Pomodoro Italian Kitchen

09/27/2026

The hardest part of ordering our Milanese? Picking chicken or veal. 😏

A golden cutlet topped with arugula, diced tomato, red onion, and lemon vinaigrette. Fresh, crispy, and completely worth the decision. 🍋

09/27/2026

DINNER PLANS? 🍝

Make them Pomodoro.

Reserve your table on OpenTable or at pomodorobristol.com.

09/27/2026

Pillowy gnocchi covered in our creamy pink vodka sauce. 🍅✨

It’s the kind of plate you plan to share… until the first bite. Come hungry to Pomodoro Italian Kitchen. 🍝

09/26/2026

09/24/2026

A little taste of Tuscany at Pomodoro 🍝

Our Tuscan Shrimp & Scallops brings together shrimp, sea scallops, and fresh spinach over pasta, all in a creamy white wine sauce. Come hungry!

📍 Pomodoro Italian Kitchen | Bristol, RI

09/23/2026

Crispy on the outside, melty cheese on the inside. 🧀✨ Our house-made arancini are the perfect way to start dinner at Pomodoro.

The only question: are you sharing? 🍅🇮🇹

09/20/2026

See you Tuesday at 4:00!!! 🎉

09/20/2026

Thank you for an amazing weekend! We’ll be reopening Tuesday at 4:00 PM—ready to serve up all your Pomodoro favorites, including a little something sweet. 🇮🇹✨

Always save room for dessert!

09/18/2026

A little sweet, a little salty, and completely irresistible. 🤌

Caramelized onion whipped ricotta topped with hot honey and candied walnuts, served with prosciutto and grilled crostini. 🍯✨

Join us Tuesday–Saturday beginning at 4 PM. We’re BYOB—reservations are available through OpenTable or at pomodorobristol.com.

09/17/2026

Reservations available at pomodorobristol.com or OpenTable!!! Open at 4:00 today see you at Pomodoro ❤️