Halls Chophouse

Halls Chophouse Halls Chophouse Halls Chophouse is a family steakhouse restaurant located in the Upper King District of Charleston, South Carolina.
(12485)

We value hospitality, superior American cuisine and a dining experience that guests revere. Special Features: Gluten-Free Friendly, Vegan and Vegetarian Friendly, Happy Hour, Kid Friendly, Romantic, Late Night, Live Music, Sunday Gospel Brunch and Free Wi-Fi. Bar opens at 4:00pm-Close, Every night. Our bar menu features She Crab Soup, Oysters on the Half Shell and Fried Calamari just to name a few

dishes. Our extensive wine menu features over 100 of the most exclusive wines one may find in a Charleston, SC restaurant.

Yacht Rock the Night Away with Hall Management Group ⚓️🧑‍🍳🍸On Tuesday, September 22, join us at Halls Signature Events a...
08/24/2026

Yacht Rock the Night Away with Hall Management Group ⚓️🧑‍🍳🍸

On Tuesday, September 22, join us at Halls Signature Events as all Halls Management Group concepts come together for a one-night-only showcase — each team competing for your vote in the ultimate pursuit of Braggin’ Rights.

Date | Tuesday, September 22nd
Time | 6:00 PM
Location | Halls Signature Events
Tickets | Purchase tickets via our website.

🛥️ A charity event in support of Dee Norton Child Advocacy Center

A look back at the evening that kicked off the Halls Wagyu Experience. 🍸Thank you to everyone who joined us for a night ...
08/20/2026

A look back at the evening that kicked off the Halls Wagyu Experience. 🍸

Thank you to everyone who joined us for a night of exceptional Japanese Wagyu, sake pours, and a live performance by Triangle Taiko.

There’s still more to experience. Visit the link in our bio to explore the remaining dinners in the Halls Wagyu Experience.

Photography | Rubios Studios | RVA ↔️ CHS Photo + Video

08/14/2026

We are Ella Langley Fellas at 🕺

Thank you for the inspiration, Kultura!

An evening dedicated to oysters should begin with Oyster Rockefeller. 🦪 Join us for National Oyster Day.
08/05/2026

An evening dedicated to oysters should begin with Oyster Rockefeller. 🦪 Join us for National Oyster Day.

08/05/2026

After months of planning, traveling, tasting, and refining, we are excited to welcome you to the Wagyu Experience.

This series is our opportunity to share three remarkable Japanese Wagyu varieties, Hokkaido Eden Beef, KirishiMarble, and Takamori Drunken Wagyu, and the stories, traditions, and craftsmanship behind each cut.

We are incredibly proud of what our chefs have created, and we cannot wait to share it with you.

If you would like a seat at the table, there are still a limited number of tickets available for our August dinners. We hope to see you there!

07/24/2026

We invite you to look inside the Jarvis Winery Vault with us on August 1st. 🍷

Join us downtown and in for an unforgettable wine experience featuring 5 exceptional Jarvis Estate wines paired with elevated culinary offerings.

To reserve your place at the table, call Halls Chophouse at (843) 727-0090 or Halls Chophouse Nexton at (843) 900-6000.

Experience the distinct flavors and traditions of three renowned Wagyu varieties from Japan’s celebrated prefectures: Ho...
07/23/2026

Experience the distinct flavors and traditions of three renowned Wagyu varieties from Japan’s celebrated prefectures: Hokkaido Eden Beef, Takamori Drunken Wagyu, and KirishiMarble. 🌸

This immersive Wagyu experience features thoughtfully curated tastings, interactive chef demonstrations, storytelling, and expertly crafted cocktail pairings, bringing the spirit of the Japanese steakhouse to the heart of Charleston.

Tables for 6 guests are available for $2,200, with individual tickets available for $400 per person.

Visit our website for full event details and to reserve your seat.

07/22/2026

Following their travels through Japan, Tommy Hall and Chef Matthew Niesner return with three exceptional Wagyu varieties for guests to experience: Hokkaido Eden Beef, Takamori Drunken Wagyu, and KirishiMarble. 🌸

Join Hall Management Group for an immersive Wagyu experience beginning with our launch event at Halls Signature Events. Guests will have the opportunity to sample each distinctive Wagyu, enjoy live culinary demonstrations, and hear firsthand from our chefs about the heritage and characteristics that make each variety unique.

Following the launch event, continue the journey at our restaurants with a curated multi-course dinner series, where each experience will showcase these remarkable Wagyu selections through thoughtfully crafted dishes.

Visit our website to purchase tickets and explore the full event lineup + stay tuned to our social media for more updates and announcements.

07/16/2026

Your next excuse for a martini has arrived. Meet us on King Street for Tinis & Blinis.🍸

Take your seat at the bar and join us as we open at 3 PM for the World Cup. Great matches are best enjoyed with great co...
07/15/2026

Take your seat at the bar and join us as we open at 3 PM for the World Cup. Great matches are best enjoyed with great company.

Address

434 King Street
Charleston, SC
29403

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 11pm
Saturday 11am - 12am
Sunday 10am - 11pm

Telephone

+18437270090

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