What are the opening hours?

Monday 4pm - 12am Tuesday 4pm - 12am Wednesday 4pm - 12am Thursday 4pm - 12am Friday 4pm - 12am Saturday 4pm - 12am Sunday 4pm - 12am

Redlight

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We are located on 109 Grand Avenue! Open 4pm to midnight. 21+

10/31/2026

LAST STOP ~ high proof rye, maple-cinnamon syrup, Amaro Averna and Amontillado Sherry. 🧡🍂

New to our current seasonal menu, Sam’s fall Manhattan is the perfect night cap on this cold, October Friday ~ if you’re downtown tonight, we’ll be stirring and serving until midnight! 🥃

10/29/2026

Hello Bellingham, HALLOWEEN SPECIALS from the bar have landed early this year! Starting tonight at 4pm tonight, we are excited to reintroduce some spooky fall favorites, back by popular demand. 🖤

🐈‍⬛ ALLEY CAT ~ bourbon, mission fig, cinnamon, nutmeg, Amontillado Sherry, cardamon bitters, lemon, served up.

🔮 BREAK THE SPELL ~ high-proof rye, masala chai, Amaro Montenegro, cardamom & orange bitters, served on a rock.

🦹🏼‍♀️ TERROR TWILIGHT ~ tequila, five spice, ube condensed milk, Giffard Crème de Cacao, pineapple, lime, served on the rocks.

We’ll be serving all three specials this Halloween week, alongside happy hour drinks and our regular cocktail menus! Here until sold out. ❣️🎃

10/28/2026

CRISPY EGGPLANT BAO ~ hand-battered eggplant, toasted peanuts, cilantro and scallion. 💜💚💛

Serving dinner until midnight tonight, Bellingham!

10/26/2026

Introducing our new dinner special this week ~ CRAB & SHRIMP SHUMAI! 🦀🥟🦐

Tera hand-wrapped each shumai with crab, shrimp, and aromatics like fresh ginger and white pepper ~ she’s serving them with a bright, savory dipping sauce made with cilantro, green onion, thai chili, fish sauce, and lime. ❣️

We’ll be steaming four per order ~ and they will be here until sold out‼️

10/25/2026

It’s Sunday ~ which means happy hour returns from 4 to 6pm! Join us for delicious bar snacks, $8 Redlight Classics, and discounts on beers, wines and wells. ❤️

Cheers! Serving until midnight, Bellingham. 🥢

10/24/2026

The newest version of our fried rice has landed ~ just in time for this cold, rainy Saturday. ☔️

Introducing Rika’s SAUSAGE & VEGETABLE FRIED RICE ~ with Chinese sausage, g*i lan, peppers, egg, and sweet soy. 🥢

Enjoy a bowl in a booth (alongside lots of other new seasonal dishes) from 4pm to midnight. Cheers Bellingham! ❤️

10/23/2026

Happy Friday, Bellingham ~ join us here on Grand Ave for new seasonal dishes & drinks ~ doors open at 4pm sharp. ❤️

10/22/2026

BEEF & BELLY DUMPLINGS ~ hand-wrapped each morning with steak, pork belly, and roasted garlic ~ pan-fried until perfectly crispy and served with a black vinegar dipping sauce. 🥟

Join us for dinner tonight before the Mount Baker Theatre show ~ doors open at 4pm ~ we’ll be serving happy hour until 6pm ~ open until midnight! Cheers, Bellingham. ❣️

10/21/2026

Our new SEASONAL MENU has arrived for fall ~🏝️🍂

Introducing Max’s new fall Mai Tai, with a blend of delicious rums, sesame-washed Dry Curaçao, orgeat, Cynar 70, and lime, served on the rocks ~ full of tropical fall vibes, with notes of caramelized pineapple and nutty sesame, with a balanced bittersweetness and lots of lime. 😎🍋‍🟩

Serving from 4pm to midnight. ❤️

10/17/2026

Saturday nights on Grand Ave. ❤️‍🔥

Address

109 Grand Avenue Suite 101
Bellingham, WA
98225

Opening Hours

Monday	4pm - 12am
Tuesday	4pm - 12am
Wednesday	4pm - 12am
Thursday	4pm - 12am
Friday	4pm - 12am
Saturday	4pm - 12am
Sunday	4pm - 12am

Website

http://www.redlightkitchenandbar.com/

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