PASTA FAIRE

PASTA FAIRE Casual, family-friendly eatery serving pizza, pasta, seafood, and other Italian delicacies in Belleview, Florida, since 1991.
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You've got a pizza our hearts, Dad!Join us this Sunday, June 21st, for our four-dish Father's Day menu crafted to celebr...
06/16/2026

You've got a pizza our hearts, Dad!

Join us this Sunday, June 21st, for our four-dish Father's Day menu crafted to celebrate you. Includes a cup of homemade soup or garden salad.

FILET ALLA ASTICE | $24.95
Twin filet medallions topped with lobster meat over mashed potatoes and asparagus. Served over a truffle oil demi-glace and topped with lobster cream sauce.

BIG DADDY COMBO | $19.95
Meatball stuffed shells and veal cutlet topped with ham and fried eggplant, and a bacon and mozzarella angel hair cake baked to perfection. Topped with vodka cream sauce.

PESCE SPADA ADRIATICO | $21.95
Pan-seared 8 oz. swordfish with artichokes, sun-dried tomatoes, capers, and Kalamata olives in a lemon butter sauce. Served over Parmesan risotto.

CHICKEN AVELLINO | $19.95
Chicken breast sautéed with scallops, roasted red peppers, Portobello mushrooms, and peas in a brandy peppercorn cream sauce. Served over mafaldine pasta.

Call 352.347.3100 today to reserve your table today!

Coast right into lunchtime at Pasta Faire with our Summer Kick Specials! Available Monday through Saturday from 11 AM to...
06/16/2026

Coast right into lunchtime at Pasta Faire with our Summer Kick Specials! Available Monday through Saturday from 11 AM to 3 PM.

Sirloin Burger | $10.99
8 oz. sirloin burger served with lettuce, tomato, onion & French fries. Includes your choice of two toppings: Cheddar, mozzarella, blue cheese, bacon, mushrooms, sautéed onions, bell peppers, banana peppers, or bruschetta tomato.

Jumbo Slice & Garden Salad | $6.25
Our New York-style pizza with one topping of your choice & a fresh garden salad.

8" Italian Sub Combos | $10.99
Choose from any 8" sub: Chicken Parm, Meatball, Italian Sausage, or Italian Cold Hero. Served with your choice of French fries, kettle chips, or fruit.

The Rachel Sandwich | $12.99
Sliced turkey, corned beef, Swiss cheese, coleslaw & Thousand Island dressing served on rye bread with a cup of soup.

Halibut Catalano | $14.99
Egg-battered halibut sautéed with asparagus, mushrooms & sun-dried tomatoes in a lemon butter sauce, served over angel hair pasta.

All You Can Eat Soup & Garden Salad | $11.49
Caesar Salad Upgrade | $12.99
Choose from minestrone, chicken stew, or the soup of the day & a fresh garden salad with unlimited refills.

Pizza Roll | $9.99
Pepperoni, ham & mozzarella cheese wrapped in pizza dough and baked to perfection.

Peach Chicken Burrata Salad | $12.99
Grilled chicken, mango, grilled peaches, cherry tomatoes, prosciutto & burrata cheese atop a bed of spring mix, served with honey berry dressing.

The Jalen Brunson | $12.99
Eggplant rollatini, chicken parmigiana & fettuccine pasta baked to perfection and topped with melted mozzarella cheese & nonna sauce.

Cauliflower Pizza | $12.00
Cauliflower pizza crust topped with pizza sauce & mozzarella cheese.
Additional toppings $2.00/ea.

Call 352.347.3100 to reserve your table today!

06/13/2026

Bring Dad. Bring your appetite. We'll handle the rest!

This June 21st, share a table with Dad and everyone he loves. Celebrate Father's Day with us over scrumptious specialties, all under $25.

FILET ALLA ASTICE | $24.95
Twin filet medallions topped with lobster meat over mashed potatoes and asparagus. Served over a truffle oil demi-glace and topped with lobster cream sauce.

BIG DADDY COMBO | $19.95
Meatball stuffed shells and veal cutlet topped with ham and fried eggplant, and a bacon and mozzarella angel hair cake baked to perfection. Topped with vodka cream sauce.

PESCE SPADA ADRIATICO | $21.95
Pan-seared 8 oz. swordfish with artichokes, sun-dried tomatoes, capers, and Kalamata olives in a lemon butter sauce. Served over Parmesan risotto.

CHICKEN AVELLINO | $19.95
Chicken breast sautéed with scallops, roasted red peppers, Portobello mushrooms, and peas in a brandy peppercorn cream sauce. Served over mafaldine pasta.

To reserve your table, call 352.347.3100 today!

Another weekend, another round of specials at Pasta Faire! Take a look at what our chefs are serving up this week:APP: S...
06/12/2026

Another weekend, another round of specials at Pasta Faire! Take a look at what our chefs are serving up this week:

APP: SHRIMP & CRAB PUFF | $12.99
Baby shrimp, crab meat, and mushrooms sautéed in a creamy sherry wine paprika sauce. Served over crispy puff pastry. Garnished w/ green onions.

CHICKEN & SAUSAGE STEFANIE | $19.99
Italian sausage, zucchini, yellow squash, spinach, and tomatoes sautéed w/ Italian herbs and orzo pasta, topped w/ blackened chicken and feta cheese.

HALIBUT VERACRUZANA | $23.95
Delicate Halibut loin pan-roasted w/ tomatoes, capers, green olives, red bell peppers, and clams in a lemon pepper white wine sauce. Served over julienne asparagus and mashed potatoes.

GRIGLIATA MISTA | $21.95
Grilled beef tenderloin, chicken breast, and large shrimp served w/ roasted potatoes and fresh vegetables. Finished w/ a classic red chimichurri sauce.

THE JUGGLER | $18.95
Meat lasagna topped w/ mozzarella and signature sauce, quarter roasted rotisserie chicken, and mixed vegetables.

SUMMER SHRIMP CAPRESE SALAD | $15.50
Sliced tomato, fresh mozzarella, chilled large shrimp, onions, roasted red peppers, and spring mix. Served w/ basil pesto and balsamic drizzle.

DRINK OF THE WEEK: THE SIMPSON | $9.95
Strawberry margarita, Carbliss seltzer, watermelon pucker, sweet & sour mix, and lime juice. Served over ice.

Call 352.347.3100 to reserve your table!

Summer lunch specials worth flocking to! From Monday through Saturday, join us from 11 AM to 3 PM for our Summer Kick Lu...
06/08/2026

Summer lunch specials worth flocking to! From Monday through Saturday, join us from 11 AM to 3 PM for our Summer Kick Lunch Specials.

Jumbo Slice & Garden Salad | $6.25
Our New York-style pizza with one topping of your choice and a fresh garden salad.

8” Italian Sub Combo | $10.99
Choose from any 8” sub: Chicken Parm, Meatball, Italian Sausage, or Italian Cold Hero. Served with your choice of French fries, kettle chips, or fruit.

Crispy Pork Sandwich | $12.99
Fried pork chop, whole grain mustard, mayo, chopped lettuce, tomato, and onion served on a brioche bun with a cup of soup.

Louisiana Mac 'n Cheese | $12.99
Andouille sausage, chicken, baby shrimp, and peas simmered in a Cajun cheese cream sauce. Served over cavatappi pasta and topped with toasted panko breadcrumbs.

All You Can Eat Soup & Garden Salad | $11.49
Choose from minestrone, chicken stew, or the soup of the day and a fresh garden salad with unlimited refills.
Caesar salad upgrade | $12.99

Breakfast Pizza | $9.99
Eggs, bacon, ham, Cheddar, mozzarella, and seasonings served on a 6" personal pizza dough. Baked to perfection.

Italian Chef Salad | $12.99
Salami, turkey, ham, pepperoni, tomato bruschetta, and mozzarella cheese atop a bed of mixed greens. Served with Italian dressing.

The Knickerbocker Combo | $12.99
Fried lasagna, rigatoni pasta, and Italian sausage baked to perfection. Topped with melted mozzarella cheese and a pink vodka cream sauce.

Cauliflower Pizza | $12.00
Cauliflower pizza crust topped with pizza sauce and mozzarella cheese.
Additional toppings | $2.00/ea

Comment below which one you're trying first!

Brick oven pizza, pasta with housemade sauce, and a table waiting for you. This week's specials are in, and the hardest ...
06/05/2026

Brick oven pizza, pasta with housemade sauce, and a table waiting for you. This week's specials are in, and the hardest part is deciding which one to order!

App: BLT Burrata | $12.95
Creamy burrata cheese served over arugula, tomato bruschetta, bacon, and toasted focaccia crostinis finished with a balsamic reduction.

Chicken Maria Rossa | $19.99
Egg-battered chicken breast sautéed in a lemon butter sauce with artichokes, shrimp, sun-dried tomatoes, and spinach. Served over linguini.

Flounder al Forno | $21.95
Shrimp-crusted flounder baked and served with mashed potatoes and charred broccoli, finished with an Old Bay cream sauce.

Vitello Peposo | $20.95
Veal tips, carrots, caramelized onions, and green peas sautéed in a Marsala wine sauce and served over rigatoni pasta, topped with Parmesan cheese.

Combo del Maestro | $19.95
Fried lasagna, shrimp parmigiana, and angel hair pasta baked to perfection and topped with mozzarella cheese, Alfredo sauce, and our signature sauce.

Chicken Wedge Salad | $15.50
Romaine wedge topped with bacon, chopped tomatoes, corn, blue cheese crumbles, and crispy, fried chicken drizzled with balsamic glaze.

Drink of the Week: Crown Blackberry Sunset | $9.99
Crown Royal Blackberry, grenadine, orange juice, and pineapple juice shaken and served over ice.

Call 352.347.3100 to place your order.

Make the most of the season with our Summer Extravaganza Specials! Each entrée includes your choice of garden salad or c...
06/04/2026

Make the most of the season with our Summer Extravaganza Specials! Each entrée includes your choice of garden salad or cup of soup, plus a complimentary glass of house wine or iced tea for just $15. Available Monday through Friday from 11 AM to 6 PM.

Cheese-Stuffed Shells:
Pasta shells stuffed with ricotta, mozzarella, and Romano cheeses, baked with our signature sauce and topped with melted mozzarella. Served with mixed vegetables.

Fish N Chips:
Haddock fillet battered with cornmeal and seasoned flour, fried golden. Served with French fries and tartar sauce.

Chicken Cassandra:
Boneless chicken breast lightly egg-battered and sautéed with artichoke hearts and sun-dried tomatoes, simmered in a lemon butter sauce over angel hair pasta.

Blackened Shrimp Alfredo:
Baby shrimp sautéed in a creamy Cajun Alfredo sauce, tossed with linguine pasta and topped with diced tomatoes.

Grouper Piccata:
Grouper fillet sautéed with capers in a lemon butter sauce, served over angel hair pasta.

Gnocchi Fra Diavolo:
Grilled chicken, baby shrimp, Italian sausage, banana peppers, and olives, sautéed in a light, spicy marinara sauce over gnocchi.

Beef Tips Marsala:
Tender beef tips simmered in a mushroom Marsala sauce over jasmine rice.

Cod Bianca:
Pan-seared cod fish fillet finished in a light spinach and lemon cream sauce. Served with jasmine rice.

Salmon Phoenix:
Grilled or blackened salmon served with jasmine rice and mixed vegetables.

Stop by Pasta Faire and enjoy them all summer long!

Thanks for Voting for PASTA FAIRE Best of the 352 Italian Restaurant "Gold" Winner. With wonderful patrons and our Chef,...
06/03/2026

Thanks for Voting for PASTA FAIRE Best of the 352 Italian Restaurant "Gold" Winner. With wonderful patrons and our Chef, Managers, Owners and staff we couldn't be successful in Marion county for now 35 years.

The sauce is simmering...this week’s specials are ready. Take a look at what we're cooking up at Pasta Faire:App: Mushro...
05/29/2026

The sauce is simmering...this week’s specials are ready. Take a look at what we're cooking up at Pasta Faire:

App: Mushroom Ripieno — $12.99
Crab, shrimp, celery, and onion stuffed mushrooms baked and served with a Cajun cream sauce.

Chicken Diana — $19.99
Grilled chicken, Italian sausage, spinach, caramelized onions, and mushrooms sautéed in a Calabrian chili vodka sauce, tossed with fusilli pasta.

Seafood Cannelloni — $21.95
Salmon, haddock, crab meat, and scallops rolled in pasta sheets and baked to perfection, topped with a crab bisque and jumbo shrimp.

Steak Poutine — $22.95
Grilled beef tenderloin served over loaded French fries and finished with a portobello mushroom poutine gravy.

Pasta Lovers — $19.95
A trio of pastas: Tortellini carbonara, spaghetti with rotisserie chicken pesto cream sauce, and penne Nonna sauce with meatball.

Strawberry Steak Salad — $15.50
Grilled beef tenderloin served over arugula with strawberries, fresh mozzarella, pistachios, and crispy onions, with balsamic dressing.

Drink of the Week – Summer Sangria $9.00
Peach and black raspberry Carbliss seltzer, Moscato, fresh berries, and soda water served over ice.

Today's the day come get your goodies tonight at Pastafaire. We will also have a scratch off board raffle with over $200...
05/29/2026

Today's the day come get your goodies tonight at Pastafaire. We will also have a scratch off board raffle with over $200 worth of scratch offs. $5 each or 5 for $20.

Address

10401 SE US Highway 441
Belleview, FL
34420

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+13523473100

Website

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