spring dinner menu has arrived.

The iconic orange umbrellas are back, and your favorite summer ritual has returned. Escape to the Clicquot Courtyard at ...
05/08/2026

The iconic orange umbrellas are back, and your favorite summer ritual has returned. Escape to the Clicquot Courtyard at Waldorf Astoria Chicago for Parisian-inspired afternoons filled with V***e Clicquot pours, charcuterie, and live music all season long.

The Clicquot Courtyard will be open starting Friday, May 29th, with weekly seatings taking place at 5 and 7 PM Thursday - Saturday and 3 PM on Sundays. Reserve yours on Open Table at the link below.

https://www.opentable.com/r/brass-tack-chicago

Good food, good company. The kind of moments you settle into.
04/27/2026

Good food, good company. The kind of moments you settle into.

This Mother’s Day, gather around the table.A beautiful start to the day, shared with those who matter most.Reserve your ...
04/22/2026

This Mother’s Day, gather around the table.

A beautiful start to the day, shared with those who matter most.

Reserve your table: https://bit.ly/41Boepm

03/31/2026

Easter at Brass Tack is made for shared plates, full glasses, and a table surrounded by the people who matter most.

Settle in, celebrate, and let the day unfold.
Reserve your table: https://bit.ly/4lW5WIP

03/30/2026

April 8, Brass Tack welcomes the world of Paul Hobbs. From vibrant whites to expressive reds, each pour is paired with a seasonal tasting menu designed to highlight every nuance.

Reserve your place at the table: https://bit.ly/4tc3SPk

03/25/2026

Where Chicago comes to dine.

Join us at Brass Tack for an evening shaped by atmosphere, intention, and a table worth settling into.

For one evening, Brass Tack becomes a cellar of stories.Laurent-Perrier’s celebrated cuvées are presented in thoughtful ...
03/06/2026

For one evening, Brass Tack becomes a cellar of stories.

Laurent-Perrier’s celebrated cuvées are presented in thoughtful progression, each introduced by an ambassador who brings the artistry and technique of the maison to life. Rare vintages, magnums, and prestige bottling unfold alongside a seasonal tasting menu crafted to complement every note.

With only twenty seats available, the experience is as intimate as it is exceptional. Reserve your spot: https://bit.ly/4siMPuz

02/27/2026

The kind of brunch you build a day around.
Gather your favorites at Brass Tack.

02/17/2026

Gather your guests. We’ll set the scene.
Learn more about private dining at Brass Tack: https://bit.ly/4rvaGH3

Love is best expressed at the table.As Chef Eric Damidot celebrates Valentine’s Day on air, we invite you to bring the e...
02/12/2026

Love is best expressed at the table.

As Chef Eric Damidot celebrates Valentine’s Day on air, we invite you to bring the experience home. Discover the featured recipes and savor the flavors of the season.

Read more: https://bit.ly/4bOz8ib

Restaurant Week, the Brass Tack way.A special menu designed for the season, served with warmth, flavor, and a little ind...
01/13/2026

Restaurant Week, the Brass Tack way.
A special menu designed for the season, served with warmth, flavor, and a little indulgence.

Tables fill quickly. Book your reservations below.
Lunch: https://bit.ly/4qq11kY
Dinner: https://bit.ly/4pEtG4D

01/09/2026

Some plans are always worth keeping.
Especially when it looks like this.

A toast to the New Year, may the evening be memorable and the year ahead extraordinary.Join us tomorrow for brunch to ri...
12/31/2025

A toast to the New Year, may the evening be memorable and the year ahead extraordinary.

Join us tomorrow for brunch to ring in the New Year.
Reserve you spot via the link in our bio.

From our table to yours, wishing you a season filled with warmth and celebration.
12/25/2025

From our table to yours, wishing you a season filled with warmth and celebration.

12/17/2025

Join us at Brass Tack, where each craving is met with a thoughtfully crafted dish.

Address

11 E. Walton, 3rd Floor
Chicago, IL
60611

Opening Hours

Monday 7am - 10pm
Tuesday 7am - 10pm
Wednesday 7am - 10pm
Thursday 7am - 10pm
Friday 7am - 11pm
Saturday 7am - 11pm
Sunday 7am - 10pm

Telephone

+13126461402

Website

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